Review of a Mediterranean cruise on the Splendida and 24 hours in Venice in October 2024
Once again, the weather is lovely this morning. The ship arrives at 9 AM, and our disembarkation is scheduled for 10 AM. We calmly make our way to the train station on foot to catch the FlixBus back to Venice.
On the bus, while looking into our transfer between the airport (our starting point) and our hotel (Mercure Venezia-Marghera)—a 17-minute drive by car—we see that a taxi costs between 60 and 75 €. We look for a cheaper option. It turns out to be a bus to Mestre train station for 10 € per person. And something I didn’t know, but won’t forget next time, is that the FlixBus stops at Mestre station after its stop at the airport.
Between the station and the hotel, there’s just a little over 2 km. The weather is nice, we have time, and we decide to walk.
After checking into the hotel, we head to bus #6 (Trieste Eraclea stop), less than a 10-minute walk from the hotel. It’s a direct bus to Piazzale Roma, running every 20 minutes. We arrive in Venice around 5 PM as the sun starts to set, casting beautiful lighting over the city. The temperature is mild—it’s a lovely evening.
View of the lagoon from the bus

We hope that at this time of day, the city will be less crowded, so we head to the most popular areas we usually avoid because of the crowds. Our GPS guides us through Venice’s labyrinthine streets.


The city lights up, illuminated by countless shops and restaurants.


At this hour, even though there are still people out, it’s not the daytime crowd near the Rialto Bridge. We cross it easily and without any hassle.

The closer we get to St. Mark’s Square, the more the commercial activity picks up. The shops become larger, more beautiful, and more brightly lit, eventually turning into luxury brand stores near the prestigious square.
Under the arcades lining the square is the legendary Café Florian. Its terrace stretches out beneath an orchestra, whose gentle melodies enchant the diners enjoying this beautiful evening.

We stop for a bit at a restaurant with “reasonable” prices (as reasonable as they get in Venice)—Al Vaporetto Trattoria—both to rest and because we’re hungry. Great pizza, great pasta, and great fish—no complaints. It was a good spot.
We continue our walk through the tiny, charming alleys, which reveal a completely different side of the city at night, invisible in daylight. The red-brick facades darken and take on an eerie quality as they reflect in the black water of the canals. The night also hints at how these dark, narrow passages with their hidden doors were once real danger zones.
After this timeless moment, we make our way back through the magical lights of our century.
















































