Je pars lundi pour la Thailande et j'aimerais des conseils sur des plats à ne pas manquer pendant mon séjour (Chiang Mai, Bkk et Phuket).
Et concernant les produits disons + "industriels" ? y a t il des choses à tester ? on m'a parlé de chips aux fruits ? ou des boissons en canettes originales pour un européen ?
Et les fruits ?
Merci d'avance pour toutes vos bonnes idées miam 😊
Une grande spécialité est le thé froid thailandais, on peut le goûter dans des petits restaurants locaux, à base de lipton, lait condensé, glace pillée et crème thailandaise, maintenant on peux aussi le trouver dans des mini bricks au supermarché, le goût est très ressemblant. Le" whisky" thaï, mekong est aussi une spécialité, même s' il a un goût très bizarre, mais mélangé à du coca c'est pas mal... Enfin les différentes bières thaïes ont un goût local, surtout la Singha. Pour la nourriture thaïe il ne faut pas hésiter à goûter tout ce que l'on trouve chez les marchands ambulants c'est souvent très bon.
A Chiang Mai, demander les nouilles sautées de Chiang Mai qui sont bien différentes du Pad Thai que l'on trouve un peu partout. Faire tout de même attention aux piments dans les restaurants de rue (quelques fois jusqu'à 10 pièces) alors pour nos palais, c'est plutôt très rude.
Autrement, tout est délicieux. C'est une cuisine infiniment variée, qui mélange les ingrédients avec maestria, utilisant des herbes fraîches très parfumées, du lait de coco et l'inévitable na plam (sauce de poissons malodorante, mais délicieuse dans les mets. Cette sauce sert de sel.)
Voilà, à votre fourchette et cuillière, car en Thailande on ne mange pas avec des baguettes !!! bon appétit
je conseille aussi le Mussaman curry........ et la sum tam, salade de papaye verte avec cacahuete et haricots verts (attention je te conseille pour la premiere de demander not spicy no chili...apres tu doseras!!!)
bon voyage.....
hello,
pour la biere je te conseille la leo,
elle est plus legere que la chang...
certes l indetronable, mais qui tape sur le coco
la singa je la trouve un peu plus acide... et plus chere !
si tu veux montrer que tu as des pepettes, tu prends une heineken!
conseille, evite de t envoyer les fameux buckets, , ,
un mauvais melange de wisky thai, avec red bull, et coca, , bon sa depend comment tu le commande, , , mais le red bull est vraiment une cochonnerie, surtout melange au wiskythai (qui est un rhum)...
deja, le wiskythai arrosant une montagne de glassons melange au soda ou coca te fera bien perdre la tete, alors autant pas y rajouter un autre liquide a base d enphetamine (car c est le cas!)
en plus je ne trouve pas qu il soit essentiel de boire dans un meme verre avec des inconnus pour paraitre plus cool,
malgre le cote convivial de se petit seau au 10.000 pailles...
si tes souvenirs sont bons, le petit seau tu l utilisais entre 1 et 2 ans pour tes besoins !
ouf, sa fesait longtemps que je voulais descendre le bucket du top ten
pour les miam miam, essayes les petit beignet au poisson avec leur petit gout citronne
Hormis les classiques de la cuisine, il y a effectivement des petits produits industriels étonnants : le Vitamilk en bouteille de verre (boisson onctueuse à base de lait de soja sucré, rien à voir avec ce qu'on trouve en France). Une boisson à l'Aloe Vera avec morceaux, délicieux (se trouve dans les Seven Eleven, bouteille plastique transparente avec bouchon vert) chez Pizza Hut, il faut tester la spéciale Tom Yam Khung (crevettes épicées). KFC (Kentucky Fried Chicken) est très bon et n'a rien à voir avec la daube qu'on trouve en france, le Zinger Burger est top.
en boisson classique, dans le nord tu pourras demander Nam Takrite (jus de citronelle) ou Nam Baille BoBok (jus de plante excellent pour l'organisme). si tu te sens barbouillé un jour, demande du Kao Tom (soupe de riz avec au choix crevette ou porc) ou alors du Djok (brouet de riz avec boulette de poulet ou de porc et gingembre). 2 plats très doux sur l'estomac.
Perso je n'aime pas trop la bière, je préfère alcool/soda, et je suis habitué aux effets du Redbull, yen a beaucoup en Belgique, je n'aime pas trop mais c'est parfois utile d'en boire un en début de soirée pour se donner un peu de pêche (à considérer comme un médicament) 😛 Mais c'est clair qu'il ne faut pas abuser, très mauvais pour le coeur !!
D'autres idées de produits industriels qui peuvent paraitre simples en Thailande mais qui sortent de l'ordinaire pour un européen ? des trucs de supermarchés 🙂 Quid des chips aux fruits ?
les chenilles blanches fries et les sauterelles
les fleurs de passions fries
la glace sur une tranche de pain de mie arrosé de lait concentré et de cacahuètes
bon voyage
Côté boissons industrielles, il y a les sodas rouges et verts (Miranda) que je n'ai jamais trouvé en Europe.
Côté viennoiseries, les croissants au thon et autres petits pains fourrés à la saucisse pimentée et recouverts d'un glaçage de... sauce salade. Le tout vendu à côté des croissants au beurre normaux.
En supermarché, tu as des rayons entiers d'amuse-gueules genre lamelles de poisson séché (attention les odeurs quand les enfants ouvrent le sachet dans la voiture !!), algues en feuilles, bâtonnets de taro et, bien évidemment, les incontournables soupes au nouilles instantanées vendues dans le gobelet et prêtes à consommer. Certaines superettes genre Seven-Eleven fournissent même l'eau chaude.
Chips aux fruits, c'est possible. Je n'ai jamais vraiment fait attention.
Le Thaï qui voyage en famille emmène généralement un sachet de riz gluant avec un peu de viande (porc ou poisson) et quelques légumes crus (concombre, liseron d'eau, coriandre, Mak Kue).
La meilleure des choses à faire serait que tu ailles faire un tour dans un Big C ou dans un Lotus, il y en a dans tout le pays.
Mes incontournables😉;
Tom Yam kung ou tom yam taleh (soupe de lemongrass avec crevettes ou seafood et mushroom)
Tom khàa kay (soupe de lait de coco avec poulet) miammm!! Essaie-les toutes-crevettes, seafood...
lab moo (en entrée avec du riz)(cest du porc, haché mince, avec citron, coriandre, oignon, piquant...) mmmmmm !
Moo dath diow- cest du porc en entrée frit avec du sésame dessus...Mon préféré !
Les fish ball qu'ils vendent sur la rue en motorbike, cest sur le grill et cest dééélicieux! Tu vas entendre la moto klaxonner lorsqu'elle sera près de toi...Empresse-toi d'aller en chercher; cest 1 bath la boule!
Khâo nìaw- cest le sticky rice !! essaie-le avec du mango et du lait de coco... cest un dééélice!
tu ne peux pas partir de Thailande sans avoir goûté à l'un de ces plats!
Mon message m'a donné l'eau à la bouche...😄
Il est vrai, mais bizarre, que la Chang beer, bu en quantité exagéré, peut te procurer le pire mal de tête jamais vécu...ca m'est arrivée qu'une fois, et jamais plus j'ai repris cette bière, il y a un agent de conservation très mauvais paraitrait-il... La Léo est bien meilleure ainsi que la Tiger...
Chook dii khaa !
IsabeL
Comment se fait-il que personne n'ait mentionné les fruits exotiques ???
Au premier chef, le fameux Durian qui sent si mauvais (mais moi, c'est la consistance qui me rebute un peu).
Le rambutan (originaire de la Malaisie voisine), les pamplemousses à la peau hyper épaisse (deux centimètres et plus) et au goût différent de ce qu'on connait, le litchi (beaucoup de plantations dans le nord, le longane (aussi appelé oeil de dragon), le fruit du dragon (justement) au goût évansecent mais très rafaichissant et surtout à la peau d'un rose thyrien tout à fait improbable, la canne à sucre (boire le jus de la canne fraichement pressée), l'anone au goût parfumé et très sucré, le mangoustan (le fruit de la reine) au gout si délicat, et tant d'autres !!!
Tous les fruits sont délicieux: des plus classiques bananes, mangues, ananas, pamplemousses, caramboles, papayes, goyaves, anones, noix de coco aux plus exotiques tamarins, pommes malaka (rose), lanzones, longans, mangoustans, ramboutans, et le durian qu'il ne faut pas hésiter à gouter: j'adore !
C'est exact; tous les fruits son délicieux en thahilande, exepté les raisins, qui sont passable. Quant aux pamplemouuses, il n'y en a pas : ce sont des pomelos.
Il y a de très nombreuses variétés de bananes, et à mon guoût, les meilleures et les plus parfumées sont les toutes peties, pas plus grosses que le doigt d'une main.
Et aussi les bananes séchées, que vous n'avez peutêtre jamais vues en france, mais qui étaient les seules banane qu'on trouvait en Grance pendant la dernière guerre. Les meilleures, sont les petites et moyennes varétée.
En ce qui concerne les bananes, vous les trouvez aussi frittes (trempées dans la pate à rire avant, et frittes ensuites, ainsi que des patates douces) vous trouvez ça partout dans les rues, et pour moi, les meilleures, sont celles qui sont vendu au stand dans la gare cebtrals de BBK.
Les fruits en chips ne sont pas à proprement parler des chips, mais des fruits émincés très fins et séchés. Par contre, on trouve parfois des bananes emincées très fines dans le sens de la longueur, et frites et sucrée au sucre glace ensuite et vendues en petits paquets de plastique transparent. Ca craque comme des chips, mais c'est sucré et avec un gout trés fin et agréable. Mais, on ne touve pas ça partout, mais sur lr bords des routes dans les lieux de plantation de bananier on en touve. Ces chips sont faites avec des bananes par encore mures.
Personne ne t'as encore conseillé les ananas. Achêtes les de préférence aux marchands ambulants: ils sont pelés et préparés en petites bouchées. C'est un régal ( Parfait pour les régimes amaigrissants...... donc pour moi ! )
Les insectes grilles: Sauterelles, chenilles (pas mauvais), cafards et blattes (la, j'ai un peu de mal!) et scorpions (plus jamais....)
Sinon (ames sensibles s'abstenir) les brochettes ou ragout de....chien 😊
le red bull en thailande n a pas la meme composition qu en europe
Le red bull je ne sais pas mais en tout cas je trouve le Coca moins bon aussi en Thailande, il n' est pas aussi gazeux que ce soit en canette ou en bouteille en verre. C' est bizarre..... est-ce que c' est pour s' adapter aux gouts asiatiques ou est-ce une recette plus "économique" ??
... et puis une dose de coca c est 12 cuilleres de sucre, , ,
quand tu sais cela tu ne regardes plus le coca de la meme fasson !
mais avec l alcohol sa passe pas trop mal tout de meme...
pour ce qui est de faire le malin a avaler des malingues (les insectes grilles)
sa passe, c est meme bon...
tu te surprends a reconnaitre des gouts de noisette chez certain
ex, le petit ver blanc qui ressemble au bonhomme michelin, il a un gout de fromage...
mais soyons honnete, sa pase tout de meme beaucoup mieux a l heure de l aperot,
avec un, non plusieur verre, , ,
la j en ai descendu pres de 100 en une heure !!!
j ai pas pu avaler les blattes, , depioter l aile et aller gratter le dessous avec les dents...
bbbbrrrrrrrr !!!!!
hello!!
Si tu as bien soif essaye le WATER MELON SHAKE
A l'apéritif essaye le MAY THAY (c'est peut etre pas la bonne orthographe, mais ca se prononce AYE
Quant a la nourriture mange tout ce qui est local 'gambas, crevette, cameron, et du riz et les pates . Bon séjour.
Voilà, mon père et moi souhaitons partir 28 jours en Thailande mais nous (mon père) pour des soucis de santé, un régime très strict sans huile ni beurre du…
J'ai un ami qui aimerait decouvrir la thailande, mais qui est tres allergique aux crevettes (il peut y passer). j'ai un doute: les thai utilisent peut etre…
Nous partons en juin 3 semaines pour la thailande avec notre enfant de 6 ans que faut il prevoir pour les enfants? d'un point de vue sanitaire et pour eviter…
Je lance cette discussion car je trouve que l'on ne parle pas assez de ce que l'on peut trouver a manger en Thailande, et je pense que sa doit etre succuleux.…
J'ouvre ce petit post pour créer une galerie interactive sur la gastronomie thaïe dans le but de faire découvrir les innombrables plats et saveurs de la…
We got back enchanted from a 6-week trip to Cambodia!
Our itinerary: Kampot - Kampong Chhnang - Battambang - Siem Reap - Kampong Cham - Sen Monorom (Mondulkiri) - Banlung (Ratanakiri) - Kratie - Kampong Thom - Phnom Penh.
We traveled by bus, minivan, boat (between Battambang and Siem Reap), overnight bus, scooter, tuk-tuk, and rickshaw for shorter distances. We stayed in guesthouses, homestays, and even in the jungle during a trek.
While the Angkor temples are fabulous, it’s the people you should visit Cambodia for—the "Land of Smiles" truly lives up to its nickname! Tourists gather in Angkor but are quite rare elsewhere, even though the country is easy to travel around.
I won’t describe our trip in detail but instead highlight a few favorite moments.
From Kampot, don’t hesitate to head out around 6 AM to see the fishermen return and their wives selling their catch (just 10 minutes away by the coast). Guaranteed picturesque!
In Battambang, known for its food scene, we discovered a cooking class with Smokin’ Pot (authentic Khmer cooking class). They pick you up from your guesthouse to shop for ingredients (we made fish amok and beef lok lak) at their village market, then cook and eat together. A private class—just the two of us! They also send the recipes via WhatsApp as a PDF. +855 12 821 400
In Siem Reap, I can recommend a francophone tuk-tuk driver who was very attentive to our wishes. We visited tourist spots but also more remote villages and local grilled-pork restaurants with him. He’s a wealth of information about local life, and chatting with him was a real pleasure—we left with regret! You can reach him on WhatsApp: Vung Hem, +855 96 614 0146.
We did a 2-day, 1-night trek in Mondulkiri. Don’t expect a super dense jungle—it looks more like a forest similar to ours. But Nara, our Bunong ethnic guide, made the experience adventurous and ultimately very immersive! WhatsApp +855 86 630 489
Bee Bee’s Chalets homestay: If you pass through Banlung in Ratanakiri, we *loved* this family and their budget-friendly bungalows. Playing Uno, enjoying Nita’s cooking (ask for her fish amok—amazing!), it was a true homestay experience! Contact Nita on WhatsApp: +855 88 818 5525.
In Kratie, rent a scooter and follow the Mekong north for 40 km at your own pace. Being so close to the locals was a treat! Same goes for heading south if you have time.
Kampong Thom: Head 25 km out to visit the pre-Angkorian temples of Sambor Prei Kuk. Around a hundred monuments spread across three sites… and hardly anyone there!
A few practical tips:
Though prices are often listed in dollars, you can always pay in riels (1 USD = 4000 riels), which is what we preferred.
PassApp: An app to book tuk-tuks or rickshaws (and most importantly, know the price upfront).
Virak Buntham: A bus company connecting several cities, bookable online.
Feel free to ask me questions about places, accommodations, etc.—I’d be happy to answer!
Bonjour,
Le 1er septembre, on part 6 semaines à Kalimantan, probablement de Pontianak jusqu'aux îles Derawan.
J'ai beau parcourir ce site qui d'habitude est ma bible 😉, mais aussi d'autres comme Forum Voyage, les renseignements récents ne sont pas légion.
Je suis preneuse de toute information sur tous les lieux où vous seriez passé, notre programme étant en cours d'élaboration.
Nous voyageons à 2 couples, sac à dos, bus, bateau, guesthouses et chez l'habitant.
Merci à vous !
Hi there,
We’re planning a 3-week family trip next summer with our three kids, who’ll be 8, 8, and 7 years old.
After some research, we’re leaning toward Malaysia to combine nature/forests and paradise beaches. The idea is to introduce our kids to the country’s culture, nature, and wildlife.
We want a great trip but without splurging on luxury options like high-end lodges and resorts. We’re looking for comfort with a touch of authenticity—basically, a good middle ground.
I’ve started putting together an itinerary and would love your expert advice and tips to help us build this amazing trip with our little ones.
Day 1: Departure from France
Day 2: Kuala Lumpur
Stay at a hotel near the airport or KL Sentral.
Just one night.
Day 3: Morning flight to Sandakan (Borneo).
Stay in Sepilok
Day 4: Sepilok:
* Orangutan Center
* Malayan Sun Bear Center
* Rainforest Discovery Centre
Day 5: Depart for Kinabatangan.
Boat safari in the late afternoon.
Day 6: Sunrise safari.
Jungle walk.
Evening safari.
Day 7: Final safari.
Return to Sandakan.
Flight to Kuala Lumpur, then to Kota Bharu (or overnight transit depending on schedules).
Day 8: Transfer to the port.
Boat to the Perhentian Islands.
Days 9 to 13: Perhentian Besar
5 full days.
* Snorkeling
* Hiking
* Turtle watching
* Wild beaches
* Relaxation
Day 14: Return to the mainland.
Bus or private car to Taman Negara.
Hello, it’s been a while since I last asked for your help on this forum—I’ve really missed it! I hope you’re all doing well, whether you're new or returning members.
I’m planning a trip from February 6 to 18, 2027, with my sister (we’re 47 and 50—time flies!). I’ve got my eye on a flight from Paris that lands in Bangkok on February 7 at 3 PM, with a return flight from Bangkok on February 18 at noon.
My sister has never been to this destination, and it’ll be her first time in Asia. Her priorities: beaches, sunshine, and cocktails by the shore. For me, I love that too, but I also enjoy exploring, nature, forests, and a bit of comfort (mixing guesthouses and higher-end hotels with pools). A little evening entertainment would be great, but not too much—good cocktails in a nice atmosphere rather than a rave party ;-). And I can’t help but dream of taking her on a little trek through a tropical forest (guaranteed memories and laughs, though she might curse me at the time) and showing her some karst landscapes.
I’ve been to Thailand before, but it was 15 years ago...
The idea is to give her a taste of Bangkok for 1 or 2 nights, a few days on an island (but which one...?), a tropical forest excursion with 1 or 2 nights on-site (Khao Sok?), and then back to Bangkok.
For the "main" island, even after reading the *Guide du Routard*, I’m still undecided. It’s hard to find a place that ticks all the boxes without feeling as crowded as the French Riviera in August: Koh Lanta? Khao Lak (though it’s not an island)? Koh Tao (I could maybe get my PADI certification, but I’m afraid she’d get bored, and it might be better to save that for a solo trip)? Koh Yao Yai (I worry we’d be bored in the evenings)? What a dilemma!
Thank you if you’ve read this far! Feel free to share any advice—it’ll all be warmly welcomed.
Here’s a rough outline of the itinerary (I’d rather skip a night in Bangkok if needed):
· Saturday, February 6, 2027: departure (overnight flight)
· Sunday, February 7, 2027: arrival at 3 PM, probably at the hotel by 6 PM, evening in Bangkok (overnight in Bangkok)
· Monday, February 8, 2027: day in Bangkok (Wat Pho and a floating market?) (overnight in Bangkok)
· Tuesday, February 9, 2027: travel to Koh Lanta or another island (flight to Phuket or Krabi?) (overnight on island "x")
· Wednesday, February 10, 2027: beach and walks (overnight on island "x")
· Thursday, February 11, 2027: beach and walks (overnight on island "x")
· Friday, February 12, 2027: beach and walks (overnight on island "x")
· Saturday, February 13, 2027: beach and walks (overnight on island "x")
· Sunday, February 14, 2027: beach and walks (overnight on island "x")
· Monday, February 15, 2027: travel to Khao Sok—nighttime excursion to Khao Sok (overnight in Khao Sok)
· Tuesday, February 16, 2027: exploration and hike in Khao Sok (overnight in Khao Sok)
· Wednesday, February 17, 2027: return trip to Bangkok (overnight in Bangkok)
· Thursday, February 18, 2027: return flight to Paris at noon
I’m planning a trip to Cambodia and was set on visiting the Ratanakiri region, which seemed to match what we love most in terms of landscapes: forests, jungle, greenery...
However, as I started looking into the area, I read that deforestation there is massive, and some of the info on the topic is years old—the situation hasn’t improved since, unfortunately.
So my question is: is Ratanakiri still worth visiting, and does it justify the long travel time and distance to get there?
I’ve seen that jungle treks are possible, but from experience, I know guides sometimes hesitate to venture deep into the forest and stick to shorter walks along the edges of parks.
Hi there,
I’ve found so many tips and reviews on this forum, so it’s my turn to contribute a little.
We spent just over two weeks with our family, with the following itinerary:
- Hanoi: 5 days
- Halong Bay: 3 days and 2 nights
- Tam Coc: 3 days
- Mai Chau: 2 days
- Sapa: 3 days
We got around by bike, scooter, Grab, and bus.
Our main accommodations were homestays and hotels in Hanoi.
We visited lots of museums, temples, and neighborhoods in Hanoi.
We did a 2-day, 1-night trek in Sapa with May, a Hmong local, without going through an agency.
A few small regrets: the weather was overcast, and we couldn’t make it to Fansipan, but nothing major 😅. We also couldn’t find transport to get from Sapa to Mu Cang Chai.
Other than that, this trip will stay in our memories for the kindness of the Vietnamese people, the connections we made, the food (street food, homestays...), the coffee 😋, the landscapes, and how easy it was to get around...
Our goal was to take our time and focus only on a small part of northern Vietnam.
If you need any tips or recommendations, don’t hesitate to ask.
Looking forward to hearing from you.
Cédric.
Hi there, we’re landing at Hanoi Airport and would like to head straight to Cao Bang without going into Hanoi. Does anyone know if there are buses that go directly from the airport to Cao Bang (especially in the early afternoon)? Thanks in advance!
Hi everyone,
I’m currently working on a 30-day itinerary for May/June 2027.
10 days in eastern Java (Malang, Bromo, waterfalls, Meru Beriti Park, Banyuwangi, and Ijen), a short transit in Ubud for a few days, then Flores before heading back to Jakarta.
We’ll spend 15 days in Flores (the classic route: Moni, Bajawa, Riung, Ruteng, ending in Labuan Bajo).
I’d love some firsthand feedback on flights to Maumere or Ende from Bali Denpasar. I know there are no direct routes and that you have to connect through Labuan Bajo or Timor (I think), which isn’t an issue in itself.
But I’ve read here and there that flights to these destinations can be delayed—or worse, canceled—and that it’s better to fly in and out of Labuan Bajo, which isn’t exactly ideal...
Thanks for any tips or experiences you can share!
hi everyone,
I want to travel in the north for 3 weeks in September-October 2026 to meet ethnic minorities, photograph mountain rice terraces and their harvest, and revisit Halong Bay—but maybe Lan Ha Bay instead. Can you recommend one or more local agencies?
Thanks, and happy holidays!
I need some expert advice on these two destinations for a 15-day trip. We land in KL and plan to stay for 2 days before heading to Borneo and finishing with an island for snorkeling.
For those who’ve been, what are your must-sees?
We were thinking of spending the last 3 days on the Perhentian Islands, unless you’ve got another island to recommend near Borneo.
Thanks for your tips and help!
Hi everyone,
Could you share your thoughts on my 3-week itinerary?
We’re a small group (family + friends) of 12 people, planning to leave around January 21, 2027.
Here’s my itinerary:
3 nights in Bangkok
4 nights in Chiang Mai
3 nights on Koh Samui
3 nights on Koh Phangan
4 nights in Krabi
4 nights in Phuket
I’m also open to any great tips you might have...
Thanks, everyone! Alain.
I’d love to get some feedback on our itinerary—it’s probably pretty basic! This is our second trip to Asia and our first to Indonesia. We have three kids aged 20, 18, and 12. We land in Jakarta at 4 PM, spend 3 nights/2 days there, then take the train to Yogyakarta for 3 nights/2 days, followed by the train to Surabaya for 2 nights/1 day, then the train to Bromo for 1 day/1 night, a private driver to Ijen for 2 nights/2 days, then on to Bali (Ubud) for 4 nights/3 days, followed by Gili Air for 3 nights/2 days, Senggigi (Lombok) for 2 nights, and finally 5 nights in Kuta. I’m considering cutting the 2 nights in Senggigi to just keep Kuta and extend it to 7 nights. In Lombok, I’m not sure how to get around since I’m not comfortable with scooters... Your thoughts on all of this, and any advice, are more than welcome—don’t hesitate!
For those wondering why cities like Jakarta and Surabaya: we don’t often get the chance to visit big Asian cities, so we wanted to include that discovery in our trip. The trains between Jakarta and Yogyakarta, Surabaya and Probolinggo are booked. The return flight from Lombok to Jakarta is also set. Accommodations are booked but flexible (same for the trains).
Hi! I’m planning a 15-day trip to Malaysia. The idea is to visit KL for 2 or 3 days, then Borneo, and I’m wondering what to do with the rest of the time. I’d like to finish with the Perhentian Islands... What do you think? Any tips or advice would be great—I’d really appreciate it!
Hi everyone,
I’m looking for addresses for guesthouses or, even better, houseboats or rafting houses on the River Kwai, between Kanchanaburi and Sangkhlaburi, to spend a few weeks contemplating this beautiful river.
Thanks for your suggestions!
Premaria
Hi there,
we’re currently in Mai Chau and tomorrow we’re hitting the road back to Hanoi to head up toward Bac Ha and Sapa.
We haven’t really had a set plan since we arrived—we’ve already done the Halong Bay on land and by sea.
I’ve got 2 free days before heading to Bac Ha and Sapa.
Any tips?
Thanks, and looking forward to hearing from you.
Hi fellow travelers,
First trip to Vietnam.
We’ll be arriving in Ho Chi Minh City during Tet.
Is it complicated to find accommodation and get around during this period?
Any tips would be welcome.
Thanks for your replies.
Silly question—backpack or hard-shell suitcase for the Sepilok, Kinabatangan, Tioman, KL trip?
I’m struggling to fit all my son’s and my stuff into the 70L backpack... and I’m thinking a suitcase would be easier, but I’m not sure if it’ll work for getting around.
Hi there,
I didn’t plan to return to Thailand this year, but my health conditions mean it’ll be the best place for me to stay between two trips to India. The tourism setup there is so well-organized that it’s the most "comfortable" country for a short visit. Thailand feels too sanitized for my taste, and there’s too much religion, Buddha, and the King, but it’s still the best option given how my health has been evolving. I’d considered two weeks in ThaTon for hiking, but I got too sick from the burn-offs during my trips to the mountains around Chiang Rai. So I’m not sure where to go this year. Definitely not the sea, touristy spots, or the mountains with burn-offs...
Hello.
In 1996, we crossed Vietnam from Saigon to Hanoi by motorbike—Minsk bikes we bought in Saigon. I haven’t been back since, and it seems like a lot has changed.
- We’re heading to the south (well, the north and center) with the family in July-August (3 people).
- Is the road network more developed now? Back then, there was only National Route 1 from south to north. I’m thinking of renting a car this time (no motorbike with the family—though in ’96, they had a Jawa sidecar for sale, and we hesitated… maybe it’s for the best).
- Is Halong Bay really something to avoid because of overtourism? Even back then, it was pretty crowded. Is there a less touristy alternative?
- We’ll be traveling from Hanoi down to Danang (the only city we didn’t stop in back in ’96). Even though it’s a bit overhyped in a Chinese-tourist kind of way (from what I’ve read), we’re only going for the beach—pure relaxation for 7 days. The beaches are stunning, and I know the South China Sea is warm like coffee.
- Then, we’ll visit Hoi An, where I stopped in ’96. It was already popular with backpackers back then, but no glowing boats or all the touristy fuss!
- After that, Hue, where I have great memories—it’s a beautiful city.
- And also the nature around Ninh Binh, followed by 2-3 days in Hanoi.
That’s the plan. I’d love to hear any tips to avoid mass tourism, and if anyone’s done this before:
- Is it possible to rent a car in Danang and drop it off in Hanoi?
Hey everyone,
I’m over in East Borneo in mid-July.
I’m struggling to wrap up the end of my itinerary, even though it’s pretty straightforward (long but simple).
Last year, we did Malaysia (KL and the mainland + around Kuching).
Day 1 – Arrive in Kota Kinabalu early, stroll around town and hit the must-sees.
Day 2 – Excursion to Tunku Abdul Rahman Park, snorkeling at 3 islands.
Day 3 – Hike around Mount Kinabalu without summiting (450 per person, no way).
Day 4 – Poring Hot Springs + evening flight to Sandakan.
Day 5-6-7 – Kinabatangan River (still looking for the right guide).
Day 8 – Sepilok for the orangutans, the Sun Bear Centre, and Rainforest Discovery Centre.
Day 9 – Selingan, turtle island.
Day 10 – Head to Semporna.
Day 11-12-13-14 – Sipadan, Mabul, Kapalai.
Day 15 – Bohey Dulang.
Day 16 to Day 25: I’M STUCK.
I looked into Danum Valley, but for 3 days/2 nights, they’re quoting 650 € per person—come on, that’s ridiculous.
I checked out a detour into Indonesia (still East Borneo), but I’m having trouble deciding what would be amazing.
I read about Sangalaki + Kakaban (2 islands, 1 base) / Mahakam Delta - Kutai (orangutans and river) / Sungai Boh (Dayak Kayan) – jungle & culture.
But honestly, I’m struggling to finalize this itinerary.
If we venture that way, we’d head back to KK from Balikpapan.
For a 4-month stay in Egypt, I had ENORMOUS problems. The regulations are very bureaucratic and extremely nitpicky there. For a 4-month stay in the Philippines, I was wondering if the procedures are just as complicated? I’m bringing my cell phone with an eSIM. Should I choose a plan from Canada for use in the Philippines, or should I get a plan only once I arrive? After 30 days, do I renew with the Canadian provider I chose before leaving, or do I switch to a local company? Do I need to register my phone with the authorities in the Philippines? (That was the case in Egypt.) For the 3rd and 4th months, will it be just as simple—renewing with a Canadian or local provider—or should I expect problems?
Hello,
I’ll be in Malaysia with my wife, mainly in Langkawi and Penang for Christmas and New Year’s at the end of 2026.
If you’ve had the experience—and since I’ve read (though it’s not very clear) that these two islands get quite crowded during this period—would you recommend booking accommodation well in advance, or is it easy to find something on the spot?
Hotels or Airbnb?
Do you have any great tips for accommodation or any practical info to share?
We’ll be staying 5 to 7 days on each island.
Thanks in advance for your replies
Hi there. To make the most of Lake Toba, is it better to find accommodation on the lake’s shores (which one?) or on Samosir Island? Thanks for your tips!
Hi there,
We’re heading to Vietnam as a family on July 8th for a little over 3 weeks (north and center). We’ve only booked the first 3 nights in Hanoi, and nothing else after that. We like to decide things on the spot and go with the flow, without rushing everywhere. But I’m still a bit unsure: when heading down to the center (Hue), is it better to book the overnight trains in advance? We don’t want to take any flights while we’re there—just use the overnight train for the long trips. But I’m worried we won’t get seats if we buy the tickets on the spot, say, 2 days before. What do the experts here think? And which website can we use to book the tickets? Thanks in advance for your tips!
Hi everyone!
I’m heading back to Thailand in July 2026 with a stopover in Cambodia to visit the Angkor site.
After Angkor, I’ve booked a stay on Ko Chang island. Does anyone know if there are direct transport options from Cambodia to Ko Chang without having to go back through Bangkok? That would be amazing!!
I think there are, but I’d need more details!!
I went to Thailand in February 2025 and don’t remember having to apply for a visa—is that still the case now? And for Cambodia too?
Thanks so much!!!
Laurence from Bayonne
Hi,
After our trip to China, we want to spend a week in the Philippines for some beach time and snorkeling.
We're looking for the best spot to settle in—nice beaches, great marine life, and short transfer times.
Thanks for your suggestions!