The most grueling part of this trip is upon us: crossing Italy from west to east...
Like in Germany, navigating the northern part of the boot is a real pain due to heavy traffic and endless roadworks.
And then, the locals aren’t exactly patient and have their own interpretation of the rules of the road...
That said, I’ve noticed a clear improvement on this last point!
Speed limits on the highway are generally respected, and no one’s tailgating me or flashing their lights to force me to pull over immediately.
What remains is the zigzag driving: I’ll pass you on the right, and the next vehicle on the left before suddenly swerving onto the exit lane...
Did some Italians learn to drive from a video game?
Another quirk: paying at toll booths.
Let’s just say that between the person trying to pay with 20-cent coins and the one who won’t leave until they get their credit card receipt, it takes a while at the toll...
Hence the lovely traffic jam on the outskirts of Milan!
We grit our teeth and wonder what awaits us next.
Gulp, roadworks ahead toward Brescia!
Let’s take the scenic route!
Back on the highway, we realize we’ve dodged the worst: an endless line of cars clogs the opposite lane—imagine having to go through that on the way back!
Hopefully, the roadworks will be finished by then...
I noticed that most of the construction sites were for viaducts, bridges, and tunnels.
It feels like, after the tragic collapse of the Polcevera viaduct in 2018, all major structures on Italian roads were inspected and renovated.
It wasn’t a luxury, given how rundown some of them were...
Alright, isn’t it lunchtime yet?
No way we’re stopping on the highway—there aren’t really any decent rest areas.
Why spend money on making drivers comfortable during their break, right?
Not a speck of greenery, the smallest possible space, and questionable cleanliness—it’s really inviting...
The rest areas with gas stations and restaurants aren’t much better, so it’s best to get off the highway.
How about a picnic in Soave, a small town topped with vineyards and a castle not far from here?
No sooner said than done—we leave purgatory for paradise.
This place deserves more than just a quick stop, and it must be lovely to wander around here!

After polishing off the last nectarine, we continue our Italian ordeal until the Slovenian border, which we cross near Kozina.
This route lets us avoid Slovenian highways, where you can only drive after buying a vignette.
Not very useful for a quick pass through the country!
Our evening stop is just a few kilometers away: a small village inn lost in the countryside.
We drop off our things and set off for a walk to the next village.


Hay bales dot the fields, sheep startle at our passing, a deer’s eye meets ours—we’re truly starting our journey now!

A church perched atop a hill catches our eye, and we decide to climb up to it.

Nice viewpoint!
This long pre-dinner stroll has made us hungry, so we head back to the hotel for dinner.
The menu looks tempting, but what we’re served is... less so.
I end up with a plate of boiled meats that could feed two people, while my companion wonders if ordering the Zagreb schnitzel was a good idea.

A 5-centimeter-thick, 15-centimeter-long breaded pork steak stuffed with cheese...
Just looking at it, you gain 10 kilos (no photo, you’ll have to take my word for it)!
We’ll come across this specialty often—it’d make a McDonald’s meal look like the height of healthy eating on Croatian tables.
But we’ll only try it once...
Bon appétit! !