We leave the Atlantic and its mood swings behind to head east toward Guelmim. Or more precisely, to the Tighmert oasis. Our chosen retreat, recommended by other VF members, is La Maison de l’Homme Bleu. It’s beautiful, peaceful, and the meals are delicious. I might even take a little cooking class. Camel ribs for the evening grill—first time for us!

Plenty of spots invite you to relax—here, the tent is a great place for reading. The Wi-Fi isn’t great; apparently, fiber will be installed soon.

It’s not that we’re stressed, but the place is especially relaxing, and strolling through the oasis is a real pleasure.
We visit the small nearby museum, where a bunch of artifacts from life in the old days are gathered, including the famous camel udder support designed to keep the baby from nursing.

The highlight of our stay is a day trip into the desert. The old, quirky Land Rover is perfect for the expedition.

Our very interesting guide tells us about the medicinal virtues of plants and the medical beliefs tied to drinking camel milk, which is said to even cure cancer… To do this, you stay in the oasis for a month, eat nothing but rice, and drink camel milk flavored with the urine of a young female camel—and you leave cured! Several centenarians live here, including French people who arrived in poor health years ago. Consider yourselves warned!
Abdel gives us geological insights, and we pick up some galena stones—it used to be an industry here. We also visit a small site to see some prehistoric engravings.

And of course, we discover the hot spring—a small pool of water at 40°C fed by a geyser. There are quite a few tourists around, and I’d only dip my feet in… A full day with even an encounter with a large herd of Sahara’s stars.

The next day, we return to Guelmim for the first time to see the camel market being set up. There are a few camels, and the trucks overloaded with bales of hay are impressive.

We wander around the city and watch djellaba embroiderers. The threads are stretched and operated by a machine, and the embroiderers’ speed is amazing—a short video would’ve been more explanatory.
We’ll come back the next day, Saturday, when the vegetable market is especially rich. Here, you can buy sheep, goats, poultry, and just about anything else you can imagine.

We stop by Marjane, the Moroccan supermarket, and for the first time, we can withdraw up to 8,000 dirhams. Good to know, since everywhere else it’s no more than 2,000.
Our long little stay at the oasis was really enjoyable—a place to remember.