Discussions similar to: Patrick Yangguizi
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Are we "bores" with our travel stories?
Reading an excerpt from "The Art of Boring People by Telling Your Travel Stories" by Matthias Debureaux first made me smile, then got me thinking… Are we "travel-bores" with our travel stories?

"Annoying is the one who, like Ulysses, had a wonderful trip. Because for every silver-tongued storyteller with marvelous tales, how many bores and nuisances… The traveler, drunk on grand images and magical encounters, has only one thing on their mind: pelting us with anecdotes, life lessons, and ideals. They’ll paint the most beautiful and distant Edens… the traveler has an endless pharmacy of stories. But nothing is designed to immunize us against travel tales. We should impose a quarantine on returning travelers. At least a dozen hours in a sobering cell. What’s the point? Months, years later, they’ll never miss an opportunity to reminisce. The evocation of their odyssey is a perpetual fireplace fire."

A provocative text, sure, but isn’t the person telling their travel story doing it mostly for themselves? Just to relive the joy of their trip? At friendly gatherings or with family, we sometimes have to endure the enthusiast… without necessarily sharing their passion for the destination!

The advantage of writing—and also of exchanges on sites like VF—is that only those who want to read a story do so… with the option to skip it anytime!

So, what do you think, authors and fans of travel stories published online?

Jean

P.S.: "The Art of Boring People by Telling Your Travel Stories" by Matthias Debureaux, Éditions Cavatines, 2005 Excerpts read in "The Taste of Travel" Éditions Mercure de France, 2008

P.S.: As a little wink… I still invite you to check out my latest travel story about a trip to the Aeolian Islands… see the story and photos by following this link: http://voyageforum.com/v.f?post=4409520;page=unread#unread

I hope I didn’t "bore" you too much with this story 😉
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Trek in the Rwenzori Mountains (Uganda)
I’d love to know if anyone has done treks in the Rwenzori Mountains and how much it costs on average, what the infrastructure is like, the landscapes, and safety in the area. Thanks so much! I’m really looking forward to your replies.
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A Slightly Less Touristy Japan
Hi everyone, I’m Patrick, 67 years old, a seasoned traveler (already 22 trips outside Europe). In autumn 2025, I took my first 3-week trip to Japan, with stops in Tokyo, Kamakura, Matsumoto, Kamikochi, Takayama, Kanazawa, Kyoto, Nara, Osaka, Koyasan, Tokyo again, and Nikko. I wanted to go back in May 2026 and explore some lesser-known places to complement my first trip. Last year, there were four of us traveling together to discover Japan (a fairly classic itinerary). This time, I’ll be traveling solo for part of the trip and with a couple of French friends for the rest. The weather was gorgeous in May, averaging around 25°C, with two very hot days in Kyoto and only two rainy days. As usual, I organized everything myself, gathering plenty of information from various sites, including this one.

Transportation: An ICOCA card is essential. I got a 5-day Kansai-Hiroshima pass because I took the shinkansen between Hiroshima and Osaka three times, and it paid for itself quickly.

Accommodations: Mostly through Booking. No issues at all. Average cost was 46 € per night.

Meals: For breakfast, I alternated between buying food at a konbini to eat in my room or on the train and grabbing something at local cafés. For lunch and dinner, I tried to vary my meals as much as possible—lots of sashimi, sushi, and ramen. Okonomiyaki in Osaka and Hiroshima. Oysters in every form (raw, grilled, fried) in Onomichi and Hiroshima. A variety of seafood (shrimp, shellfish) in Hiroshima and Matsumoto. Fish whose names often escaped me, but notably mackerel and eel (unagi). Tempura and gyoza. Chicken skewers (yakitori) and one teppanyaki meal. One omakase meal (9 different dishes). In the end, not much meat aside from a few yakitori skewers. No splurges on super expensive wagyu or Kobe beef. Average dinner cost: 4,800 yen, drinks included.

The Itinerary: Day 1: Departure from Brussels Day 2: Arrival in Osaka Day 3: To Himeji, then Kurashiki Day 4: To Fukuyama, then Tomo no Ura, then Onomichi Day 5: Cycling the Shimanami Kaido Day 6: To Takahara, then Hiroshima Day 7: To Kyoto to attend the Aoi Matsuri parade Day 8: To Miyajima Day 9: Hiroshima, then Kyoto Day 10: Southern Kyoto Day 11: Northern Kyoto Day 12: Final day in Kyoto, then to Nagatsugawa Day 13: Start of the Nakasendo Trail (Magome to Tsumago) Day 14: Second day of the trail (Kiso Fukushima) Day 15: Third day of the trail (Narai), then Matsumoto Day 16: To Mt. Fuji (Kawaguchiko) Day 17: To Tokyo Day 18: Excursion to Enoshima and Kamakura Day 19: Flight home, with a 10-hour layover in Hong Kong Day 20: Arrival in Brussels
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Grand Argentina Tour March 2025
My buddy Christian and I (Patrick) set off for 28 days in Argentina in March. We’ve already shared several trips together (Bolivia Peru, Namibia, Laos, Costa Rica). Since we figure that at our age (65) we won’t be coming back here—there are just too many other places in the world to discover—we did the "grand tour" of Argentina.
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Grand tour of Argentina March 2025
My buddy Christian and I (Patrick) are off for 28 days in Argentina in March. We’ve already shared several trips as a duo (Bolivia Peru, Namibia, Laos, Costa Rica). Since we’re starting from the idea that at our age (65) we won’t be coming back here—there are just too many other corners of the world to discover—we did the "grand tour" of Argentina, with 6 domestic flights to make the most of our 28 days. Here are our stops: 1) Departure from Brussels to Buenos Aires via Madrid 2) Arrival and first contact with Buenos Aires 3) Early morning flight to Ushuaia. Boat trip on the Beagle Channel 4) Ushuaia: hikes in Tierra del Fuego National Park 5) Ushuaia: last hike and flight to El Calafate 6) El Calafate to El Chaltén by bus. First hike 7) El Chaltén: hike 8) El Chaltén: hike 9) El Chaltén: hike and bus back to El Calafate 10) El Calafate: Perito Moreno Glacier 11) Flight to Bariloche. Car rental and surrounding areas 12) Seven Lakes Region 13) Nahuel Huapi National Park region 14) Flight to Salta. Car rental 15) To Tilcara 16) To Humahuaca 17) To Purmamarca 18) To Jujuy via the salt flats 19) To Cafayate 20) Around Cafayate 21) To Cachi 22) Back to Salta 23) Flight to Iguazu 24) Waterfalls on the Argentine side 25) Waterfalls on the Brazilian side and flight to Buenos Aires 26) Buenos Aires 27) Return flight 28) Morning arrival Happy reading!..
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Tips for MSC Splendida cruise
Hi everyone,

Would you have any tips for excursions on the MSC Splendida cruise: Marseille / Livorno / Cagliari / Palermo / Malta / Barcelona

Is it possible to do some excursions on our own?

Thanks in advance,

Have a great evening

Patrick
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Mosquitoes and Spiders in the Red Centre
Hi, I'm planning a trip to this region in November. My initial plan was Adelaide-Darwin by van, but I'm worried about those critters. I'm now considering staying in hotels instead, but for the Red Centre, camping is more practical... if we overlook those pests. What do you think? Thanks.
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ATMs at Taipei Airport
Hi, I’m arriving at T2 in Taipei and was wondering if there are ATMs in the arrivals area or after exiting. Someone advised me to withdraw from Cathay United Bank ATMs since they’re fee-free. I’ve been before but only at T1. If you have other bank names, I’d appreciate it. Thanks
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Eastern Crete in September 2024
Travel journal in Eastern Crete from September 8th to 29th, 2024

Our 21-day itinerary

Sunday, 08/09: Once again—and this is the eighth time—we’re setting off, the four of us: Patrick, Michelle, Jacques, and Monique, for the Greek islands. This time, we’ve chosen Crete. No need to wake up at 3 or 4 a.m. to reach Basel-Mulhouse Airport at dawn to catch the first flight to Greece at 6 a.m.! Given the prohibitive prices charged by EasyJet, we found flights that were half the price from Zurich Airport, which is accessible in 3 hours by train from Colmar. Pierre-Paul drives all four of us to Colmar train station, where we take the train to Basel and then, 20 minutes later, the direct train to Zurich Airport. After wandering around the airport, we go for a coffee at 6 € each! We’re in Switzerland, after all. The other dining areas all have vending machines for selecting and paying for meals—soon, there won’t be anyone left to serve you! After a short wait, we take off at 7:45 p.m. (20 minutes late) in an Aegean Airbus A321. Free in-flight meal service isn’t bad either! We land in Heraklion around 11:15 p.m. We pick up our rental car (a red Seat Ibiza) at the airport and head straight to our apartment, located 2 km from the city center. Thanks to the GPS, we find it quickly. It’s a beautiful, fully renovated apartment with all the comforts and well-equipped. On the table, there’s wine, bottles of water, jam, coffee, etc. Given the late hour, we won’t stay up long.

Monday, 09/09: To enhance our breakfast, Michelle and Monique set off to find a bakery nearby. They return with croissants and donuts—yum... Then we head to the west coast. The highway follows the coastline, but we prefer taking the old road to Malia, our first stop. We visit the major archaeological site of this Minoan city under the hot sun. The site covers a vast area, but the ruins aren’t very evocative except for a few beautiful amphorae scattered around. The explanations in a small house at the entrance are interesting and help us better understand the organization of the ancient city with its different districts. From there, we head toward the nearby mountains to see the thousand-year-old plane tree in the village of Krasi. We take the opportunity to enjoy an excellent lunch of moussaka and delicious gemista at the Krassopsychia taverna in the village center. Pleasant surprise: the prices are still reasonable, with a bill of 70 € for four, including wine and water. The friendly tradition of complimentary dessert and glasses of raki continues—great! We’ve set the bar high right away! Let’s hope the rest lives up to it! On the way back toward the Lassithi Plateau, we stop at the Kardiotisa Monastery perched high on the mountain to enjoy a magnificent view of the entire region. Just a little further, we arrive at the Lassithi Plateau: the presence of small windmills used to pump water from the ground is the typical feature of this plateau. We complete a full loop around the plateau, passing by numerous orchards and vegetable gardens that occupy the entire space. At the end of the plateau, we once again cross mountain passes via winding roads that bring us near Agios Nikolaos. Our apartment is located about ten kilometers further south in Amoudhara. The owner, who was notified, waits for us and shows us her superb apartment, whose large terrace overlooks the entire Mirabello Bay. She then gives us valuable information about the different beaches in the area. Dinner will be frugal, given our hearty lunch in Krasi!

Sunset over Mirabello Bay

Tuesday, 10/09: A bit of a gray sky when we wake up around 8 a.m., but the sun will soon triumph over the scattered clouds. For our first swim, we opt for Voulisma Beach, even though our host warned us it was a bit “crowdy.” That’s understandable given the beautiful emerald color of the sea and the lovely curve of the beach. To avoid the big crowds, we move toward the eastern part of the beach, accessible via a steep staircase. The water is very warm, and this first dip is very pleasant. Before returning to the apartment, we stop at the bakery to buy spinach pies, essential ingredients to accompany our Greek salad for lunch. Of course, everything will be washed down with ouzo, which will remain our favorite drink for the next three weeks—but in moderation!!! A nap is in order after all that effort. In the late afternoon, we drive to Agios Nikolaos, the main seaside resort in Crete. We’re not too enthusiastic about visiting this mass-tourism resort, but the center of Agios, concentrated around the small inner harbor, is pleasant to see despite the plethora of shops and restaurants. We dine a little outside the harbor in the shaded courtyard of the Avli taverna: the oven-baked lamb, squid with spinach, and cuttlefish ink orzo pasta are all highly appreciated. We still stay under a 75 € bill for four.

Mirabello Bay seen from our terrace

Wednesday, 11/09: At 8 a.m., the terrace is already bathed in sunlight, and it’s already quite hot. The small parasol barely gives us enough shade, but we’re not complaining! For our second swim, we head to a tiny beach recommended by our host, just 3 minutes by car from our place. The path leading to it is very discreet, and we don’t find it right away! It’s a small sandy cove with a few welcome tamarisk trees for shade. When we arrive, there are two swimmers, and there won’t be more than five or six in the morning. After lunch and a nap, we head to the beautiful village of Kritsa, just a few kilometers away. It’s too late to visit the beautiful church of Kera Panagia, which is already closed. We settle for the exterior, which is worth a look. The weather is clouding over, and big clouds are gathering. Upon arriving in Kritsa, a heavy shower forces us to take shelter in the Platanos taverna in the village center, and since it’s nearly 7 p.m., we decide to stay and dine there. Good choice—excellent meze: croquettes and stuffed zucchini flowers, gigantes beans, grilled tomatoes and feta, and pancetta as the main dish. The rain stops just as we decide to head back.

Village of Kritsa

Thursday, 12/09: Our terrace faces east, so we get to watch the sunrise around 7 a.m.—it’s truly a beautiful sight we never tire of. Around 9 a.m., we head to the village of Plaka, where boats depart for the island of Spinalonga, located north of Agios Nikolaos. We board the first boat, which sets sail at 10 a.m., and we’re not alone—the boat is practically full. After 10 minutes, we land on the island at the same time as several other boats from Elounda or Agios. Needless to say, there are already quite a few people walking through the streets of the leper village. The visit remains interesting and moving as we read the explanatory panels recounting the island’s history under Byzantine and then Turkish rule, followed by its transformation into a leper colony. As soon as we climb toward the top of the island via more or less maintained paths, there’s almost no one left. The 360° view from up there is stunning.



Spinalonga Island

The heat is now unbearable, and we can’t wait to get back home to have lunch on our terrace and rest. In the late afternoon, we go grocery shopping at the AB supermarket at the entrance of Agios. We had spotted another nice restaurant in our guide, but unfortunately, there’s a different one at the indicated location that doesn’t inspire us. So, we return to the Avli taverna for another dinner just as good as the first.

Friday, 13/09: We repeat yesterday’s successful program: a swim in our little cove, lunch on the terrace, a nap, and then, in the late afternoon, we discover another nearby village, Kroustas, nestled in the olive groves near Kritsa. Much less touristy than Kritsa, it’s mostly inhabited by locals, especially the elderly who are enjoying the cool air on their chairs—if you can call it cool given the still-high temperatures in the late afternoon! We then return to visit Kritsa, which we hadn’t been able to explore due to the rain. Dinner at a taverna in the village center at a very reasonable price.

Saturday, 14/09: Today, we move to our new base further east. We start with a high viewpoint at the Faneromeni Monastery, which overlooks Mirabello Bay. The monastery itself is of little interest as it’s under renovation with excessive concrete work. We continue to the village of Kavoussi to see another exceptional tree after a few kilometers on a dusty, bumpy track. It’s an olive tree said to be about 3,200 years old—impressive, and the countryside is very beautiful. It’s time to find a place for lunch. We find one in the charming little port of Mohlos, where a few tavernas surround a very nice small beach. Our choice falls on the Bogazzi taverna, where we enjoy fried fish. To reach our new base in Zakros, we still have to drive through the mountains before reaching Sitia, Paleokastro, and finally Zakros. The region is beautiful, with olive groves and rows of wind turbines taking advantage of the strong wind near the northern tip of the island. In Zakros, we’re greeted by our very friendly host. Here too, we have all the comforts and a beautiful terrace overlooking the village. The apartment has reversible air conditioners, but the overly simple instructions leave us puzzled. Thinking we’ve set it correctly, we realize a little too late that it’s blowing hot air over 30°C! After numerous attempts and testing several confusing programs, we finally succeed! Dinner on our new terrace.

Sunday, 15/09: This morning, we get up early to hike in the “Gorge of the Dead” while it’s still cool. The sky is blue as usual! We park in the nearest parking lot and start our descent via a beautiful path winding through the olive groves. A little further on, the landscape opens up, and the path, now a stony trail, begins the descent to the dry riverbed. On either side of the riverbed rise beautiful reddish cliffs.





Gorge of the Dead

The trail winds its way through this narrow gorge with difficulty. It was in the many caves visible halfway up the slope that the Minoans buried their dead, hence the name “Gorge of the Dead.” The gorge opens onto a beautiful small pebble beach. A swim is welcome after this hike that made us sweat. The hike took us 1 hour and 25 minutes, and a little less on the way back. Meanwhile, Monique did some shopping and prepared an excellent lunch. In the late afternoon, we go down to dine at Platanakis, a taverna in the small village of Kato Zakros.

Monday, 16/09: This morning, we explore the northern part of the east coast near Palekastro. We start with a dip at the beautiful Hionia Beach near Palekastro. The water is still just as nice, but a light breeze is blowing—not enough to spoil our fun! Seeing all the wind turbines lining the ridges, it’s no surprise.

Grocery shopping in Palekastro and return to Zakros. A little rain in the late afternoon and an excellent dinner at Iannis Mitsakakis’ Taverna in Adravastis. These are the kind of small tavernas we love—unpretentious, a few tables on a terrace, a warm welcome, a short menu guaranteeing freshness, tasty dishes prepared by the server’s mom, and a light bill. What more could you ask for!

Tuesday, 17/09: We head back toward Palekastro to do some shopping, but it’s also the road to the Toplou Monastery. There, we see a collection of magnificent icons dating from the 15th to the 20th century. We can also admire drawings of Orthodox religious architecture. We continue toward the Mavros Akrotiri headland to enjoy the view of the sea and rocky capes. On the way back to our place, we make a small detour to see the famous Vai palm grove. Meh... As for Vai Beach, it’s filled with paid umbrellas and sunbeds, and there are so many people that we flee. Plus, having to pay for parking is another reason to snub this trendy beach. We prefer our Hionia Beach, which we already appreciated the other day. In the late afternoon, Pat and I start the trail that begins at Kato Zakros Beach heading south. The poorly marked path crosses a plateau of sharp limestone. The paint and cairn markings are no longer very visible, and with dusk approaching, we turn back toward Kato Zakros. Dinner at the Platanakis taverna—less good than last time.

Wednesday, 18/09: To avoid the scorching sun, Pat, Mimi, and I get up earlier than usual to hike the Hohlakies Gorge. At this early hour, the sky is quite cloudy, and it’s drizzling. When we arrive in the village of Hohlakies, we park in front of a small chapel, the start of the hike. The sky is now completely clear. The trail starts among the olive groves, then after passing through a gate, we descend into the gorge filled with large rocks. We’re alone in the world, and the landscape is magnificent. A few wild goats clinging to the cliff watch us from above. After 1 hour and 15 minutes, we emerge onto the wonderful Karoumès Beach. A pleasant swim, then back to civilization! A walk in the late afternoon in Zakros to discover the beautiful springs route. Dinner in Adravastis.

Thursday, 19/09: Another move: Before heading to our next stop, we make a detour to see the beautiful Keratokampos Beach and can’t resist a swim in the still-warm, clear water. We continue our journey via Ziros, then reach the south coast and have lunch at the Stephi taverna in Ferma—excellent meal! The south coast is quite urbanized and has much less charm than the east coast we’ve just left! The numerous plastic greenhouses are partly to blame. We stop for groceries in Ierapetra. Around 3 p.m., we arrive at our destination in the small perched village of Anatoli. Our lodging is at the top of the village, and from the path leading to it, we have a magnificent view of the coastal plain, unfortunately overloaded with plastic greenhouses. It reminds us of the landscapes of El Ejido in Andalusia.

View of the Ierapetra coast from Anatoli

Friday, 20/09: A walk and discovery of the hamlet of Anatoli. There are few services—a tiny grocery store, a taverna, and that’s it. Fortunately, the traveling baker arrives and honks. We take the opportunity to buy fresh bread. Leaving the village, we take a path that should lead us to the hamlet of Drygies. The landscape is beautiful. We walk through a lovely pine forest before arriving at the hamlet. The path continues to a taverna that’s closed today, with a superb terrace overlooking the coast. Luckily, the owner arrives and informs us that the taverna will be open next Sunday and that we can enjoy barbecued meat. Noted! We head back to Anatoli via the small paved road with, fortunately, very limited traffic. Lunch on our terrace, then a dip in our private pool! The water is noticeably cooler than at the beach. Dinner at the village taverna: there’s only one menu—meze starters, souvlaki, water, wine, and bread—all for 35 €! We think we’re dreaming—was there a mistake? No.

Saturday, 21/09: We discover the beach of the village of Myrtos, a small seaside resort that’s quite touristy but on a human scale. We swim in the western part of the beach, and once again, we’re alone in the water. The best part: warm water and tamarisk trees for welcome shade. There’s even a shower to rinse off! In the late afternoon, Pat and I decide to go for a hike in the Selakano pine forest. To get there, we take a narrow, winding, and poorly paved road after the village of Christos. Plus, at this altitude, we encounter clouds clinging to the mountain, so it’s drizzling, and visibility is reduced. We decide to turn back and return to Anatoli. As compensation, we take the path that passes in front of the lodging and leads us to the Timios Stavros chapel, which crowns the summit of the nearby mountain. We arrive at the summit just in time for the sunset at 7 p.m. Breathtaking 360° panorama and magnificent colors!

Sunset from Anatoli

Sunday, 22/09: This morning, Pat, Mimi, and I go for a hike in the Sarakina Gorge, located about 12 km from Anatoli via a beautiful road winding through irrigated olive groves. We park in the small parking lot before the trail. At the start, the path follows a levada (small irrigation canal) and quickly enters a very narrow gorge flanked by high cliffs. The riverbed is cluttered with huge rocks blocking the passage. No matter—in the technical sections, ropes or ladders allow us to overcome these obstacles with a bit of skill. You can imagine how quickly the riverbed must rise during a storm, given the narrowness of the gorge!

We progress slowly through this magnificent and impressive rocky chaos. At the exit of the gorge, we take another return path that partly follows the paved road. Back in Anatoli, we go to lunch at the Drygies taverna. We sit at the edge of the terrace under a huge tree that covers almost the entire terrace and order grilled lamb dishes prepared according to the ancient “antikristo” method.

Monday, 23/09: Departure for our last stop before Heraklion. We thought about swimming at Tertsa Beach, but it turns out to be less pleasant than expected, with pebbles and an uneven rocky plateau. So, we return to Myrtos Beach, which we know well and suits us perfectly. We head west, leaving the coast a bit. Around 3:30 p.m., we arrive at our destination in the village of Kamilari, near the famous Matala spot. We’ve rented a beautiful, modern, well-equipped apartment with a lovely shaded terrace. The owner is very friendly and explains everything necessary for a good stay. We explore the quite touristy village with its few tavernas, all full of tourists, mostly Germans.

Tuesday, 24/09: Visit to the village of Sivas, well restored thanks to the Germans, who have invested a lot here. We take the opportunity to scout out “friendly” tavernas, then go for a swim at Kalamaki Beach. Apart from a small sandy access, you have to enter the water via a chaotic limestone plateau—proof of this is that Monique trips slightly when entering the water. A group of very unfriendly German women blocks the sandy passage and doesn’t hesitate to push swimmers they deem too close. Back home, lunch, and a nap. In the late afternoon, we drive to visit the nearby Phaistos site. We benefit from very beautiful lighting. From the elevated site, we overlook the Messara Plain with a beautiful view of the olive grove checkerboards highlighted by the late afternoon sun. The site itself is quite vast, but to appreciate it, it’s better to read the explanatory panels placed throughout the different quarters. At this hour, the site is almost empty, and the beautiful light adds charm to the visit.

Wednesday, 25/09: Departure for the village of Matala, which doesn’t interest us in itself, having been there during the “hippie” era in 1976. However, going to Red Beach, only accessible by taking a path overlooking this area, appeals to us much more. We park in the large parking lot just outside the village and start our climb, which brings us to a pass from where we can admire this beautiful red-sand beach framed by beautiful cliffs plunging into the sea. The weather is magnificent, and at this early hour, there aren’t many people yet. We swim in the free part located near the cliff on the right when arriving at the beach. The sea is like glass, warm, and without a single ripple—a real treat! After half an hour, we turn back, and now there are many people rushing on this path, not at all made for feet in sandals or flip-flops, yet many vacationers venture out like this! Matala lives up to its image—a trendy place, full of shops, bars, and restaurants. You could be in any seaside resort with a standard global urbanism, lacking particular charm. Back home. In the late afternoon, a walk through the olive groves surrounding Kamilari, then dinner at Evangelina’s, who runs the Minoan Parassies taverna in the middle of the olive groves. Evangelina is quite a character: we came to reserve a table for 8 p.m. when it was only 7 p.m., but since we lingered near her restaurant, she prepares a table for us and urges us to sit down! And there she takes our order, and a little later, the meze arrive, followed by the main dishes. We finish this good dinner with several generous glasses of raki, accompanied by Evangelina’s encouragements, repeating “poya poya bravo bravo” in a loop. We’re in great shape too, by the way! We return in the middle of the night, on foot, fortunately, with the path vaguely lit by our phones...

Thursday, 26/09: This morning, we discover a new beach, Kommos Beach, not far from Kamilari either. It’s a long sandy beach, a small part of which is dedicated to paid umbrellas and sunbeds, and the rest is free. We spot a tamarisk tree to take shelter from the still-hot sun, and once again, we enjoy clear, warm water. The few swimmers spread out easily over nearly 500 meters of beach. In the late afternoon, Pat and I go to admire the sunset from the hill near our lodging. The hill, covered with olive trees, is threatened by a planned housing development of large cubic villas—trends dictate. Concrete never stops...

Friday, 27/09: We thought about leaving the car at the Odiyitria Monastery, the end of the paved road, but since the track descending to the cave remains drivable, we park 3 km further at the junction of the track leading to Kali Limenes Beach. We still have to walk for half an hour on a less drivable track, and then we’re at the entrance of the Farango Gorge. It’s a beautiful, easy hike since we follow the dry pebble riverbed. Before arriving at the beach, there’s a very beautiful small chapel sheltered under a large cliff, beautifully lit at this early hour.



Agio Farango Chapel

A few climbers are scaling the cliff, and about ten swimmers are enjoying the sea. Return to the car under the hot sun. In the late afternoon, we all return to visit the interesting Odiyitria Monastery. Last swim at Kommos Beach and an excellent dinner at the Sigelakis taverna in Sivas.

Saturday, 28/09: There’s an end-of-vacation atmosphere... We pack our bags and head north. A short stop to see the village of Vorri, and a little over an hour later, we arrive in the big city of Heraklion. Since it’s too early to check into the apartment, we park in the city center to visit the famous archaeological museum. It’s indeed a must-see highlight of our stay in Crete. All four of us are amazed by the quantity and quality of the objects presented from the Minoan civilization. After more than 2 hours, we come out without having seen everything, but we’re a bit overwhelmed by all these wonders. Lunch at a nice little taverna very close to the Titus Church. We go to take possession of our apartment—the same as on the way there, still just as satisfying. In the late afternoon, I go alone for a walk in the historic district of the city, passing by the Morosini Fountain, which is bustling with people—some seated at café terraces, others standing and chatting. There’s a lively atmosphere here. A little further on are the Venetian loggia and the Agios Titos Church. I walk down to the old Venetian port to stroll along the jetty and admire the fortifications under beautiful late-afternoon lighting, then return to the apartment. Dinner near our place at Kiriakis, a “chic” restaurant but with very reasonable prices and excellent cuisine.

Sunday, 29/09: Wake-up at 3:30 a.m., quick coffee, and drive to the nearby airport. We leave the car in the parking lot. Already a lot of people at this early hour. Since we don’t have checked luggage, we go straight to security, which goes fairly quickly, then it’s waiting time and takeoff on time in an Airbus A321 for a 45-minute flight to Athens. We take off again in another Airbus A321 with a 50-minute delay to arrive in Zurich at 11:10 a.m. local time. Then we have to take the train to Basel and then the one to Colmar. With fewer Sunday services, we won’t arrive in Colmar until around 4 p.m.

Conclusion All four of us returned very satisfied with this stay in Crete for several reasons: - We found superb beaches with clear, warm water and often very few vacationers. - The few hikes we did were magnificent, especially those where the trails went through gorges leading to deserted beaches. - We greatly appreciated Cretan gastronomy—there were so few disappointments that we can count them on one hand. - All the accommodations we booked turned out to be superb, with the icing on the cake being the very friendly welcome from our hosts. - Generally, contacts with Cretans were always very warm despite the language barrier—we speak a little Greek. - We also appreciated the diversity of landscapes in this eastern part of Crete, with plateaus and mountains with splendid rugged reliefs.

Note: The photo album is available by clicking on this link: https://photos.app.goo.gl/hfdjQndA5eXkL5k7 Captions are only visible per photo by clicking on the circled “i” in the top right. Budget: approximately 3,300 € per couple for 21 days, including train and flights Budget details per couple: - Flight Zurich-Heraklion: 440 € - Trains Colmar-Basel-Zurich round trip for 4: 442.40 € (221 € per couple) - Accommodation: 2,431 € / 21 = 115.80 € per night for 4 (1,216 € per couple) - Car rental for 21 days: 684 € + 145 € fuel (1,150 km) (414 € per couple) - Restaurants, food, etc.: 1,009 €
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Explora Journey Ship Fill Rate
Struggling to fill up

Explora Journey is the cherry on top, but I wish that cherry were a melon," Patrick Pourbaix diplomatically put it. Without revealing the fill rate, the France director of the company admitted: Explora Journeys' first ship, Explora I, is far from full.

around 5 percent of French passengers on board.
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Volotea - Price for changing flight date due to schedule change
Hi, We just received an email from Volotea saying our flight time has changed (by more than 2 hours). The email states "you can request a free date change." If I change the date, will the flight price stay the same as the original price, or will I have to pay the difference? Specifically: Our flight on the 7th is 46.25 €, and the one on the 8th is 92.51 €. If we switch to the 8th, how much will we pay? When I request the date change to the 8th, it says "No additional fees." Thanks and have a great day! 🙂
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Norwegian Fjords Cruise: What to see during the stops?
hi there, a group of friends and I are going on a cruise at the end of June with CFC in Norway. I’d love to get some info on the different stops we’ll be making. Most of them are one-day stops (from around 10 AM to 8 PM on average). Here are the stops: Andalsnes, Trondheim, Honningsvåg, Alta, Hellesylt, Sandane, Austefjorden.

Thanks in advance to anyone who can share what there is to see or do in these places.

When I get back, I’ll post what we did—it might help others who come after us.

Also, does anyone know if the boat sticks to the arrival time in Dunkirk for catching tickets to head back south? We’ll plan a buffer just in case.

Thanks everyone!
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Flight reservation pending on Booking
Hi, I made a flight reservation on Booking, but my reservation hasn't been confirmed and is still pending confirmation by the airline. It's been almost a full day now, and I haven't heard anything—I'm waiting for I don't even know what response... Will my reservation be canceled? In the meantime, I can't book another flight in case I end up paying twice... Has this ever happened to anyone? What should I do?
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Organizing a sidecar road trip in South America
Hi there, I’m planning a sidecar trip to South America for 4 or 5 months at the end of this year. I’m looking for info on shipping my vehicle by sea—possibly to Uruguay or another destination, as I haven’t finalized anything yet. How do you get visas for the countries I’ll be crossing: Uruguay, Argentina, Bolivia, Peru, and Chile? Are they e-Visas, obtained at the border, or through embassies? Where can I get vehicle insurance? Lastly, if any bikers want to join us (my partner and me), we’re open to that possibility too. Patrick
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Requirements for travel to Russia and Mongolia
Hi there, I’m planning a trip to Russia and Mongolia, starting from France. Crossing the border at Poland/Belarus or Georgia/Russia—other borders seem either closed or complicated. Tourist visas for 3 months with multiple entries. Do you have any info on Russian companies that cover a 4x4 vehicle for 3 months, and what prices in rubles or euros you’ve paid?

Which bank did you use for expenses? (EuroMastercard and Visa cards no longer work.)

Regarding Russian SIM cards, a new system called "Gosuslugi" has been introduced. How long did it take you to get one, and what steps did you follow?

Thanks
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Stays from Divundu (Namibia) to Maun via Khwai/Moremi
Hi everyone,

I’m finalizing my trip starting from Namibia. When I arrive in Divundu, I’d like to head straight to the Khwai area early in the morning to one of the campsites in the Khwai Development Trust. Is the drive doable with a good 4x4 in a day? We’ll spend 2 nights in Khwai, then 2 or maybe 3 nights in the Moremi area (Third Bridge/Xakanaxa/Mboma) before heading back to Maun to wrap up our journey. Is that too much time to spend in each place?

We’d also like to do one or two boat excursions in the delta. Any suggestions for the best options and operators?

Thanks in advance for your tips and advice! Best, Patrick
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Which cruise line stops in Barcelona to send a magnet?
Hello everyone, I’m looking for a cruise line that stops in BARCEELONA and can go to the BARCELONA Aquarium to buy a magnet. I bought one for my 9-year-old grandson, but unfortunately, his dad dropped it, and the boy is sad because it was his grandfather’s. So if someone could buy another one, it’s around 4 €, and I’ll cover the shipping costs. I’ve attached a photo of the model. Thank you so much! Best regards, Patrick
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Safe airline for Hong Kong - Tokyo connection
Hi there! I’m planning to spend a few days in Hong Kong in April/May to visit my son, who’ll be doing an exchange program there. We’d also like to take the opportunity to spend a few days in Japan. Do you have any tips on airlines in the region? I’ve seen deals on Skyscanner for HK Express, which seems like the local Ryanair. But I have no idea what it’s like. Thanks in advance!
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Flight canceled due to strike with Ryanair: wait or rebook?
Hi everyone,

I have a Ryanair flight scheduled for 10/14 (outbound, returning on the 16th) from Charleroi in Belgium. A strike is confirmed, and the airport will be closed on the 14th. But Ryanair is still saying the flight is confirmed. I get that they’re trying to make us change and pay extra fees rather than wait for the free compensation.

If I make a new booking, can I still claim a refund for the first one?

Thanks in advance for your help—this is the first time I’ve faced this situation.
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Travel companion for Uganda in January-February 2026
I’ll be in this beautiful country from January 25th to February 19th. I’ve already booked my flights and chimpanzee treks. I’m looking for one or more companions to share some great moments and also split taxi costs. No agencies or guided tours. From Kampala to Murchison Falls and from Masindi to Budongo Forest for the chimpanzee trek. Any travelers around from the 27th to the 29th?
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Fly Play airline files for bankruptcy
Hi,

Icelandic airline Fly Play has ceased all operations with immediate effect. 400 employees were laid off this morning, all flights have of course been canceled, and thousands of passengers are left without solutions. It operated flights to several European countries and the USA, including France from Paris Charles de Gaulle :(
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Feedback on Japan Itinerary
Hello Hello, We’re two couples of friends heading to this amazing country and need your help to validate our itinerary. First, I’ll share the overall plan for our trip. I can go into more detail for each day if everything looks good to you. Thanks Thanks

30/10 Arrival at HND 31/10 Tokyo: Chiyoda, Yurakucho & Shinjuku 01/11 Asakusa, Ueno, Akihabara & TeamLab Planets 02/11 Day trip to Mount Fuji (Kawaguchiko) 03/11 Yanaka, Ueno, Shibuya & Izakaya 04/11 Ghibli Museum & Kichijoji 05/11 Shopping and Odaiba at sunset 06/11 Departure for Kyoto & first discoveries 07/11 Arashiyama, bamboo grove & zen temples 08/11 Fushimi Inari, Gion 09/11 Kyoto → Himeji → Hiroshima 10/11 Hiroshima (morning) → Osaka (afternoon) 11 & 12/11 Exploring Osaka and return to France 🙂
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Finding baby diapers in China
Hi there, we’re heading to China for 3 weeks in a few days, and our youngest daughter is 2 years old. I can’t seem to find any info on a crucial question: is it easy to find baby diapers in China? I’ve read articles about split pants and all, but Chinese society is evolving fast. And I’m not quite ready to try that eco-friendly tradition—it’s a bit too out there for me! When I say "easy," I mean like in neighborhood 7/11s, without having to trek to out-of-the-way hypermarkets. Our itinerary includes Hong Kong, Sichuan, and Shanghai. Thanks for your replies—this’ll help us pack lighter!
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Review of Thai Airways
I'd like to fly with Thai Airways to Japan. Could anyone—or several people—share their thoughts on this airline?
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Greece Schengen Visa Refusal
Hi everyone!

I just got notified of a short-stay visa refusal for Greece, with the reason being that the purpose and conditions of my stay weren’t sufficiently justified. Yet I included in my application an explanatory letter, paid round-trip flight and hotel reservations, a paid ticket for my visits, and travel insurance—all matching the duration of my stay. I’m really puzzled by this decision and feel it’s unfair. Could anyone here shed some light on what might have gone wrong?

Thanks in advance!

Best regards,
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