J’aime beaucoup Hue : cadre charmant, magnifiques monuments historiques, excellente gastronomie, très beaux sites environnants et… très belles dames (on dit que 30% de la population sont des descendants légitimes ou non des empereurs Nguyen, chiffre possible vu que le seul Gia Long avait 50 concubines et 31 enfants et Minh Mang 300 femmes et une centaine d’enfants). J’ai posté en un long rapport sur Hue le 15 février 2011 https://voyageforum.com/v.f?post=4081830 Pas grand-chose de changé.
Côté hôtels, La GH Impression s’appelle maintenant Hue Garden, complètement refaite et toujours la grande piscine, donc impec (30 et 35$). La maison d’hôtes Villa Bella Garden est fermée. Par contre, en voilà une extra : la maison d’hôtes Vu Tri Vien, ouverte en plein milieu de la cité impériale par un ancien guide francophone. 6 chambres dont 2 au 3e étage avec salle de bain commune et terrasse, parfaite pour une famille. Si vous restez deux nuits, vous avez un diner gratuit. Location de vélos et motos. 0235 352 74 14 – 09 03 59 83 92 maisonvutrivien@gmail.com
Et puis, il y a le remarquable Tam Tin Vien(Le Jardin du cœur tranquille) 0234 398 47 57 Portable 17 67 36 56 garcia.vietnam@yahoo.com.vn. L’extraordinaire Français Jean et sa femme vietnamienne Thuy ont développé un orphelinat qui accueille actuellement 500 enfants, pour lesquels ils ont construit un village. Pour ceux que ça intéresse, il prend régulièrement de jeunes Français volontaires, logés et nourris, qui enseignent notre langue aux orphelins. Il a ouvert dans le complexe de l’orphelinat un petit hôtel bien sympa au milieu d’un jardin 4 maisonnettes avec deux lits doubles, deux en duplex et deux de plein- pied. On peut diner en salle sur demande ou gratuitement avec les enfants. Compter 40$ pour deux pt déj inclus. Noter qu’il y a un ponton sur la rivière, où les fameux « bateaux-dragons » viennent vous chercher sur demande pour la visite des monuments historiques de Hue le long de la rivière. Pour y aller, vous suivez la rivière côté Cité impériale et Thien Mu sur une vingtaine de kilomètres, jusqu’au village de Long Ho Ha, et tourner sur une petite route à droite au milieu du village (panneau pas très visible souvent caché par les motos des clients de la gargotte qui fait le coin).
Enfin, un autre complexe remarquable, le Beach Bar Hue et la Villa Louise. Ensemble exceptionnel sur une très belle plage et dans de beaux jardins, réalisé par Michel, grand hotelier-restaurateur de Corton. D’un coté, le Beach Bar Hué inclue un excellent restaurant en paillotte (avec service sur plage), des maisonnettes-dortoirs (9-12$) et privées (36$ en double). De l’autre, un complexe 4 étoiles, la Villa Louise, incluant un superbe grand batiment avec 3 piscines et 16 chambres (95-168$). Autour, de grandes villas de 100 m² avec murs en pisé pouvant loger jusqu’à 4 personnes (260$ la double). Pour 100 000 dong déductibles des consommations, on peut profiter des piscines sans loger.
Côté restaurants, ils se sont multipliés. Mon préféré est toujours le Y Thao Garden, dans la cité Impériale on ne peut pas faire mieux pour un diner rormantique dans les beaux jardins ou les maisonnettes en bois climatisées. Le franco-vietnamien La Carambole a déménagé au 8 Vu Thi Su derrière la rue Phan Ngu Lao et s’appelle maintenant Le Bistro La Carambole. On y mange toujours aussi bien, que ce soit vietnamien ou international. Le propriétaire a également ouvert Les Jardins de la Carambole dans la Cité (32 Dong Tran Con). Noter que le somptueux Ancient Hue est fermé jusqu’en décembre 2018 pour travaux (piscine et 4 chambres en 2 maisonnettes)
Côté balades extérieures, deux remarquables organisées par l’excellente agence Hue Tourist Vietnam : un trekking de 2 jourschez les Co Tudes Hauts Plateaux à la frontière laotienne, avec visite de la fameuse (et sanglante pour les Marines) Hamburger Hill. Elle propose également une excursion exceptionnelle d’une demi-journée dans un site étonnant, la Lagune de Tam Giang, au nord de la plage de Thuan Than. 2300 km² avec les montagnes à l’horizon, quadrillés de poteaux en bambou et filets de pêche, chaque grand quadrilatère appartenant à une famille. 400 000 personnes y vivent de la pisciculture et de la pêche. Au milieu, une petite ile sur laquelle le propriétaire francophone de Hue Tourist a ouvert un restaurant où l’on se régale. Excursion le matin avec déjeuner inclus ou l’après-midi avec diner vers 18h30. 30$ par personne tt compris. C’est vraiment à faire si vous avez le temps.
Dans mon permier poste, j’avais oublié de signaler à propos du superbe pont couvert Than Toan l’existence juste à côté d’un bien intéressant musée d’instruments agricoles. Signalons également que, oh miracle, aucun béton n’a été encore coulé dans les environs. J’ai eu une très belle journée en allant au pont, puis en prenant de petites routes très sympas à travers les rizières (en sortant du site du pont, demander juste "Thuan Tan" en accentuant sur le TA et on vs pointera la direction du doigt ; demander à chaque croisement, mais la direction générale est nord-ouest) et le long de canaux bordés de petits temples et pagodes, jusqu’à la plage de Than Thuan.
Méfiez-vous de la vie, car les ratés ne vous rateront pas!
Villa Louise
Pour 100 000 dong déductibles des consommations, on peut profiter des piscines sans loger.
Petite précision:
We welcome guest to enjoy our front sea swimming pool and access to the beach.
You only need to get the voucher at entrance when you arrive.
Voucher to the Pool Bar is 250,000vnd per person on week days; 300,000vnd per person on weekends and special days.
In that 150,000vnd will be deducted from your restaurant bill. Free sun lounges and towels to use at the pool.
Pas (plus) de passes droits!
Vous devez consommer pour avoir accès à la piscine et ce n'est pas plus mal, çà limite ainsi ceux qui passent juste pour prendre des selfie au bord de la piscine 😕.
La carte est fournie les repas, plus des brunchs, sont bons et vous pouvez rester aussi longtemps que vous le souhaitez (le bar ferme à 17h).
Pour bien aimer un pays il faut le manger, le boire et l’entendre chanter. (Michel Déon)
Un copinage avec qui ? Avec ts les hotels et restos que je vois ? Cela me ferait un paquet de copains depuis 10 ans que je poste de petits rapports sur ce forum ! Et des précisions sur quoi ? Je me balade partout et en profite pour voir des établissements recommandés par le guide du Routard et, souvent, d'autres que les membres de ce forum ont appréciés, simple curiosité, c'est tout. Et si j'en vois des biens qui ne sont pas dans le Routard, je les lui signale. Assez de précisions pour vous ? Heureusement, beaucoup apprécient mes petits tuyaux !
Méfiez-vous de la vie, car les ratés ne vous rateront pas!
Ce n'est pas un hôtel, c'est une maison d'hôtes qui a trouvé ce moyen pour encourager le gentil propriétaire à encourager les cleints à rester plus longtemps.
Méfiez-vous de la vie, car les ratés ne vous rateront pas!
Marrant, j'ai diné 2 deux fois au Bistro, car à coté de mon hôtel ; aucun groupe (il les met aux Jardins de la Carambole) et autant de locaux que de touristes occidentaux.
Méfiez-vous de la vie, car les ratés ne vous rateront pas!
Pas bien difficiloe, sauf pour vous peut-être, de voir si un hôtel tient la route ou pas : propreté impeccable, grand sourire des réceptionnistes, nombreux clients individuels, etc ; la preuve, j'ai recommandé de laisser tomber le Thanh Hoi. Et puis, je recommande des établissements pour rendre service - ce que vs ne faites JAMAIS - mais je ne force personne à suivre mes recommandations que je sache ! Occupez-vous plutot de votre Cambodge, sur lequel, au vu de vos 12 messages, vs n'en connaissez pas plus que sur le Vietnam, , à moins que le seul but de votre présence sur ce forum soit de l'empoisonner
Méfiez-vous de la vie, car les ratés ne vous rateront pas!
Le Bistro de la Carambole est situé dans le quartier de Hué pour ne capter principalement que les touristes qui souvent lors de leur séjour au Vietnam ne vont que de restaurants à touristes en restaurants à touristes aux saveurs tronquées faites pour des palais neutres.
Un vrai restaurateur vous dira qu'on ne peut faire bien à la fois de la cuisine internationale et vietnamienne. Iriez-vous dans un restaurant en France qui vous propose à la fois du couscous, des tacos et du cassoulet ? J'en doute fortement.
La devanture de ce bistro qui n'en ai absolument pas un résume tout. Cet établissement est à la fois bistro, restaurant, bar, glacier et propose un large choix de plats qu'il ne doit pas maitriser. Il manque sur son enseigne fast food et guinguette
Pourtant les petites adresses de quartier ventilant des petits plats gonflés de gourmandise ne manque pas dans cette capitale gastronomique !!!
Ca va durer longtemps ? Pour trouver de la cuisine internationale au Y Thao Garden et à l'Ancient Hu, vosu pouvez toujours courrir ! Et rien ne vous empêche de donner ici de bonnes adresses de restaurants typiques, seulement, voilà, à par les sarcasmes, bonjour ! Pauvre France ! Qu'est-ce que vs croyez ? Qu'en une semaine, je prends ts mes repas dans des restos de touristes ? Je déjeune tous les midis dans des restaurants de rue, je ne vais pas m'amuser à donner leurs adresses aussi !
Inutile de continuer, je ne vous répondrais plus tellement vos commentaires soint inutiles tant que vous ne donnerez pas vos bonnes adresses. Je laisse les lecteurs juger de qui est le plus utile sur ce forum, vous et le Kampote que vous semblez vouloir imiter, ou moi
Méfiez-vous de la vie, car les ratés ne vous rateront pas!
Bonjour,
Pas d'accord avec vous.
Pas de groupe au Bistro, autant de locaux que de touristes.
On y mange très bien. Personnel sympathique et professionnel.
Juste une question: y avez vous mangé pour critiquer comme vous le faites?
“Veux-tu vivre heureux? Voyage avec deux sacs, l’un pour donner, l’autre pour recevoir” Goethe
Bonjour Larsay,
Merci pour toutes ces infos.
L'an dernier, un ami qui habite à quelques kilomètres de Hué nous a emmené dans ce restaurant :
Hoa Nhan Quan
Trieu Thuy, Phu An, Phu Vang, TT. Hué DD :0120.6108414:- 0128.7503735
Le cadre est magnifique, plusieurs petites salles sur pilotis reliées par un pont.
Le repas très bon. Pas un touriste !!!
voyager, c'est comme déchirer l'écran de ses rêves et y rentrer enfin.......
Merci à vous et à Huetourist. Il est regrettable que, lorsque je poste des infos, il faut toujours que quelqu'un (souvent les mêmes sous différents pseudos) m'abreuvent de sacasmes alors que, s'ils étaient des gens normaux, il me remercieraient et/ou ajouteraient les bonnes adresses qu'ils connaissent, ce qu'ils ne font jamais.
Méfiez-vous de la vie, car les ratés ne vous rateront pas!
Quand je regarde les photos du resto sur Tripadvisor, je ne vois que des européens. Et les photos des plats, européens notamment, démontrent la piètre qualité de la cuisine.
Un professionnel d'un coup d'oeil peut juger de la qualité de la cuisine. Tout comme d'un coup d'oeil sur le menu je sais tout de suite à quelle cuisine j'ai affaire.
Mais bon, je sais que le peuple mange de la mer.. à longueur d'année. Pourquoi faire exception en voyage !!!
Je ne parlerais pas de ce qu'il y a dans l'assiette. L'agriculture au Vietnam est ultra bourrée de pesticides
Je serai plus nuancée que vous😏.
J'y suis allée parce qu'invitée,
C'est un fait, l’accueil est bon, la cuisine aussi d'ailleurs, le cadre agréable, c'est tout propre...
Cependant, pour moi et sans doute pour bien d'autres, il ne correspond pas à ce que j'attends d'un restaurant au Vietnam, il est trop marqué français trop "aseptisé" alors que je recherche plus l'authenticité.
Au Vietnam l'intermédiaire est difficile à trouver, vous tomberez soit sur des restaurants purement vietnamiens et là vous n'aurez pas le côté clin qui fait du bien, soit vous arriverez dans un établissement comme la Carambole ou tout sera bien orchestré mais sans le petit plus d'authenticité recherché...
Je pense ce genre d'établissement destiné à une certaine clientèle qui aurait besoin de repères , de faire une parenthèse pour se sentir bien dans ce pays en cours de voyage, il en faut pour tout les goûts.
Bien à vous
Fabienne
Pour bien aimer un pays il faut le manger, le boire et l’entendre chanter. (Michel Déon)
Avec juste des photos ? ^J connais un tas de restos dans le monde qui présente très bien de la cuisine lambda, ; mais enfin, vous êtes visiblement plus douée que n'importe qui d'autre
Le peuple ? Quelle arrogance ! Vous vous prenez pour une aristo ? Vos propos prouvent tout le contraire !
Vous encouragez les restaurants purement vietnamiens, mais vs écrivez maintenant que tout est bourré de pesticides. Une logique à vous, je suppose ? Et pour les pesticides et autres, en France, on est doué aussi !
Méfiez-vous de la vie, car les ratés ne vous rateront pas!
Oui, mais pour quelqu'un comme moi qui vit dans le pays et mange constament de la cuiisne locale, un bon petit restau avec une touche étrangère (française, italienne, hindoue, etc.), ce n'est pas désagréable. Il est vrai que je fais partie du "peuple" et que je ne mange que de la m... 😄
Méfiez-vous de la vie, car les ratés ne vous rateront pas!
Entièrement d'accord !
Pour ceux ou celles qui ont envie de revenir à de la cuisine "étrangère" après avoir mangé vietnamien pendant des jours et des jours le Bistro est une bonne adresse.
“Veux-tu vivre heureux? Voyage avec deux sacs, l’un pour donner, l’autre pour recevoir” Goethe
C'est bien le nom que je donnerais à cette façon de faire. Je n'emploie pas le mot cuisine que je réserve aux cuisiniers, aux vrais.
La cuisine vietnamienne compte près de 500 plats. Comment un touriste peut il en 15 jours ou 3 semaines se lasser des multiples découvertes qui s'offrent à lui ?
Par manque de curiosité ? Parce que les guides papier tel que le torchon sale le Routard ne liste que des restos lambdas ? Parce que sur les forums ont retrouvent ces adresses ou la cuisine est aussi ennuyeuse ? Parce que les guides vietnamiens mènent leurs troupeaux dans des restos connus non pour l'originalité de leur cuisine mais pour la commission qu'ils se voient attribuée.
Et pour finir comment cet établissement à la déco "gout de chiotte" peut prétendre s'appeler bistro. Il y a la deja un enorme mensonge !!!
Tout simplement les restaurants vietnamiens n'ont pas de carte, ou alors uniquement en vietnamien ou sinon les plats sont inscrits (toujours en vietnamien ) sur une pancarte.
Si on ne parle pas la langue ou si on n'est pas accompagné par des locaux difficile de se faire comprendre et de goûter à cette fantastique cuisine.
“Veux-tu vivre heureux? Voyage avec deux sacs, l’un pour donner, l’autre pour recevoir” Goethe
La langue vietnamienne est romanisée je crois, non ?
Il est très facile de comprendre ce qu'est un bun thit nuong quand on a préparé un tant soit peu son voyage et que l'on s'intéresser un petit peu à la gastronomie locale.
Je suis arrivee a Hue apres 13 heures de bus de nuit. C'etait un VIP avec des couchettes (taille asiatique, les plus de 1m75 s'abstenir). Assez confortable si…
Ben oui, j'y suis encore, et j'adore toujours autant! Tout d'abord, encore une preuve que, certes, le Vieux Hoi An est bourré de touristes (mais étonnant!),…
De retour de Tam Coc pour la 48e fois. La région est toujours aussi belle et Loan aussi!!!!! Ceci dit, grand étonnement en arrivant: de l’entrée du village au…
A partir du 1er Décembre jusqu'au 12 Avril 3 nouvelles grottes seront ouvertes aux touristes. Pygmy longue de 845m Over longue de 3244m Dai A longue de 1616m…
Toujours aussi sympa, à part que la balade en bateau à Tam Coc même est passée à 130 000 dongs par personne, maximum 2 touristes étrangers par barque. J'ai…
Hi everyone,
Could you share your thoughts on my 3-week itinerary?
We’re a small group (family + friends) of 12 people, planning to leave around January 21, 2027.
Here’s my itinerary:
3 nights in Bangkok
4 nights in Chiang Mai
3 nights on Koh Samui
3 nights on Koh Phangan
4 nights in Krabi
4 nights in Phuket
I’m also open to any great tips you might have...
Thanks, everyone! Alain.
Hi,
On September 1st, we're heading to Kalimantan for six weeks, probably from Pontianak to the Derawan Islands.
I've scoured this site, which is usually my go-to 😉, and others like VoyageForum, but recent info is pretty scarce.
I'd love any tips on places you've visited—our itinerary is still a work in progress.
We're two couples traveling with backpacks, using buses, boats, guesthouses, and homestays.
Thanks in advance!
After reading and researching, we're planning the following stops in Cambodia in January 2027:
- Phnom Penh
- Kampong Cham
- Kratie
- Siem Reap
- Battambang
- Kampot (round trip)
I'm wondering about the direction of these stops, which could also influence our international flights.
Either a round trip from Phnom Penh in the order above.
Or landing in Siem Reap with the following order:
This second option would save us the Battambang - PP - Kampot trip but means doing a round trip to Battambang from Siem Reap and placing the "highlight of the trip" (Angkor) at the beginning of our stay.
Hi there,
I’m planning a family trip (my wife and I, both 47, and our two sons, aged 5 and 12) to Malaysia for the last week of June and the first two weeks of July 2027.
We used to love road trips as a couple, then as a trio, but since our second child arrived, we’ve taken a break with "camping village" style trips.
Now feels like the right time to get back to our old habits, while adjusting the pace for the kids.
We’re craving Asia. We’ve been lucky enough to visit Thailand, Indonesia (Bali and Lombok), and Sri Lanka before.
Friends have raved about Malaysia, so we’re definitely tempted.
For those who know and love Malaysia, what would be a good itinerary starting from Kuala Lumpur, with a maximum of 3-4 stops? We’d like a mix of culture, nature, and relaxation (just to clarify, we’re not big beach fans). All of this without rushing, of course.
We’ll be arriving in Phnom Penh this coming January and we’re thinking of starting our trip with a stop in Kampong Cham, then Kratie.
After Kratie, we’re considering heading toward Siem Reap with a stop in Kampong Thom.
That said, I’m not really sure how long the Kratie–Kampong Thom journey might take or how complicated it is.
Does this stop on the way to Siem Reap seem like a good idea to you?
If we don’t visit the Sambor Prei Kuk site, are there still any walks or sights worth checking out in Kampong Thom?
We’ll be arriving in Phnom Penh this coming January and we’re thinking of starting our trip with a stop in Kampong Cham, then Kratie.
After Kratie, we’re considering heading toward Siem Reap with a stop in Kampong Thom.
However, I’m not quite sure how long the Kratie–Kampong Thom journey might take or how complicated it is.
Does this stop on the way to Siem Reap seem like a good idea to you?
If we don’t visit the Sambor Prei Kuk site, are there still some walks and/or things to see in Kampong Thom?
Hi there,
We’re planning to travel from Chiang Rai to Luang Prabang next November.
We’d like to take a slow boat from Chiang Khong—or rather from Huay Xai in Laos—with an overnight stop in Pakbeng.
Could you let us know if the boat still leaves Huay Xai in the late morning? If so, what time roughly, and what’s the price for the trip?
Thanks for your help!
Alod
We (3 adults: 68, 65, and 25 years old) are just back from a short trip to the Philippines, and I’d like to share a little summary of our journey. First of all, I’d like to thank everyone who contributes to this forum about this destination and answers the questions of those who aren’t familiar with it. I should also mention that my comments are personal and don’t reflect anyone else’s opinions. Since I don’t have any literary or photographic talent, I’ll stick to the facts and share a few details about the sights, hotels, and restaurants.
Preparations:
We chose this destination in December and quickly booked our flight tickets (540 € with Turkish Airlines) for a departure on February 16 and return on March 5, 2019. We then contacted two French-speaking tour operators based in Manila, asking them to put together an itinerary based on our wishes (places to visit, type of accommodation) and our budget. We wanted to see the rice terraces in northern Luzon, the hanging coffins in Sagada, before flying to the Visayas (Bohol, Siquijor, etc.), and the Taal Volcano, while limiting our nights in Manila as much as possible. In the end, we opted for Alize, whose itinerary and quote matched our request almost perfectly. Our exchanges helped us refine our circuit.
International flights:
The round-trip flights went smoothly. Turkish Airlines, while not at the level of Asian or Gulf airlines, does the job just fine.
Day 1:
We landed on time (6:15 PM) on Monday, February 16, at Terminal 3. We exchanged our euros (near the car rental counters), and I can confirm the exchange rate was very good. On the way to the St. Giles Hotel (decent and affordable for a transit night), we got our first glimpse of Manila’s dense traffic. The Makati district, where our hotel was located, offers a wide choice of restaurants, so we grabbed a quick bite to recover from the trip.
Day 2:
This day was dedicated to transferring to Banaue. Fortunately, we had a comfortable van and an excellent driver for this journey, which took all day (8 to 9 hours with stops). We got a taste of driving in the Philippines—and it’s terrifying. You wouldn’t want to drive on these roads. The first thing that struck us was the relatively good condition of the roads and the cleanliness (a change from other Southeast Asian countries). This impression lasted throughout our trip. Around 6 PM, we checked into our room at the Banaue Hotel (large, charm-free, but with a beautiful view of the rice terraces).
Day 3:
With the help of a local guide, we took a jeepney to Batad. And then—wow! The rice terraces form an amphitheater overlooking the small village. Under the sun, it’s simply spectacular and breathtaking! Even though we’re familiar with rice terraces (Sapa, Bali, Thailand, etc.), we were dazzled by so much beauty. We spent the day walking along the terrace walls. This place is timeless and fully deserves its UNESCO World Heritage status. However, we returned to the hotel exhausted (due to our ages and lack of exercise). We had dinner with our driver at the Las Vegas restaurant in the center of Banaue. The meal was decent, cheap, and the Filipino owner played the guitar to accompany our dinner.
Day 4:
Today, our driver took us to Sagada. The mountain road offered spectacular landscapes (about 1.5 to 2 hours). Along the way, we stopped in Bontoc to visit the small but interesting anthropological museum. It features old photos and various objects from the Ifugao tribes, as well as a reconstruction of primitive dwellings.
We then went on a short hike in Sagada with a very friendly local guide who explained the region’s funeral rites. The walk started at the communal cemetery before reaching “Echo Valley,” where we saw the first coffins hanging on the cliff. We continued to the “Underground River” and a small waterfall, ending our journey in the “Lumiang Cave” burial cave. All in all, this day was very interesting. On the way back, we made a few photo stops.
In the evening, on our driver’s recommendation, we ate at the “Bistro,” a French enclave in the center of Banaue (good pizza, roasted quail, homemade fries).
Day 5:
Today was a transfer day. To limit fatigue and nights in Manila, our tour operator arranged a flight from Clark to Tagbilaran (Bohol), saving us 2 to 3 hours of driving. But to catch our flight, we had to leave very early: 5:30 AM. Our kind driver dropped us off on time at the airport. To use it, we had to pay a 150 PHP tax per person. The Philippine Airlines flight (15 minutes) left early and was far from full. Upon arrival, we were taken to the Loboc River Hotel, on the banks of the river of the same name. A very charming lodge lost in a tropical garden. We stayed in a stilt cottage overlooking the river. We relaxed a bit in the lovely pool. This place is really great—the staff is charming, and the food is excellent for a reasonable price.
Day 6:
This day was dedicated to exploring Bohol. The program was classic, starting with the tarsier sanctuary. We saw a few specimens in a small garden, each pointed out by a staff member. It was both good and disappointing because the animals were in pseudo-freedom in a small enclosure. Then we went to the “Chocolate Hills” and climbed 240 steps to admire the panoramic view of the hills—but by 10 AM, it was crowded. On the way back, we stopped at the butterfly garden, which was uninteresting: tiny, with few butterflies. We consoled ourselves by photographing beautiful flowers. To please our teen, we stopped at the Loboc Eco Tourism Adventure Park and crossed the river lying down, suspended from a steel cable (300 PHP). Finally, we had the traditional lunch-cruise on the Loboc River. It was a factory-like experience, and the meal was unremarkable. The only good thing was the singer on each boat and the lush vegetation. Afterward, we visited colonial churches and the cathedral, remnants of the Spanish presence, before returning to the hotel for a well-deserved dip in the pool. Note that for those interested, there’s an arena near the hotel where cockfights are held every Sunday—something Filipinos are passionate (if not obsessed) about.
Day 8:
Very early departure for the port. We boarded a *banca* in search of dolphins. After about an hour of sailing, we were lucky enough to spot around a hundred dolphins. Our boat then headed to the small and charming island of Pamilacan. After a walk through the little village, we came across locals traditionally building a boat. They told us it takes about a month to finish their outrigger boat. Then we had to choose our snorkeling spot between the coral garden, the fish park, and the turtle enclosure. Note that a fee is charged for each spot: 150 PHP per place and per person. It felt a bit like we were being ripped off, especially since the spots weren’t amazing—we’d see much better on Apo for much less. We had lunch on the island at one of the many small eateries (350 PHP per person).
Days 9 and 10:
On our return, we were taken to the Bohol Sea Resort on Panglao Island, where we stayed for 2 nights. It’s a small, recent establishment in a quiet corner of the island. It’s relaxing—maybe a bit too much. It has a nice pool and access to Danao Beach, but the view is blocked by a flotilla of boats. We didn’t try their diving school. The meals were good. If we had to do it again, we’d skip this stop to spend more time in Negros.
Days 11 and 12:
We took a fast ferry (Ocean Jet) from Tagbilaran port to Dumaguete and were taken to the Thalatta Resort, about 20 km away near Zamboanguita. We stayed there for 2 nights. Let’s just say it was our favorite. It’s a small place facing Apo Island. The rooms are simple, and the pool, nestled in a magnificent tropical garden, is fantastic. The staff is friendly, and the meals are very good. The hotel has its own diving center (snorkeling gear provided) and its own boats. We booked the Apo Island excursion: 1,350 PHP per person, including lunch. It was incredible: magnificent corals, colorful fish, and turtles of all sizes. The crew was endlessly kind and didn’t hesitate to dive to guide us to the best spots. In short, a perfect day. This site is ranked among the top 5 diving spots in the Philippines.
Since we were lucky enough to be there on a Wednesday morning, we explored the surprising Malapay Market, a 10-minute walk from our hotel. You’ll find numerous stalls selling vegetables, fruits, live or dried fish, and handicrafts. Enclosures are set up for selling livestock (calves, zebu, pigs). There are also restaurants. We were lucky to see two pigs roasted traditionally on a spit. There are few Europeans, and the people are warm. A great moment.
We left this beautiful place with regret because we didn’t have time to visit the island or go swimming with whale sharks.
Days 12 to 15:
From Dumaguete port, we took a short crossing (1 hour with Ocean Jet) to Siquijor Island to reach the Coco Grove Beach Resort. A beautiful hotel nestled in a spacious tropical garden. Several restaurants and bars, 4 pools. Despite the size of the place, it remains intimate. You can snorkel (corals and fish) right in front of the beautiful beach. We stayed in a very pleasant duplex suite. For those interested, there’s a spa and a diving center. You can also take the Apo Island excursion (offered at 1,950 PHP).
We spent our days relaxing between the pool and the beach. In the evening, the sunsets over Negros and Apo were stunning.
We booked an island tour with a comfortable tricycle from the hotel (1,500 PHP). The circuit was classic and allowed us to go around the island. We discovered beaches, the famous 400-year-old ficus tree with its enormous roots, and its equally famous foot bath with its cleaning fish. Then we visited the St. Isidore Convent before heading to the Cambugahay waterfalls and their four pools. The setting is idyllic, and the water is surprisingly good—we had a lot of fun swimming. We had dinner at a restaurant overlooking the island, where you can see Apo, Cebu, and Negros. In the end, Siquijor turned out to be a real little tropical paradise.
Since the hotel restaurants were expensive, we dined at nearby establishments: Fuego (clean, good—excellent raw fish—and quiet), Chekesch (louder), and the very pleasant Baha Bar, which brews its own beer and offers more refined cuisine.
Days 15 to 16:
We left at dawn to return to Dumaguete and its airport by ferry. We had breakfast at the Coco Grande Hotel, an annex of the previous one. The Philippine Airlines flight went smoothly. A driver took us to the town of Taal. We stayed at Paradores Del Castillo, right in the heart of the old town. It’s a charming old house with only 6 rooms. The various rooms are decorated with antiques—a real little museum. The garden is pleasant and opens onto the town.
It’s an old early 19th-century house converted into a hotel, beautifully arranged with 6 rooms in the heart of the city. The restaurant in the garden is very pleasant and offers a panoramic view.
We visited an old Spanish house before heading to the beautiful Basilica of St. Martin of Tours, one of the most beautiful religious buildings in the Philippines. A mass was in progress, allowing us to gauge the Filipinos’ fervor before we could visit. When we left, it was dark, and we could admire the illuminated building. We ended our evening by exploring the night market with its many fruit and skewer stalls. A nice surprise.
In the morning, we were taken to the shores of Taal Lake, an ancient caldera where a second volcano has formed in the middle of the lake, which in turn contains another lake. We boarded a *banca* to reach the island in the middle of the lake. This was followed by an uphill walk, made difficult by the high temperature (36°C) and the dust on the path. The dust was worsened by the many horses carrying (or bringing back) the less courageous. To illustrate the difficulty of the climb, the trail is marked by the Stations of the Cross and its 14 stations. We were panting while our guide trotted far ahead. Our effort was rewarded when we reached the summit and its viewpoints over the inner lake and the surroundings. The wisps of smoke seen here and there confirmed we were on an active volcano. Inside the lake, there are supposedly 45 small volcanoes, one of which emerged during its last eruption in 1911.
On the way back, we had lunch by the lake before returning to Manila and the Bayleaf Hotel, whose main merit is its location in the Intramuros district. In the late afternoon, we walked along the walls of the old city.
We had dinner on the hotel’s panoramic terrace overlooking the city and the bay.
Day 17:
Last day! Our tour operator joined us for a tour of the Intramuros district. He enriched the visit with comments on the history, geopolitics, and economy of the Philippines. We visited the Manila Cathedral, destroyed 7 times in the past (6 earthquakes and the 1945 bombing). It’s beautiful, and its stained glass is magnificent. We couldn’t enter the San Agustin Church, the oldest Catholic building in Manila. We passed by the memorial to the Battle of Manila, which claimed over 100,000 lives. We visited the area around Casa Manila, which was closed on Monday, and had a drink at Barbara’s cabaret, located in a historic house. A very enriching morning.
Then we went to the Mall of Asia, the world’s largest shopping mall, to buy some souvenirs (Kultura store) before being taken to the airport. We exchanged our last pesos at the buying rate right after check-in.
The return flight went smoothly. We regretted not being able to use the facilities of Istanbul’s new airport, as its opening was delayed by another month.
Finances:
In the end, we spent 1,640 € for the international flights, 4,200 € for the stay (hotels, visits, various transports) with the agency (whose professionalism we can only praise), and about 700 € for meals, tips, and souvenirs.
Summary:
Luckily, we had beautiful weather throughout our stay, with temperatures between 26 and 35°C. Discovering the Philippines was a wonderful experience. The diversity of the landscapes, the kindness of the Filipinos, the cleanliness, and the truly delicious fruits (especially pineapples and mangoes). We were never harassed, unlike in many touristy countries. On the other hand, the food, though generally cheap, wasn’t exceptional.
Since this country is so vast, we might return in the near future.
Though I’m not a specialist on this destination, I’m happy to answer your questions based on my experience.
So, my flight tickets have just been booked for a trip to Cambodia from November 4th to 27th, 2025.
I’ll be traveling solo and want to explore this amazing country while getting a bit off the beaten path.
I’m arriving in Phnom Penh and also departing from Phnom Penh.
My goal is to travel as much as possible by bus and scooter.
What itinerary would you recommend?
What are the must-do things?
I’m open to all tips and info.
Thanks in advance for your help and responses.
We got back enchanted from a 6-week trip to Cambodia!
Our itinerary: Kampot - Kampong Chhnang - Battambang - Siem Reap - Kampong Cham - Sen Monorom (Mondulkiri) - Banlung (Ratanakiri) - Kratie - Kampong Thom - Phnom Penh.
We traveled by bus, minivan, boat (between Battambang and Siem Reap), overnight bus, scooter, tuk-tuk, and rickshaw for shorter distances. We stayed in guesthouses, homestays, and even in the jungle during a trek.
While the Angkor temples are fabulous, it’s the people you should visit Cambodia for—the "Land of Smiles" truly lives up to its nickname! Tourists gather in Angkor but are quite rare elsewhere, even though the country is easy to travel around.
I won’t describe our trip in detail but instead highlight a few favorite moments.
From Kampot, don’t hesitate to head out around 6 AM to see the fishermen return and their wives selling their catch (just 10 minutes away by the coast). Guaranteed picturesque!
In Battambang, known for its food scene, we discovered a cooking class with Smokin’ Pot (authentic Khmer cooking class). They pick you up from your guesthouse to shop for ingredients (we made fish amok and beef lok lak) at their village market, then cook and eat together. A private class—just the two of us! They also send the recipes via WhatsApp as a PDF. +855 12 821 400
In Siem Reap, I can recommend a francophone tuk-tuk driver who was very attentive to our wishes. We visited tourist spots but also more remote villages and local grilled-pork restaurants with him. He’s a wealth of information about local life, and chatting with him was a real pleasure—we left with regret! You can reach him on WhatsApp: Vung Hem, +855 96 614 0146.
We did a 2-day, 1-night trek in Mondulkiri. Don’t expect a super dense jungle—it looks more like a forest similar to ours. But Nara, our Bunong ethnic guide, made the experience adventurous and ultimately very immersive! WhatsApp +855 86 630 489
Bee Bee’s Chalets homestay: If you pass through Banlung in Ratanakiri, we *loved* this family and their budget-friendly bungalows. Playing Uno, enjoying Nita’s cooking (ask for her fish amok—amazing!), it was a true homestay experience! Contact Nita on WhatsApp: +855 88 818 5525.
In Kratie, rent a scooter and follow the Mekong north for 40 km at your own pace. Being so close to the locals was a treat! Same goes for heading south if you have time.
Kampong Thom: Head 25 km out to visit the pre-Angkorian temples of Sambor Prei Kuk. Around a hundred monuments spread across three sites… and hardly anyone there!
A few practical tips:
Though prices are often listed in dollars, you can always pay in riels (1 USD = 4000 riels), which is what we preferred.
PassApp: An app to book tuk-tuks or rickshaws (and most importantly, know the price upfront).
Virak Buntham: A bus company connecting several cities, bookable online.
Feel free to ask me questions about places, accommodations, etc.—I’d be happy to answer!
We’re planning our second trip to Thailand (2 weeks on-site, late April/early May) as a family with our 5- and 7-year-olds.
On our first trip, we visited Bangkok, Ayutthaya, the River Kwai, Koh Lipe, Koh Phi Phi, and Khao Lak. We especially loved Koh Phi Phi for its limestone cliffs and lush vegetation, as well as Koh Lipe for its crystal-clear waters and snorkeling.
This time, I’m thinking of spending 7 days on the islands. I was considering Koh Tao and Koh Phangan. We’d like some scenery, snorkeling right from the beach, and a bit of atmosphere—but not too much (just enough to grab dinner in the evening).
For the other part of the trip, we’re torn between Chiang Mai and Khao Sok. One or the other… or both? We don’t want to rush, but we’re really nature-focused, so we won’t be hitting too many temples…
Hi there, I’ll be on vacation in Malaysia in November and plan to spend 5 days in Penang. After that, I’d like to visit some temples and places in Butterworth or nearby, and also explore the city. Since I usually get around on foot, which neighborhood would be best for me—meaning within a 30-minute walk of attractions, street food stalls, bus lines, etc.? Thanks in advance for your help!
Françoise
Hi there,
We’re planning a 3-week family trip next summer with our three kids, who’ll be 8, 8, and 7 years old.
After some research, we’re leaning toward Malaysia to combine nature/forests and paradise beaches. The idea is to introduce our kids to the country’s culture, nature, and wildlife.
We want a great trip but without splurging on luxury options like high-end lodges and resorts. We’re looking for comfort with a touch of authenticity—basically, a good middle ground.
I’ve started putting together an itinerary and would love your expert advice and tips to help us build this amazing trip with our little ones.
Day 1: Departure from France
Day 2: Kuala Lumpur
Stay at a hotel near the airport or KL Sentral.
Just one night.
Day 3: Morning flight to Sandakan (Borneo).
Stay in Sepilok
Day 4: Sepilok:
* Orangutan Center
* Malayan Sun Bear Center
* Rainforest Discovery Centre
Day 5: Depart for Kinabatangan.
Boat safari in the late afternoon.
Day 6: Sunrise safari.
Jungle walk.
Evening safari.
Day 7: Final safari.
Return to Sandakan.
Flight to Kuala Lumpur, then to Kota Bharu (or overnight transit depending on schedules).
Day 8: Transfer to the port.
Boat to the Perhentian Islands.
Days 9 to 13: Perhentian Besar
5 full days.
* Snorkeling
* Hiking
* Turtle watching
* Wild beaches
* Relaxation
Day 14: Return to the mainland.
Bus or private car to Taman Negara.
Hello, it’s been a while since I last asked for your help on this forum—I’ve really missed it! I hope you’re all doing well, whether you're new or returning members.
I’m planning a trip from February 6 to 18, 2027, with my sister (we’re 47 and 50—time flies!). I’ve got my eye on a flight from Paris that lands in Bangkok on February 7 at 3 PM, with a return flight from Bangkok on February 18 at noon.
My sister has never been to this destination, and it’ll be her first time in Asia. Her priorities: beaches, sunshine, and cocktails by the shore. For me, I love that too, but I also enjoy exploring, nature, forests, and a bit of comfort (mixing guesthouses and higher-end hotels with pools). A little evening entertainment would be great, but not too much—good cocktails in a nice atmosphere rather than a rave party ;-). And I can’t help but dream of taking her on a little trek through a tropical forest (guaranteed memories and laughs, though she might curse me at the time) and showing her some karst landscapes.
I’ve been to Thailand before, but it was 15 years ago...
The idea is to give her a taste of Bangkok for 1 or 2 nights, a few days on an island (but which one...?), a tropical forest excursion with 1 or 2 nights on-site (Khao Sok?), and then back to Bangkok.
For the "main" island, even after reading the *Guide du Routard*, I’m still undecided. It’s hard to find a place that ticks all the boxes without feeling as crowded as the French Riviera in August: Koh Lanta? Khao Lak (though it’s not an island)? Koh Tao (I could maybe get my PADI certification, but I’m afraid she’d get bored, and it might be better to save that for a solo trip)? Koh Yao Yai (I worry we’d be bored in the evenings)? What a dilemma!
Thank you if you’ve read this far! Feel free to share any advice—it’ll all be warmly welcomed.
Here’s a rough outline of the itinerary (I’d rather skip a night in Bangkok if needed):
· Saturday, February 6, 2027: departure (overnight flight)
· Sunday, February 7, 2027: arrival at 3 PM, probably at the hotel by 6 PM, evening in Bangkok (overnight in Bangkok)
· Monday, February 8, 2027: day in Bangkok (Wat Pho and a floating market?) (overnight in Bangkok)
· Tuesday, February 9, 2027: travel to Koh Lanta or another island (flight to Phuket or Krabi?) (overnight on island "x")
· Wednesday, February 10, 2027: beach and walks (overnight on island "x")
· Thursday, February 11, 2027: beach and walks (overnight on island "x")
· Friday, February 12, 2027: beach and walks (overnight on island "x")
· Saturday, February 13, 2027: beach and walks (overnight on island "x")
· Sunday, February 14, 2027: beach and walks (overnight on island "x")
· Monday, February 15, 2027: travel to Khao Sok—nighttime excursion to Khao Sok (overnight in Khao Sok)
· Tuesday, February 16, 2027: exploration and hike in Khao Sok (overnight in Khao Sok)
· Wednesday, February 17, 2027: return trip to Bangkok (overnight in Bangkok)
· Thursday, February 18, 2027: return flight to Paris at noon
I’m planning a trip to Cambodia and was set on visiting the Ratanakiri region, which seemed to match what we love most in terms of landscapes: forests, jungle, greenery...
However, as I started looking into the area, I read that deforestation there is massive, and some of the info on the topic is years old—the situation hasn’t improved since, unfortunately.
So my question is: is Ratanakiri still worth visiting, and does it justify the long travel time and distance to get there?
I’ve seen that jungle treks are possible, but from experience, I know guides sometimes hesitate to venture deep into the forest and stick to shorter walks along the edges of parks.
Hi there,
I’ve found so many tips and reviews on this forum, so it’s my turn to contribute a little.
We spent just over two weeks with our family, with the following itinerary:
- Hanoi: 5 days
- Halong Bay: 3 days and 2 nights
- Tam Coc: 3 days
- Mai Chau: 2 days
- Sapa: 3 days
We got around by bike, scooter, Grab, and bus.
Our main accommodations were homestays and hotels in Hanoi.
We visited lots of museums, temples, and neighborhoods in Hanoi.
We did a 2-day, 1-night trek in Sapa with May, a Hmong local, without going through an agency.
A few small regrets: the weather was overcast, and we couldn’t make it to Fansipan, but nothing major 😅. We also couldn’t find transport to get from Sapa to Mu Cang Chai.
Other than that, this trip will stay in our memories for the kindness of the Vietnamese people, the connections we made, the food (street food, homestays...), the coffee 😋, the landscapes, and how easy it was to get around...
Our goal was to take our time and focus only on a small part of northern Vietnam.
If you need any tips or recommendations, don’t hesitate to ask.
Looking forward to hearing from you.
Cédric.
Hi there, we’re landing at Hanoi Airport and would like to head straight to Cao Bang without going into Hanoi. Does anyone know if there are buses that go directly from the airport to Cao Bang (especially in the early afternoon)? Thanks in advance!
Hi everyone,
I’m currently working on a 30-day itinerary for May/June 2027.
10 days in eastern Java (Malang, Bromo, waterfalls, Meru Beriti Park, Banyuwangi, and Ijen), a short transit in Ubud for a few days, then Flores before heading back to Jakarta.
We’ll spend 15 days in Flores (the classic route: Moni, Bajawa, Riung, Ruteng, ending in Labuan Bajo).
I’d love some firsthand feedback on flights to Maumere or Ende from Bali Denpasar. I know there are no direct routes and that you have to connect through Labuan Bajo or Timor (I think), which isn’t an issue in itself.
But I’ve read here and there that flights to these destinations can be delayed—or worse, canceled—and that it’s better to fly in and out of Labuan Bajo, which isn’t exactly ideal...
Thanks for any tips or experiences you can share!
hi everyone,
I want to travel in the north for 3 weeks in September-October 2026 to meet ethnic minorities, photograph mountain rice terraces and their harvest, and revisit Halong Bay—but maybe Lan Ha Bay instead. Can you recommend one or more local agencies?
Thanks, and happy holidays!
I need some expert advice on these two destinations for a 15-day trip. We land in KL and plan to stay for 2 days before heading to Borneo and finishing with an island for snorkeling.
For those who’ve been, what are your must-sees?
We were thinking of spending the last 3 days on the Perhentian Islands, unless you’ve got another island to recommend near Borneo.
Thanks for your tips and help!
I’d love to get some feedback on our itinerary—it’s probably pretty basic! This is our second trip to Asia and our first to Indonesia. We have three kids aged 20, 18, and 12. We land in Jakarta at 4 PM, spend 3 nights/2 days there, then take the train to Yogyakarta for 3 nights/2 days, followed by the train to Surabaya for 2 nights/1 day, then the train to Bromo for 1 day/1 night, a private driver to Ijen for 2 nights/2 days, then on to Bali (Ubud) for 4 nights/3 days, followed by Gili Air for 3 nights/2 days, Senggigi (Lombok) for 2 nights, and finally 5 nights in Kuta. I’m considering cutting the 2 nights in Senggigi to just keep Kuta and extend it to 7 nights. In Lombok, I’m not sure how to get around since I’m not comfortable with scooters... Your thoughts on all of this, and any advice, are more than welcome—don’t hesitate!
For those wondering why cities like Jakarta and Surabaya: we don’t often get the chance to visit big Asian cities, so we wanted to include that discovery in our trip. The trains between Jakarta and Yogyakarta, Surabaya and Probolinggo are booked. The return flight from Lombok to Jakarta is also set. Accommodations are booked but flexible (same for the trains).
Hi! I’m planning a 15-day trip to Malaysia. The idea is to visit KL for 2 or 3 days, then Borneo, and I’m wondering what to do with the rest of the time. I’d like to finish with the Perhentian Islands... What do you think? Any tips or advice would be great—I’d really appreciate it!
Hi everyone,
I’m looking for addresses for guesthouses or, even better, houseboats or rafting houses on the River Kwai, between Kanchanaburi and Sangkhlaburi, to spend a few weeks contemplating this beautiful river.
Thanks for your suggestions!
Premaria
Hi there,
we’re currently in Mai Chau and tomorrow we’re hitting the road back to Hanoi to head up toward Bac Ha and Sapa.
We haven’t really had a set plan since we arrived—we’ve already done the Halong Bay on land and by sea.
I’ve got 2 free days before heading to Bac Ha and Sapa.
Any tips?
Thanks, and looking forward to hearing from you.
Hi fellow travelers,
First trip to Vietnam.
We’ll be arriving in Ho Chi Minh City during Tet.
Is it complicated to find accommodation and get around during this period?
Any tips would be welcome.
Thanks for your replies.
Silly question—backpack or hard-shell suitcase for the Sepilok, Kinabatangan, Tioman, KL trip?
I’m struggling to fit all my son’s and my stuff into the 70L backpack... and I’m thinking a suitcase would be easier, but I’m not sure if it’ll work for getting around.
Hi there,
I didn’t plan to return to Thailand this year, but my health conditions mean it’ll be the best place for me to stay between two trips to India. The tourism setup there is so well-organized that it’s the most "comfortable" country for a short visit. Thailand feels too sanitized for my taste, and there’s too much religion, Buddha, and the King, but it’s still the best option given how my health has been evolving. I’d considered two weeks in ThaTon for hiking, but I got too sick from the burn-offs during my trips to the mountains around Chiang Rai. So I’m not sure where to go this year. Definitely not the sea, touristy spots, or the mountains with burn-offs...