in Entre deux voyages › Carnets de voyage
A Slightly Less Touristy Japan
Discussion started by Patbill on 2026-07-30
47 replies
This thread has been translated into English.
A Slightly Less Touristy Japan
Patbill · 2026-07-30
Hi everyone, I’m Patrick, 67 years old, a seasoned traveler (already 22 trips outside Europe).
In autumn 2025, I took my first 3-week trip to Japan, with stops in Tokyo, Kamakura, Matsumoto, Kamikochi, Takayama, Kanazawa, Kyoto, Nara, Osaka, Koyasan, Tokyo again, and Nikko.
I wanted to go back in May 2026 and explore some lesser-known places to complement my first trip.
Last year, there were four of us traveling together to discover Japan (a fairly classic itinerary). This time, I’ll be traveling solo for part of the trip and with a couple of French friends for the rest.
The weather was gorgeous in May, averaging around 25°C, with two very hot days in Kyoto and only two rainy days.
As usual, I organized everything myself, gathering plenty of information from various sites, including this one.
Transportation:
An ICOCA card is essential.
I got a 5-day Kansai-Hiroshima pass because I took the shinkansen between Hiroshima and Osaka three times, and it paid for itself quickly.
Accommodations:
Mostly through Booking. No issues at all. Average cost was 46 € per night.
Meals:
For breakfast, I alternated between buying food at a konbini to eat in my room or on the train and grabbing something at local cafés.
For lunch and dinner, I tried to vary my meals as much as possible—lots of sashimi, sushi, and ramen.
Okonomiyaki in Osaka and Hiroshima.
Oysters in every form (raw, grilled, fried) in Onomichi and Hiroshima.
A variety of seafood (shrimp, shellfish) in Hiroshima and Matsumoto.
Fish whose names often escaped me, but notably mackerel and eel (unagi).
Tempura and gyoza.
Chicken skewers (yakitori) and one teppanyaki meal.
One omakase meal (9 different dishes).
In the end, not much meat aside from a few yakitori skewers. No splurges on super expensive wagyu or Kobe beef.
Average dinner cost: 4,800 yen, drinks included.
The Itinerary:
Day 1: Departure from Brussels
Day 2: Arrival in Osaka
Day 3: To Himeji, then Kurashiki
Day 4: To Fukuyama, then Tomo no Ura, then Onomichi
Day 5: Cycling the Shimanami Kaido
Day 6: To Takahara, then Hiroshima
Day 7: To Kyoto to attend the Aoi Matsuri parade
Day 8: To Miyajima
Day 9: Hiroshima, then Kyoto
Day 10: Southern Kyoto
Day 11: Northern Kyoto
Day 12: Final day in Kyoto, then to Nagatsugawa
Day 13: Start of the Nakasendo Trail (Magome to Tsumago)
Day 14: Second day of the trail (Kiso Fukushima)
Day 15: Third day of the trail (Narai), then Matsumoto
Day 16: To Mt. Fuji (Kawaguchiko)
Day 17: To Tokyo
Day 18: Excursion to Enoshima and Kamakura
Day 19: Flight home, with a 10-hour layover in Hong Kong
Day 20: Arrival in Brussels

A Lesser-Known Side of Japan
Patbill · 2026-07-30
Day 1: Departure
Departure from Brussels to Osaka with Cathay Pacific (1020 €) and a 2-hour layover in Hong Kong.
Day 2: Arrival in Osaka
Arrival at Kansai Airport in Osaka in the early afternoon. Immigration, baggage claim, activating an eSIM with Saily, buying yen, loading money onto the ICOCA card, and taking the train to Namba Station.
Everything went smoothly without any issues.
My hotel (Il Cuore Namba) is well located, just a 5-minute walk from the station. A simple but comfortable room.
After a short rest, I head out to eat sushi at the conveyor-belt sushi restaurant Kura. A good twenty pieces for a small price.

I end the day with a stroll through the lively Dotonbori district, which I already know, but the crowd is always fun with all the illuminated, kitschy storefront signs.





A Lesser-Known Side of Japan
Patbill · 2026-08-02
A Lesser-Known Side of Japan
Patbill · 2026-08-02
A Lesser-Known Side of Japan
Patbill · 2026-08-02
In the late afternoon, I spotted a gigantic outlet center on the other side of the station. Almost all the well-known brands have a store there. I bought T-shirts and a cap at rock-bottom prices, but couldn’t find any shoes in my size (nothing above size 44).

I fell in love with Kurashiki. It’s authentic and not overrun with tourists like Kyoto. A really lovely afternoon there.
I’d spotted and booked my dinner for the evening at a renowned spot. The chef and server spoke only Japanese, and there wasn’t a translated menu either. So, thank goodness for Google Translate.
Since the dishes on the menu had odd names when translated, I asked the chef to prepare a variety of random dishes from his own repertoire—what’s called an "omakase" dinner in Japan.
The difference between omakase and kaiseki is that an omakase meal is created by the chef on the spot based on the day’s fresh arrivals, while kaiseki refers to a fixed, more formal (and pricier) menu.
It was delicious, even though I didn’t understand half the dishes I devoured. I remember "chawanmushi" (a kind of savory egg custard with bits of chicken) and "ebi curata" (large shrimp with noodles).

One last stroll along the canal before a well-deserved night’s sleep.

A Less Well-Known Side of Japan
Patbill · 2026-08-02
A Lesser-Known Side of Japan
Patbill · 2026-08-02
In the early afternoon, despite the heat gradually rising, I climb the hill toward the Io Hondo temple for the beautiful view over the whole village and the surrounding islands.



It’s time to catch the bus back to Fukuyama, pick up my luggage, and take the train to Onomichi.
I stay near the station at the Alpha 1 Hotel. Again, a basic room at a low cost, but it does the job. I take a little stroll toward Onomichi’s center via the covered Hondori arcade. School kids are heading home. Not many interesting shops, and most are already closed by 5 PM.


I spot a small seafood restaurant (Onomichi Yokocho) and reserve a spot for 7 PM. It’s always a good idea to book ahead because it’ll be full.
It’s funny how the tables are separated by curtains. Dinner consists of oysters, salmon, sashimi, and grilled shrimp.


A slightly less touristy Japan
Tulipe57 · 2026-08-03
Hello,
Your travel journal is really interesting—I’ll be drawing inspiration from it for our trip in spring 2027. The photos are a great bonus and really fuel my imagination.
Japan will be a first for us (two friends). That said, we’ll only be there for 14 days, so we’ll probably skip Hiroshima this time. We’re flying from Brussels to Osaka with a layover in Bangkok on Thai Airways.
Did you write a journal after your first trip to Japan?
Thanks for sharing your story and photos.
Best regards
A Lesser-Known Side of Japan
Patbill · 2026-08-04
Hello,
Your travel journal is interesting—I’ll draw inspiration from it for our trip in spring 2027.
Did you write a journal after your first trip to Japan?
Thanks for your story and photos.
Best regards
Hi Patricia,
yes, here’s the link:
3 beautiful weeks during the Japanese autumn | Travel Journal > Japan | Voyage Forum
A Less Well-Known Japan
Tulipe57 · 2026-08-04
Hi,
Thanks for your reply. Unfortunately, I don’t understand why, but I can’t access your travel journal *3 Beautiful Weeks in Japan*.
I’ll try again later—I might have better luck.
Best regards
A Less Well-Known Side of Japan
Patbill · 2026-08-04
A slightly lesser-known Japan
Patbill · 2026-08-04
In Setoda, I visited the vibrant Kosan-ji Temple before heading to lunch at a small cafeteria.





I then continued along the bike path to the 3rd bridge, relaxed on a small beach, and dipped my feet in the Pacific.
Back in Setoda, I wandered through the village before taking the 3:30 PM ferry to Onomichi.



So, Onomichi isn’t exactly a temple-lover’s paradise. Generally, they’re pretty basic. Still, I picked out two: Senko-ji, accessible by cable car, and Saikoku-ji in the far north. Having already been to Kyoto, the comparison is striking.
Later that afternoon, I headed to Saikoku-ji. Nothing wow-worthy, and lots of steps to get there.
Dinner at the restaurant "Kakizaemon" (mackerel in paper, oysters, and eel, paired with a good bottle of sake).
A Lesser-Known Side of Japan
Patbill · 2026-08-08
Day 6: Onomichi – Takehara – Hiroshima
At 9 AM, I’m at the cable car’s opening to head up to Senko-ji Temple. Only two Japanese couples join me.
On the way down, a small alley announces “cat alley.” Sure enough, there are a few cats (real ones, but also plenty of cat representations on wooden boards or carved into the rock).



At 11:30 AM, my train departs for Mihara, then I change for Takehara.
It’s scorching hot. I look for a place for lunch but there aren’t many restaurants in this small town. I stumble upon a tiny ramen izakaya. I’m the only customer, and the chef has time to chat with me and ask about my trip.
It’s always nice to be able to talk with the chef, even if it’s through a translation app.
Takehara is off the beaten path from the Onomichi-Hiroshima line, so there are almost no tourists here.
The old part consists of two parallel streets with temples at each end. It doesn’t take long to explore since it’s not very long. No souvenir shops. Here, it stays authentic. I visit a sake brewery and an old samurai house.





I take a bus to reach Hiroshima. My accommodation is at the "Urban Central."
My first contact with the city is a stroll through the covered shopping arcade Hondori before heading out for sushi.


A Lesser-Known Side of Japan
Patbill · 2026-08-09
Day 7: A round trip from Hiroshima to Kyoto
First, I need to explain this day.
Once a year, there’s a grand parade near the Kyoto Imperial Palace: the "Aoi Matsuri." Every May 15th, over 500 people in Heian-era costumes, along with horses, ox-drawn floats, and decorations made of hollyhock leaves (aoi), parade from the Kyoto Imperial Palace to the Kamigamo Shrine.
Since I have the 5-day Hiroshima-Kansai pass, the trips are included and only take 2 hours and 15 minutes. A round trip to Kyoto isn’t too much of a hassle, so I leave Hiroshima at 7 AM to comfortably make it to the parade, which starts at 10:30.
The parade is indeed very solemn, lasting about an hour.






I head back to Gion to wander around the area and spot a burger place for a change of pace.
Before catching the train back to Hiroshima, I stop by the Shosei-en Garden and the large Higashi Hongan-ji Temple.




A great dinner at "Isomaru" (crab, scallops, tuna skewers, unagi, with a good highball) came to 4100 yen.
A Lesser-Known Side of Japan
Nathalie971 · 2026-08-09
Hi Patrick,
Thanks for sharing your two trips to Japan. It’s helped me discover some "classic" spots I haven’t visited yet.
Your photos are great and really highlight the culture and beauty of Japan. The Gion Odori show must’ve been lovely—I recently saw a short documentary about it.
The villages along the Seto Inland Sea really appeal to me. Do they have that gentle pace of life the images suggest? Since your second trip was just six months after the first, I’m guessing you might’ve had a "soft spot" for the country. Is the joy from that second trip still there?
A slightly less known Japan
Patbill · 2026-08-11
Hello Patrick,
Thank you for sharing your two trips to Japan. It allowed me to discover some "classic" places that I haven’t visited yet.
Your photos are great and really highlight the culture and beauty of Japan.
The Gion Odori show must have been lovely. I recently saw a short documentary about it.
The villages along the Seto Inland Sea really appeal to me. Do they have that gentle way of life the images suggest?
Since your second trip was just six months after the first, I imagine you must have fallen in love with the country. Is the joy from that second trip still with you?
Thanks, Nathalie.
Yes, absolutely—I definitely fell in love, which is why I went back just six months later.
The first time (October/November) let me experience the country during autumn’s beautiful colors. Though I returned on November 15th, before the peak (both for foliage and tourists).
The second time was in May. The days were much longer, giving me more time for daily sightseeing. I focused on two regions: the Seto Inland Sea area and the Nakasendo hike through the Japanese "Alps."
I also got to explore more of Kyoto and its surroundings.
I still cherish the idea of returning someday to visit Kyushu and the southern islands (like Ishigaki), but maybe first—I’d like to mix things up and try a different continent (Uganda, Guatemala, or Colombia?)
A Lesser-Known Side of Japan
Patbill · 2026-08-14
Day 8: Excursion to Miyajima
Breakfast at the station before taking the 7:00 a.m. train to Miyajima Island. Arrived on the island via ferry at 7:50 a.m. Not many people around at this early hour, which made it perfect for enjoying the sights in peace.



After photographing the famous torii from every angle, I head to the cable car departure point to be among the first for the 9:00 a.m. ride. Another good call—tourists quickly flooded the line after me.

Japanese humor...
It takes another 30-minute walk to reach the summit panorama. I chat for an hour with a Japanese woman who spent a year in England. A lovely encounter.
When you travel solo, these kinds of meetings are so nice.

It takes me an hour of downhill walking to reach the Daisho-in Temple before finding a spot for lunch. I feel for the people hiking up on foot.

About the Daisho-in Temple: it’s May 16th, and I learned that on May 20th, a fire completely destroyed part of the temple—the pagoda (see photo above) that housed an "eternal flame" for over 1,200 years.
By 1:00 p.m., it’s packed. All the restaurants are full, and there are lines at every street food stall. I settle for some mediocre takoyaki, followed by a good matcha ice cream since it’s still pretty hot.

The torii is now at low tide, and a dense crowd is gathered at its base. It’s less fun. I head back to the ferry, passing through the packed shopping street.

After resting in my room, I take a stroll through Sukkei-en Garden. Again, I chat in English with a woman from a similar profession (she practices shiatsu—I’m a physiotherapist).

For dinner, I’d booked a table at a small restaurant specializing in oysters. The place (Kakidokoro Baketsu Kamiyacho) isn’t easy to find, near Hondori Shopping Street. It’s tiny.
Just so you know, here’s what I had for dinner: 8 raw oysters (1500 yen), 6 grilled oysters with various toppings (1500 yen), 2 highballs—total bill was 4500 yen. Another great spot.

A Lesser-Known Side of Japan
Patbill · 2026-08-15
Day 9: Hiroshima - Kyoto
This morning, bright and early at 8 AM, I visit the Peace Memorial Museum, then take a stroll through the small adjacent park up to the dome.
Once again, that strange feeling of a city without cars at this early hour. At 8 AM in Brussels, it's total traffic chaos.



A bit of shopping before settling in at the opening (11 AM) at one of the restaurant tables in the small Okonomimura building. A pretty unique spot. Over three floors, about forty tiny restaurants serve just one specialty: okonomiyaki crepes. Since the place is well-known, it fills up quickly.
I grab a seat at one of the 12 stools around a long hotplate where you can watch the preparation of these famous crepes. Delicious.




In the early afternoon, I head off to visit a temple nestled in the forest: Mitaki-dera Temple, surrounded by a few small waterfalls.


Time to leave Hiroshima. A shinkansen to Osaka, then a JR train to Kyoto. I'm still in awe of the stunning glass roof of this station.
My accommodation—a cute ryokan (Nakajimaya)—is perfectly located just 3 minutes south of the shopping street Shijo-dori, in a quiet alley. A very kind lady runs it. A great place at a reasonable price.

In the evening, I have a meet-up at the nearby Kura Sushi with two French friends from Annecy who’ll be joining me for six days of the trip.
A Slightly Less Known Japan
Nathalie971 · 2026-08-16
Hello Patrick,
Thank you for sharing your two trips to Japan. It’s allowed me to discover some "classic" spots I haven’t visited yet.
Your photos are great and really highlight the culture and beauty of Japan.
The Gion Odori show must have been lovely. I recently saw a short documentary about it.
The villages along the Seto Inland Sea really appeal to me. Do they have that gentle pace of life the images suggest?
Since your second trip was just six months after the first, I imagine you must have had a real "crush" on the country. Is the joy from that second trip still with you?
Thanks, Nathalie.
Yes, absolutely—I definitely had a crush on the country to go back just six months later.
The first time (October/November) let me experience Japan with the beautiful autumn colors. Though I returned on November 15th, before the peak (both for foliage and tourists).
The second time was in May. The days were much longer, allowing for more time to explore each day.
I focused on two regions: the Seto Inland Sea area and the Nakasendo hike in the Japanese "Alps."
I also got to explore more of Kyoto and its surroundings.
I still have the pleasure of thinking about returning someday—to Kyushu and the southern islands (Ishigaki)—but maybe first, to mix things up, I’ll try a different continent (Uganda, Guatemala, or Colombia?)
The Japanese Cupid’s arrow struck me. 😉
The second time was in May. The days were much longer, allowing for more time to explore each day.
Definitely a big advantage. In the south, the sun sets later—there’s usually about an hour’s difference compared to the north.
the Seto Inland Sea region
That region really sparks my imagination, especially the beautiful Shinamanikaido crossing.
I still have the pleasure of thinking about returning someday—to Kyushu and the southern islands (Ishigaki)
Great idea. Kyushu is rich and has all the charm of Japan.
As for the southern islands, though I’ve only been to Miyakojima, it’s so different from the rest of Japan that it feels like multiple vacations in one.
but maybe first, to mix things up, I’ll try a different continent (Uganda, Guatemala, or Colombia?)
Such amazing destinations too, though I haven’t managed to venture beyond Japan since my first steps on Japanese soil.
I’d love to read your future travel journals in the works.
A slightly less known Japan
Patbill · 2026-08-18
A Slightly Less Known Side of Japan
Patbill · 2026-08-18
A Lesser-Known Side of Japan
Tulipe57 · 2026-08-19
Hi there! In late March 2027, my friend and I will be in Kyoto, and we're currently planning our trip. Could you share the name of the ryokan where you stayed? There are so many that it's tricky to choose. Is it located near public transportation?
Thanks for your reply, and a huge thank you for your travel journal—it's really inspiring!
Pat
A lesser-known side of Japan
Patbill · 2026-08-21
Hello! In late March 2027, my friend and I will be in Kyoto, and we’re currently planning our trip. Could you tell me the name of the ryokan where you stayed? There are so many that it’s hard to choose. Is it close to public transport?
Thanks for your reply, and a huge thank you for your travel journal—it’s really inspiring.
Pat
Hi! As mentioned, it’s the Nakajimaya ryokan. Here’s the front:

It’s a 5-minute walk from the Shijo subway station, so it’s convenient when coming from Kyoto Station.
A slightly less known Japan
Tulipe57 · 2026-08-21
Thanks so much for your reply. No luck for us—it’s not available for our dates.
We’ll rely on Booking for accommodation close to public transport. Your photos are really lovely, and thanks again for such a well-documented travel journal.
Best regards,
Patricia
A Slightly Less Known Japan
Patbill · 2026-08-22
Day 11: Kyoto
We head north of Kyoto to arrive at the Golden Temple for opening time. The subway ride is packed.
There’s already a small line at the entrance, but we only wait 10 minutes. My take: it’s definitely photogenic, but you can see it all pretty quickly, and it takes an hour by subway then bus to get there. Plus, another hour to reach the second temple of the morning: the Silver Temple. Verdict: visiting it is a real time commitment.







Between these two famous temples, we also stop at Shimogamo Jinja shrine.
We spend more time at Ginkaku-ji. Even though the pavilion isn’t as stunning as Kinkaku-ji’s, it has its own perks—like its beautiful dry garden, moss garden, and a lovely view of northern Kyoto. Plus, it’s at the northern end of the "Philosopher’s Path," which we walk right after lunch. Along the way, we also stopped at the cute little shrine dedicated to mice (Otoyo Shrine).


A Lesser-Known Side of Japan
Patbill · 2026-08-22
A slightly lesser-known Japan
Patbill · 2026-08-25
A Lesser-Known Side of Japan
Patbill · 2026-08-27
A Less Well-Known Japan
Bluequark · 2026-08-27
Thanks for this stroll through places that are less traveled, at least by Westerners. I’m really enjoying discovering these spots.
A Less Well-Known Japan
Patbill · 2026-08-28
Thanks for this walk through places that are less frequented, at least by Westerners. I really enjoy discovering these spots.
Hello. Thank you! It’s really nice.
A Lesser-Known Side of Japan
Patbill · 2026-08-29
A Lesser-Known Side of Japan
Patbill · 2026-08-29
Tonight, we’re having some great tonkatsu at the village’s only little restaurant. In fact, we’ll be the only customers in this quirky spot. It felt like we were eating at the chef’s place, surrounded by crates and all sorts of random stuff.


A lesser-known side of Japan
Patbill · 2026-09-04
A slightly less known Japan
Holigirl · 2026-09-04
Hi Patrick,
22 trips outside Europe—so jealous! That’s amazing.
I hope there’ll be many more because reading your travel journals always brings a ton of great discoveries.
This one’s no exception.
Thanks! 🙂
Flight tickets to Japan are pretty expensive now.
Before COVID, you could often find them for around 500 €.
Should’ve taken advantage! 😉
A Less Well-Known Japan
Patbill · 2026-09-06
yes, flights are now around 1000 €
A Lesser-Known Side of Japan
Patbill · 2026-09-06
A slightly less known Japan
Fabhyène · 2026-09-06
Hello, what a pleasure to reconnect with the Nakasendo. I walked it two years ago, starting from Nakatsugawa on day 1 to Magome, then day 2 to Tsumago before taking the train to Matsumoto.
What wonderful memories!
We’ll be returning to Japan in the autumn of 2027—I can’t wait to dive into the planning with delight, drawing inspiration from travel journals (we didn’t make it to Hiroshima last time).
After Matsumoto, we continued to Takayama and then Kanazawa, which we loved!
A Lesser-Known Side of Japan
Patbill · 2026-09-06
Hello, what a pleasure to reconnect with the Nakasendo. I walked it two years ago, starting from Nakatsugawa on day 1 to Magome, then day 2 to Tsumago before taking the train to Matsumoto.
Such wonderful memories!
We’ll be returning to Japan in the autumn of 2027—I can’t wait to dive back into planning with delight, drawing inspiration from travel journals (we didn’t make it to Hiroshima last time).
After Matsumoto, we continued to Takayama and then Kanazawa, which we loved!
yes, autumn in Takayama and Kanazawa was a truly beautiful experience for us too (see my other travel journal "3 Beautiful Weeks During Japanese Autumn")
A slightly lesser-known Japan
Fabhyène · 2026-09-06
yes, autumn in Takayama and Kanazawa was a really beautiful time for us too (see my other travel journal "3 beautiful weeks during the Japanese autumn")
Thanks!
You might also want to check out my travel journal "Draw Me Your Japan". It’s a different style—I tried to express through drawings what would’ve taken me way more words!
A slightly lesser-known Japan
Patbill · 2026-09-07
Yes, autumn in Takayama and Kanazawa was a really beautiful time for us too (see my other travel journal "3 beautiful weeks during the Japanese autumn")
Thanks!
You might also want to check out my travel journal "Draw Me Your Japan." It’s a different style—I tried to express through drawings what would’ve taken me way more words!
Yeah, I’d already flipped through it. Such amazing drawings that really capture the places!
Same for your Oman trip—I’d also visited it just before COVID
A Lesser-Known Side of Japan
Patbill · 2026-09-08
A Less Well-Known Japan
Fabhyène · 2026-09-08
We really do keep running into each other in our travel journals, don’t we? 🙂
Thanks for the kind words!
Keep up the great work.
A Lesser-Known Side of Japan
Patbill · 2026-09-10
Day 16: Matsumoto to Kawaguchiko
Since my train leaves at 9 AM for Isawa Onsen, I try to find a place for breakfast but no luck. Either they don’t open until after 8 AM or there’s already a line at the door by 7:30. So I head to a 7-Eleven to grab some yogurt and eat it at the hotel.
At Isawa Onsen, I catch my connecting bus to Kawaguchiko.
I’m staying at a youth hostel—a pretty basic room, but at a great price.
After a ramen lunch, I rent a bike from the hostel to ride around the lake.
The weather isn’t great—overcast with zero visibility of Mount Fuji all afternoon. And it’s only 15°C.

The lake loop—with stops—takes me about 3 hours. Along the way, I pause at Oishi Park, get a view of Lake Saiko, and finally visit Omuro Sengen Shrine.





Dinner at a really nice little restaurant (Kokua). Amazing sea bream in parchment paper, plus chicken wings, fries, horse sashimi, and a beer—all for 4,000 yen. Since there aren’t many customers, the chef comes over to chat with me. That’s one of the perks of solo travel—you get to know people quickly.




A slightly less known Japan
Patbill · 2026-09-12
Un Japon un peu moins connu
Patbill · 2026-09-14
Un Japon un peu moins connu
Patbill · 2026-09-14
Un Japon un peu moins connu
Fuchan69 · 2026-09-14
Salut Patrick.
Je ne suis pas venu ici depuis (trop) longtemps mais c'est avec beaucoup d'intérêt que je découvre ton reportage bien expliqué et illustré de superbes photos.
J'ai particulièrement apprécié la première partie de ton périple qui m'a immédiatement rappelé la balade de printemps que j'avais fait en juin 2019, J'étais passé exactement aux mêmes endroits et j'avais écrit un carnet ici pour le décrire. Comme je suis allé de nombreuses fois au Japon, les autres descriptions suivantes m'ont rappelé de beaux souvenirs et je suivrai la suite avec intérêt.
Il faudrait que je trouve le courage de faire un carnet sur mon dernier voyage au Japon en avril-mai dernier... mais j'en manque un peu. 😏
Un Japon un peu moins connu
Patbill · 2026-09-14
Salut Patrick.
Je ne suis pas venu ici depuis (trop) longtemps mais c'est avec beaucoup d'intérêt que je découvre ton reportage bien expliqué et illustré de superbes photos.
J'ai particulièrement apprécié la première partie de ton périple qui m'a immédiatement rappelé la balade de printemps que j'avais fait en juin 2019, J'étais passé exactement aux mêmes endroits et j'avais écrit un carnet ici pour le décrire. Comme je suis allé de nombreuses fois au Japon, les autres descriptions suivantes m'ont rappelé de beaux souvenirs et je suivrai la suite avec intérêt.
Il faudrait que je trouve le courage de faire un carnet sur mon dernier voyage au Japon en avril-mai dernier... mais j'en manque un peu. 😏
c'est exact. J'avais attentivement regardé ton carnet et m'en suis bien inspiré pour la première partie de mon voyage. donc heureusement qu'il existe des carnets plus insolites . Merci