After Ambon, Morotai, and the unnamed archipelago, Halmahera (Kupakupa and Pulau Meti), then Tidore...
Return to Ternate
We’re back to the view of the islands from Villa Ma Rasai

Its pool ๐

With a good sassak juice, it’s even better:

Still frustrated about "missing" the Banda Islands, an idea popped into my head: what if we went to Bunaken?
Bunaken—what’s that?
- Bunaken is like the Bandas, in the world’s top 5 diving spots
- Bunaken is a 5 km-long island that’s not part of the Moluccas but Sulawesi, and it’s really close
- We went to Bunaken in 2016; the snorkeling is incredible: countless fish, turtles, blacktip reef sharks (vegetarian ones), and even a cute sea cobra that gave us a good scare
- There are plenty of small hotels and guesthouses... and probably a few tourists, which will be a nice change from the Moluccas
- Canceling our stay in the Bandas gave us more time to explore everywhere else, but we still have 5 "free" days
Photos taken in 2016 at Bunaken:


Bunaken was pretty amazing ๐... so we decided to take advantage of the internet at Villa Ma Rasai to check if flight schedules and prices to Manado were reasonable.
The trip from Ternate is 50 minutes by plane for 27 €, plus 30 minutes by taxi and 40 minutes by boat—it’s doable (not very eco-friendly, I know, but at this point, with 17 hours of flying from France ), so Hasrun was tasked again with booking us two tickets to Manado for the day after next.
In the meantime, we continued exploring Ternate:
- Visiting our "friends" in the north of the island, who we’d warned about our likely return

- Ana offered to show me around her village at the foot of the volcano


While I was driving, she took selfies. I asked her to take one with my camera:

During our first visit to Ternate, we looked for three local restaurants recommended by Lonely Planet. We didn’t find a single one—no one knew them, even at the addresses listed in the guide... as usual, they probably haven’t been there in 15 or 20 years. Thanks, LP.
But we did stumble upon this kebab vendor: kebabs in Indonesia are a unique thing, a "rich people’s" food (all relative: 25,000 IDR, about $1.50), and trendy... plus, it’s a nice break from rice.
So we made it our go-to lunch spot, which really amused the owner every time we stopped by:

More of our explorations in Kota Ternate:
These two sisters asked for a selfie with us... and then posed for me, as usual:

One of the two collapsed minarets of the grand mosque:

The two minarets that didn’t collapse:




They’re now making alcohol-free Bintang (I even tried it—it’s disgusting)...

To be continued: Bunaken (so, in Sulawesi) and some practical info (schedules, prices) and tips