Hello.
In 1996, we crossed Vietnam from Saigon to Hanoi by motorbike—Minsk bikes we bought in Saigon. I haven’t been back since, and it seems like a lot has changed.
- We’re heading to the south (well, the north and center) with the family in July-August (3 people).
- Is the road network more developed now? Back then, there was only National Route 1 from south to north. I’m thinking of renting a car this time (no motorbike with the family—though in ’96, they had a Jawa sidecar for sale, and we hesitated… maybe it’s for the best).
- Is Halong Bay really something to avoid because of overtourism? Even back then, it was pretty crowded. Is there a less touristy alternative?
- We’ll be traveling from Hanoi down to Danang (the only city we didn’t stop in back in ’96). Even though it’s a bit overhyped in a Chinese-tourist kind of way (from what I’ve read), we’re only going for the beach—pure relaxation for 7 days. The beaches are stunning, and I know the South China Sea is warm like coffee.
- Then, we’ll visit Hoi An, where I stopped in ’96. It was already popular with backpackers back then, but no glowing boats or all the touristy fuss!
- After that, Hue, where I have great memories—it’s a beautiful city.
- And also the nature around Ninh Binh, followed by 2-3 days in Hanoi.
That’s the plan. I’d love to hear any tips to avoid mass tourism, and if anyone’s done this before:
- Is it possible to rent a car in Danang and drop it off in Hanoi?
Thanks, and long live the Nam! !
We’re heading to Vietnam for 3 weeks from January 17th to February 6th. In addition to the Mekong Delta and the central region, we’d like to spend some time by the sea. We’re torn between visiting the islands of Hon Son/Nam Du/(+Phu Quoc?) or choosing Con Dao Island. We’re hesitant because we’ve read that the sea around Con Dao can be rough and not great for swimming at this time of year (and that boats might be canceled). Could you share your thoughts? Thanks
Hi there,
After arriving in Ho Chi Minh City at the beginning of March 26, where I think I’ll stay for maybe two days (or more?), we’d like to spend a few days in the Mekong Delta.
Is it better to stay in one place (Vinh Long, Cai Be, My Tho, An Binh, etc.) and take boat trips every day, or split our time between two or three spots, which means changing accommodation and moving our luggage around? Of course, agencies offer 3- or 5-day tours from Ho Chi Minh City, but are they really worth it, both financially and in terms of the visits themselves?
What’s your experience with this? How did you do it, and if you had to do it again? Any tips?
Thanks in advance for your help.
Dominique
Hi,
We’ve planned a week in the delta, but sometimes I wonder if that’s not too much… We’ll be there in early February, and the idea is to take a taxi straight from Saigon Airport to Ben Tre. I’m counting on 3 nights to recover and adjust after the long trip. Then I was thinking of Sadec, Can Tho, Chau Doc, Ha Tien, and back to Saigon for 3 nights before a flight to Hoi An. We’ve got 6 weeks total, so we have a bit of time. After reading different travel stories, the destinations in the delta seem a bit repetitive—I keep seeing the same excursions. On the other hand, I also think having time is a chance to get to know the local life a little better. My question really comes down to this: for those of you who travel at a relaxed pace, do you have any tips? I’ve heard the floating markets aren’t that interesting anymore. Also, motorbikes aren’t our thing.
Thanks
Hello everyone,
we’re planning a trip to Vietnam at the end of June 2026 for at least two weeks.
Our goal is to avoid rushing around too much and take our time, focusing on nature, hiking, and getting to know the locals.
Here’s my first draft itinerary:
Arrival and departure from Hanoi
Sapa and its surrounding area
Tam Coc – the "land Halong Bay"
and Ninh Binh...
Halong Bay (maritime)
Cat Ba Island...
I’d love to hear your thoughts, advice, and feedback.
Looking forward to reading your replies.
Cédric
Hi there,
we’ll be in Mai Chau in June and we’re thinking of heading to Sapa, but first spending a few days in Bac Ha to do some hiking and explore the area.
Is this a good idea for those who’ve been there?
How do you get there?
Thanks for your feedback.
Looking forward to hearing from you.
Cédric.
Hi there,
I’m currently in Hoi An—I hadn’t set foot here for 8 years. The city has already changed a lot, with lots of construction, and even in the old town, along one side of the riverbank, there are huge residential buildings going up that take away some of the charm of this place. But the worst part is the overtourism—it’s impossible to walk across the famous bridge in the middle of the canal in the evening because it’s so packed with people. There’s also a new trend: massage parlors have opened in the old town and around the city. I was shocked—people call out to you or even grab your arm on the sidewalk, and it’s everywhere. Bangkok and Phuket might start shaking—Hanoi’s the same way.
Anyway, let’s talk about the dual pricing specifically for non-Vietnamese tourists. We went to a restaurant near our hotel last night, and they gave us an English menu—okay, fine! But I noticed the table next to us, where Vietnamese tourists had a different menu. Weird! I asked to see the same menu as my neighbors, but the waitress refused, saying it was in Vietnamese and we wouldn’t understand. I insisted, and she finally agreed. Surprise!!! The prices on the two menus were different, with the English one up to 50% more expensive. I asked why, and she got flustered, telling me to just order from the Vietnamese menu, which I translated with my phone to see the local prices. I mentioned this to the hotel this morning, and the receptionist told me to go to restaurants where prices are displayed at the entrance to avoid getting ripped off. I just bought fresh bread this morning, and it was the same thing—the little loaf costs 4000 dong for Vietnamese people and 5000 dong for non-Vietnamese. It’s not a huge difference, but this way of doing things isn’t right. At supermarkets like VinMart+, prices are displayed, so there’s no surprise or dual pricing there.
I’m currently in Hoi An—I hadn’t set foot here for 8 years. The city has already changed a lot, with lots of construction, and even in the old town, along one side of the riverbank, there are huge residential buildings going up that take away some of the charm of this place. But the worst part is the overtourism—it’s impossible to walk across the famous bridge in the middle of the canal in the evening because it’s so packed with people. There’s also a new trend: massage parlors have opened in the old town and around the city. I was shocked—people call out to you or even grab your arm on the sidewalk, and it’s everywhere. Bangkok and Phuket might start shaking—Hanoi’s the same way.
Anyway, let’s talk about the dual pricing specifically for non-Vietnamese tourists. We went to a restaurant near our hotel last night, and they gave us an English menu—okay, fine! But I noticed the table next to us, where Vietnamese tourists had a different menu. Weird! I asked to see the same menu as my neighbors, but the waitress refused, saying it was in Vietnamese and we wouldn’t understand. I insisted, and she finally agreed. Surprise!!! The prices on the two menus were different, with the English one up to 50% more expensive. I asked why, and she got flustered, telling me to just order from the Vietnamese menu, which I translated with my phone to see the local prices. I mentioned this to the hotel this morning, and the receptionist told me to go to restaurants where prices are displayed at the entrance to avoid getting ripped off. I just bought fresh bread this morning, and it was the same thing—the little loaf costs 4000 dong for Vietnamese people and 5000 dong for non-Vietnamese. It’s not a huge difference, but this way of doing things isn’t right. At supermarkets like VinMart+, prices are displayed, so there’s no surprise or dual pricing there.
DANANG
A big city in the midst of an economic boom. The setting is stunning, with its large bay, the Son Tra Peninsula, and the Annamite Mountains on the horizon.
Where to stay and eat? Da Nang is a bustling business hub, so hotels are pricier and often fully booked. I was lucky to find a motorbike taxi driver who, after six full hotels, took me to Mai Son Hotel, 113 Nguyen Van Linh, a spotless 2-star place. Plus, right next door, there’s a great restaurant that seems popular with locals, and a good Chinese restaurant just a 5-minute walk away, Phi Lu (178 Nguyen Van Linh), recommended by the *Guide du Routard*. So, I’d definitely recommend this hotel. For a pricier option, the very Christian Dai A Hotel, near the tiny pink cathedral, is nice, but why pay more?
Actually, why stay in Da Nang when the gorgeous Hoi An is just 34 km to the south?
What to see? - The lovely Cham Museum (small, takes at most an hour) - The climb up Son Tra Peninsula (great views of the whole area) - The “tour” of the peninsula—quotation marks because the road stops two-thirds of the way. There’s an interesting little museum on the left before reaching the base of the huge statue, the Đong Đinh (large entrance on the left side of the hill), with traditional houses in the jungle holding artifacts over 2,000 years old (Sa Huynh culture; if you’re interested, check out the small Sa Huynh Museum in Hoi An, just before the Japanese Bridge). However, the big Linh Ung Pagoda is just colorful concrete! A beautiful resort, the Son Tra Beach Resort and Spa, sits on a pristine beach and isn’t too expensive: $120 for a garden room and $200–$270 for duplexes with a pool, where you can sleep six. Before reaching the resort, you’ll find two excellent seafood restaurants with large beachfront terraces on your right. - On the way to Hoi An, Marble Mountain, where I loved the village of marble sculpture workshops, the pretty pagodas and caves, and the stunning view from the top of the last promontory (the stairs are steep!). However, you can skip the famous China Beach and its resorts—all pretentious and expensive, not to mention the ones under construction on both sides of the road (they’re multiplying like crazy!). So, when traveling from Da Nang to Hoi An, I recommend two stops: the Cham Museum and Marble Mountain. - The beautiful drive to the Hai Van Pass (there weren’t any clouds!), offering spectacular views of the Da Nang region to the south and the coast to the north. The descent leads to the fishing village and beach of Lang Co, which is lovely but destined for rampant resort development, judging by the huge projects advertised on billboards along the road after the village. - Some affordable guesthouses ($15) and big resorts, including the lovely Lang Co Beach Resort, with a large pool and great value given the beautiful gardens and elegant bungalows. Recommended in Lang Co: lunch at one of the two stilt restaurants over the lagoon—great views and fresh seafood.
The public bus to Hoi An, 34 km south of Da Nang, takes 45 minutes for 50,000 dong. There’s one every half hour.
HOI AN This is a “must-see” for so many reasons: stunning old houses, temples, and pagodas; a colorful daily open-air and covered market near the bridge; charming little streets in the old quarter—especially at night, with all the multicolored lanterns and riverside restaurant terraces, it’s very romantic. The local food is delicious, the people are friendly and kind, there are two beautiful beaches, and attractions like the Cham ruins of My Son. Some say Hoi An is overrun with tourists and should be avoided. That’s true for the historic center and An Bang Beach, but not at all once you step outside.
WHERE TO STAY For a 2-star option, I recommend Ngo House Villa (99 Nguyen Phuc Tan St), very quiet on the island just across from the Old Quarter: 3-star rooms + suites, a large “Family” room, and a nice pool, all for $20 ($40 for the “Family” room). The same charming owner has a second hotel 20 meters away (No. 74), Phan Ngô, which is older but has a large terrace and a small pool—I prefer this one. For 3 stars, Thuy Duong 3 (92 Ba Trieu) is perfect, with a pool and garden ($40–$60). A bit pricier but great is A Han on Phan Bai Chau, with a large garden and terrace restaurant.
For those with a bigger budget, I recommend two riverside spots with rooms, suites, and pools, priced at $200–$350: the secluded Coco River Resort (formerly Ancient House River, with a large wooden terrace for romantic dinners by the river) and Anantara, (formerly Heritage), with bungalows close to the old town—but pricey.
Outside the city, my favorite hotel is Villa Loan, the new place from the famous Loan of Tam Coc, very quiet in the countryside, 15 minutes by bike from Old Hoi An and An Bang Beach. Beautiful rooms ($35), a Family room with two double beds ($55), two 65 m² twins that can sleep six (two large beds + two single beds—$80), a terrace restaurant, and a lovely pool. Prices include a buffet breakfast and a bike.
Also great is Daisy Anbang on An Bang Beach, elegant with a pool and beach just 50 meters away (skip the Aira next door—too expensive).
WHERE TO EAT Hoi An is Vietnam’s culinary capital. For Vietnamese food, I recommend Dao Tien, 21 Phan Bai Chau. No surprise—the chef is a former chef at the luxury 4-star Victoria Hoi An, a solid reference. The restaurant now has a beautiful terrace by the river (take the alley on the right side of the main street Dao Tien). Plus, you’re doing a good deed: a large part of the profits goes toward educating underprivileged children—one year of free hospitality, cooking, and English training, followed by job placement in local establishments. Madame Hien Hoi An (formerly Co Mai), 2 Nguyen Thai Hoc (left of the market), is another great spot—the chef is Didier Corlou, formerly of the famous *Porte d’Annam* and *Madame Hien* in Hanoi (closed in March 2022 due to COVID, so foreign tourists are still scarce). Also worth checking out is Secret Garden, in the Phuong Minh An alley (entrance at 60 Le Loi), set in a beautiful space. One of my favorites is Madam Kieu, 43 Nguyen Phuc Chu, right on the river across from the little bridge—very elegant with excellent Vietnamese cuisine. Unfortunately, all the restaurants on this esplanade blast “music” (boom boom boom yeah yeah yeah) in the evenings, so it’s impossible to talk—go for lunch instead.
For a break from Vietnamese food, try Good Morning Vietnam, a ridiculous name for an excellent Italian restaurant (11 Le Loi). The cheerful chef is from Bologna, the “Lyon of Italy”: lasagna like an Italian *mama*’s, delicious tagliatelle ai porcini (porcini mushrooms imported from Italy), and a divine homemade tiramisu (pro tip: order a grappa and drizzle a few drops on the tiramisu). It’s also one of the few places where you can get an excellent bottle of red wine for 350,000 dong instead of the usual 600,000–800,000 dong (South African Robertson Chapel). Another gem: the Japanese restaurant Samurai Kitchen (no sushi, but divine gyoza), 21 Phan Chau Trinh—the street on the right side of the market when you turn your back to the river. Finally, Ganesh, which I consider the best Indian restaurant in Vietnam (99 Tran Hung Dao St).
At An Bang, there are plenty of beachfront restaurants. The two best are the large one at the far right of the parking lot (huge seafood selection) and the fantastic La Luna d’Autumno, owned by the same person as the Italian restaurant of the same name, once considered the best in Vietnam but closed in 2020 due to COVID. Divine pizzas, including the vegetariana.
WHAT TO VISIT The Japanese Bridge and all the old Chinese houses, temples, and pagodas in the three historic streets. Don’t miss the extraordinary gallery-museum of the great French photographer Réhahn, the Precious Heritage Museum at 26 Phan Boi Chau. His remarkable photo collection—including the famous shot of the little Cham girl with clear blue eyes—has graced the covers of many magazines. His Montagnard Museum is a wonder, with a larger collection of tribal women’s costumes than the Museum of Ethnology in Hanoi. Free entry.
THE BEACHES Cua Dai Beach has mostly disappeared, a victim of the waves, except in a few spots. The beautiful An Bang Beach remains, with great beachfront restaurants, or you can head to Cham Island.
MY SON A beautiful complex of Cham ruins surrounded by mountains, 50 km southwest of Hoi An via a scenic road. You can rent a motorbike, take a motorbike taxi, or join a half-day organized tour. It’s best to go in the afternoon—less crowded than in the morning.
CHAM ISLANDS (Cu Lao Cham) Wow, I loved it! It reminded me of St. Barts 35 years ago. The archipelago, 19 km from Hoi An, consists of eight small islands within the Cu Lao Cham Marine Reserve, declared a “Biosphere Reserve” by UNESCO. The largest and only inhabited island, Hon Lao (Pearl Island), covers 1,317 hectares, and its highest peak reaches 517 meters. Hon Lao has two villages: Bai Lang, where the boats from Hoi An dock, and the charming little fishing port of Bai Huong. Part of the island is a military zone, so only the east coast is accessible to tourists.
To get there, you have three options: - The public boat (100,000 dong) that leaves from in front of Café des Amis at 7:30 AM. The catch is it returns to Hoi An at noon, so to enjoy the charm of the place, you’ll need to spend a night on the island (which I highly recommend). - Organized tours by Cham Diving Club, with two options: diving or snorkeling only. - A private speedboat, but it’s not cheap: $200 for the day!
Note: Even if the weather seems fine, the large public boat won’t leave if the sea is too rough. The only solution is to go to the port around 7:30 AM and check (easy, since it brings all the supplies for the island’s locals—if it’s leaving, it’ll be loading up). Avoid weekends—it gets swarmed with locals.
Small coves with dreamy beaches, as they say. Two are very close to Bai Lang: one to the left (facing the village), Bai Ong, lined with restaurants, and a tiny one to the right of the village. The other two beaches, including Bai Chong and the little fishing port of Bai Huong, are accessible by motorbike or boat. I recommend renting a motorbike (biking is tough due to steep hills) and taking the road that overlooks the coast—it’s stunning.
Great diving. The Cham Diving Club is superbly organized by a very friendly Italian, Lodovico, and two French guys (www.chamislanddiving.com).
When you arrive at Bai Lang’s pier, they’ll offer you TWO family-run guesthouses in the village. There are also homestays, but they’re really basic (usually bamboo mats on wooden planks as beds), no English or French is spoken, and locals speak a dialect that’s hard to understand even if you’re decent at Vietnamese. Anyway, I don’t recommend staying in Bai Lang because of the public loudspeakers. Two options if you want a quiet night: - A small guesthouse facing the tiny rice field on the way to Bai Ong Beach. Very clean rooms and a large terrace overlooking the “rice field.” 300,000 dong, with meals available on the terrace. Nha Nghi Vu Truong Tel: 235 386 4783 Mobile: 01 67 76 63 110. - Homestays in the little fishing port of Bai Huong.
Where to stay and eat? Da Nang is a bustling business hub, so hotels are pricier and often fully booked. I was lucky to find a motorbike taxi driver who, after six full hotels, took me to Mai Son Hotel, 113 Nguyen Van Linh, a spotless 2-star place. Plus, right next door, there’s a great restaurant that seems popular with locals, and a good Chinese restaurant just a 5-minute walk away, Phi Lu (178 Nguyen Van Linh), recommended by the *Guide du Routard*. So, I’d definitely recommend this hotel. For a pricier option, the very Christian Dai A Hotel, near the tiny pink cathedral, is nice, but why pay more?
Actually, why stay in Da Nang when the gorgeous Hoi An is just 34 km to the south?
What to see? - The lovely Cham Museum (small, takes at most an hour) - The climb up Son Tra Peninsula (great views of the whole area) - The “tour” of the peninsula—quotation marks because the road stops two-thirds of the way. There’s an interesting little museum on the left before reaching the base of the huge statue, the Đong Đinh (large entrance on the left side of the hill), with traditional houses in the jungle holding artifacts over 2,000 years old (Sa Huynh culture; if you’re interested, check out the small Sa Huynh Museum in Hoi An, just before the Japanese Bridge). However, the big Linh Ung Pagoda is just colorful concrete! A beautiful resort, the Son Tra Beach Resort and Spa, sits on a pristine beach and isn’t too expensive: $120 for a garden room and $200–$270 for duplexes with a pool, where you can sleep six. Before reaching the resort, you’ll find two excellent seafood restaurants with large beachfront terraces on your right. - On the way to Hoi An, Marble Mountain, where I loved the village of marble sculpture workshops, the pretty pagodas and caves, and the stunning view from the top of the last promontory (the stairs are steep!). However, you can skip the famous China Beach and its resorts—all pretentious and expensive, not to mention the ones under construction on both sides of the road (they’re multiplying like crazy!). So, when traveling from Da Nang to Hoi An, I recommend two stops: the Cham Museum and Marble Mountain. - The beautiful drive to the Hai Van Pass (there weren’t any clouds!), offering spectacular views of the Da Nang region to the south and the coast to the north. The descent leads to the fishing village and beach of Lang Co, which is lovely but destined for rampant resort development, judging by the huge projects advertised on billboards along the road after the village. - Some affordable guesthouses ($15) and big resorts, including the lovely Lang Co Beach Resort, with a large pool and great value given the beautiful gardens and elegant bungalows. Recommended in Lang Co: lunch at one of the two stilt restaurants over the lagoon—great views and fresh seafood.
The public bus to Hoi An, 34 km south of Da Nang, takes 45 minutes for 50,000 dong. There’s one every half hour.
HOI AN This is a “must-see” for so many reasons: stunning old houses, temples, and pagodas; a colorful daily open-air and covered market near the bridge; charming little streets in the old quarter—especially at night, with all the multicolored lanterns and riverside restaurant terraces, it’s very romantic. The local food is delicious, the people are friendly and kind, there are two beautiful beaches, and attractions like the Cham ruins of My Son. Some say Hoi An is overrun with tourists and should be avoided. That’s true for the historic center and An Bang Beach, but not at all once you step outside.
WHERE TO STAY For a 2-star option, I recommend Ngo House Villa (99 Nguyen Phuc Tan St), very quiet on the island just across from the Old Quarter: 3-star rooms + suites, a large “Family” room, and a nice pool, all for $20 ($40 for the “Family” room). The same charming owner has a second hotel 20 meters away (No. 74), Phan Ngô, which is older but has a large terrace and a small pool—I prefer this one. For 3 stars, Thuy Duong 3 (92 Ba Trieu) is perfect, with a pool and garden ($40–$60). A bit pricier but great is A Han on Phan Bai Chau, with a large garden and terrace restaurant.
For those with a bigger budget, I recommend two riverside spots with rooms, suites, and pools, priced at $200–$350: the secluded Coco River Resort (formerly Ancient House River, with a large wooden terrace for romantic dinners by the river) and Anantara, (formerly Heritage), with bungalows close to the old town—but pricey.
Outside the city, my favorite hotel is Villa Loan, the new place from the famous Loan of Tam Coc, very quiet in the countryside, 15 minutes by bike from Old Hoi An and An Bang Beach. Beautiful rooms ($35), a Family room with two double beds ($55), two 65 m² twins that can sleep six (two large beds + two single beds—$80), a terrace restaurant, and a lovely pool. Prices include a buffet breakfast and a bike.
Also great is Daisy Anbang on An Bang Beach, elegant with a pool and beach just 50 meters away (skip the Aira next door—too expensive).
WHERE TO EAT Hoi An is Vietnam’s culinary capital. For Vietnamese food, I recommend Dao Tien, 21 Phan Bai Chau. No surprise—the chef is a former chef at the luxury 4-star Victoria Hoi An, a solid reference. The restaurant now has a beautiful terrace by the river (take the alley on the right side of the main street Dao Tien). Plus, you’re doing a good deed: a large part of the profits goes toward educating underprivileged children—one year of free hospitality, cooking, and English training, followed by job placement in local establishments. Madame Hien Hoi An (formerly Co Mai), 2 Nguyen Thai Hoc (left of the market), is another great spot—the chef is Didier Corlou, formerly of the famous *Porte d’Annam* and *Madame Hien* in Hanoi (closed in March 2022 due to COVID, so foreign tourists are still scarce). Also worth checking out is Secret Garden, in the Phuong Minh An alley (entrance at 60 Le Loi), set in a beautiful space. One of my favorites is Madam Kieu, 43 Nguyen Phuc Chu, right on the river across from the little bridge—very elegant with excellent Vietnamese cuisine. Unfortunately, all the restaurants on this esplanade blast “music” (boom boom boom yeah yeah yeah) in the evenings, so it’s impossible to talk—go for lunch instead.
For a break from Vietnamese food, try Good Morning Vietnam, a ridiculous name for an excellent Italian restaurant (11 Le Loi). The cheerful chef is from Bologna, the “Lyon of Italy”: lasagna like an Italian *mama*’s, delicious tagliatelle ai porcini (porcini mushrooms imported from Italy), and a divine homemade tiramisu (pro tip: order a grappa and drizzle a few drops on the tiramisu). It’s also one of the few places where you can get an excellent bottle of red wine for 350,000 dong instead of the usual 600,000–800,000 dong (South African Robertson Chapel). Another gem: the Japanese restaurant Samurai Kitchen (no sushi, but divine gyoza), 21 Phan Chau Trinh—the street on the right side of the market when you turn your back to the river. Finally, Ganesh, which I consider the best Indian restaurant in Vietnam (99 Tran Hung Dao St).
At An Bang, there are plenty of beachfront restaurants. The two best are the large one at the far right of the parking lot (huge seafood selection) and the fantastic La Luna d’Autumno, owned by the same person as the Italian restaurant of the same name, once considered the best in Vietnam but closed in 2020 due to COVID. Divine pizzas, including the vegetariana.
WHAT TO VISIT The Japanese Bridge and all the old Chinese houses, temples, and pagodas in the three historic streets. Don’t miss the extraordinary gallery-museum of the great French photographer Réhahn, the Precious Heritage Museum at 26 Phan Boi Chau. His remarkable photo collection—including the famous shot of the little Cham girl with clear blue eyes—has graced the covers of many magazines. His Montagnard Museum is a wonder, with a larger collection of tribal women’s costumes than the Museum of Ethnology in Hanoi. Free entry.
THE BEACHES Cua Dai Beach has mostly disappeared, a victim of the waves, except in a few spots. The beautiful An Bang Beach remains, with great beachfront restaurants, or you can head to Cham Island.
MY SON A beautiful complex of Cham ruins surrounded by mountains, 50 km southwest of Hoi An via a scenic road. You can rent a motorbike, take a motorbike taxi, or join a half-day organized tour. It’s best to go in the afternoon—less crowded than in the morning.
CHAM ISLANDS (Cu Lao Cham) Wow, I loved it! It reminded me of St. Barts 35 years ago. The archipelago, 19 km from Hoi An, consists of eight small islands within the Cu Lao Cham Marine Reserve, declared a “Biosphere Reserve” by UNESCO. The largest and only inhabited island, Hon Lao (Pearl Island), covers 1,317 hectares, and its highest peak reaches 517 meters. Hon Lao has two villages: Bai Lang, where the boats from Hoi An dock, and the charming little fishing port of Bai Huong. Part of the island is a military zone, so only the east coast is accessible to tourists.
To get there, you have three options: - The public boat (100,000 dong) that leaves from in front of Café des Amis at 7:30 AM. The catch is it returns to Hoi An at noon, so to enjoy the charm of the place, you’ll need to spend a night on the island (which I highly recommend). - Organized tours by Cham Diving Club, with two options: diving or snorkeling only. - A private speedboat, but it’s not cheap: $200 for the day!
Note: Even if the weather seems fine, the large public boat won’t leave if the sea is too rough. The only solution is to go to the port around 7:30 AM and check (easy, since it brings all the supplies for the island’s locals—if it’s leaving, it’ll be loading up). Avoid weekends—it gets swarmed with locals.
Small coves with dreamy beaches, as they say. Two are very close to Bai Lang: one to the left (facing the village), Bai Ong, lined with restaurants, and a tiny one to the right of the village. The other two beaches, including Bai Chong and the little fishing port of Bai Huong, are accessible by motorbike or boat. I recommend renting a motorbike (biking is tough due to steep hills) and taking the road that overlooks the coast—it’s stunning.
Great diving. The Cham Diving Club is superbly organized by a very friendly Italian, Lodovico, and two French guys (www.chamislanddiving.com).
When you arrive at Bai Lang’s pier, they’ll offer you TWO family-run guesthouses in the village. There are also homestays, but they’re really basic (usually bamboo mats on wooden planks as beds), no English or French is spoken, and locals speak a dialect that’s hard to understand even if you’re decent at Vietnamese. Anyway, I don’t recommend staying in Bai Lang because of the public loudspeakers. Two options if you want a quiet night: - A small guesthouse facing the tiny rice field on the way to Bai Ong Beach. Very clean rooms and a large terrace overlooking the “rice field.” 300,000 dong, with meals available on the terrace. Nha Nghi Vu Truong Tel: 235 386 4783 Mobile: 01 67 76 63 110. - Homestays in the little fishing port of Bai Huong.
I really loved Thailand, but it was too touristy for my taste. So I'm hesitating about going back and wondering if Cambodia or Vietnam would be less crowded with tourists...
Hello and happy to be back on this forum!
We’re planning our trip to southern Vietnam in February. We visited central Vietnam two years ago. For now, based on reading various posts, we’ve drafted the following itinerary, keeping in mind that we travel by public transport and rent bikes or motorbikes when needed. We also like to take our time!
So far, we’ve only booked our flight tickets:
1 Paris – HO CHI MINH
2 & 3 Visit HO CHI MINH
4 Day trip to Cu Chi
5 Transfer Ho Chi Minh / Cat Tien
6 & 7 Cat Tien
8 Transfer Cat Tien / Cai Be
9 & 10 Cai Be
11 Transfer Cai Be / Vinh Long or Binh Island
12 Vinh Long or Binh Island
13 Day trip to Sa Dec
14 Bus transfer Vinh Long / Can Tho
15 & 16 Can Tho
17 Transfer Can Tho / Chau Doc
18 & 19 Chau Doc
20 Transfer Chau Doc / Ha Tien
21 & 22 Ha Tien
23 Boat transfer to PHU QUOC
24, 25 & 26 PHU QUOC
27 Flight to Paris
Actually, we’re on a rhythm of 1 transfer day and 2 visit days, which doesn’t fully satisfy us. That’s why we’re wondering: Is it possible to stay in one accommodation for visits to Cai Be, Binh Island, and Vinh Long (including our day trip to Sa Dec)? Do you see any other ways to adjust the itinerary? Any oversights? We also still need to look into the transfer details. Thanks for your tips! fg
Actually, we’re on a rhythm of 1 transfer day and 2 visit days, which doesn’t fully satisfy us. That’s why we’re wondering: Is it possible to stay in one accommodation for visits to Cai Be, Binh Island, and Vinh Long (including our day trip to Sa Dec)? Do you see any other ways to adjust the itinerary? Any oversights? We also still need to look into the transfer details. Thanks for your tips! fg
Back from Dong Van
Big plus: a brand-new highway between Hanoi airport and Tuyen Quang, halfway between Hanoi and Ha Giang. The speed limit is usually 50 km/h, but it still saves time.
In Ha Giang, the Truong Xuan Hotel (Ha Giang Resort) has gone downhill. Stay at the gorgeous guesthouse (varnished wooden bungalows with panoramic terrace and excellent meals) run by Mr. WIN (03 64 86 67 66) in Thôn Tha village, 5 kilometers before Ha Giang. If it's full, try next door at Mr. Cay’s place—also bungalows, but with a less stunning view: 09 79 76 94 67.
Dong Van has become so popular that there are now over 200 hotels and guesthouses (only one existed 5 years ago). I stayed at my usual spot, the Hoang Ngoc, which now has an elevator, but it’s gotten expensive (450,000 VND). Instead, check out one of the two 2-star hotels across the street.
On the other hand, dining options have really improved. The excellent Green Karst (one of the servers, Mr. Hung, is also a French-speaking guide) has two locations—one on the main street and another a bit uphill to the left. Go to the latter.
I revisited Lung Cu, still just as spectacular. There are now small electric trains that take you up to the viewpoint (30,000 VND per person round trip). The Hmong King’s Palace in Sa Phin is still standing strong. Small shops to the left of the staircase—the closest one is run by a descendant of the king, actually a traditional costume chief.
There’s a lovely guesthouse at the top of Ma Pi Leng, run by a super-friendly Hmong guy in a beret (a French legacy) who speaks decent French. The terrace overlooks the Nho Qué River canyon. 250,000 VND for two, breakfast included (dinner is 200,000 VND).
In Ha Giang, the Truong Xuan Hotel (Ha Giang Resort) has gone downhill. Stay at the gorgeous guesthouse (varnished wooden bungalows with panoramic terrace and excellent meals) run by Mr. WIN (03 64 86 67 66) in Thôn Tha village, 5 kilometers before Ha Giang. If it's full, try next door at Mr. Cay’s place—also bungalows, but with a less stunning view: 09 79 76 94 67.
Dong Van has become so popular that there are now over 200 hotels and guesthouses (only one existed 5 years ago). I stayed at my usual spot, the Hoang Ngoc, which now has an elevator, but it’s gotten expensive (450,000 VND). Instead, check out one of the two 2-star hotels across the street.
On the other hand, dining options have really improved. The excellent Green Karst (one of the servers, Mr. Hung, is also a French-speaking guide) has two locations—one on the main street and another a bit uphill to the left. Go to the latter.
I revisited Lung Cu, still just as spectacular. There are now small electric trains that take you up to the viewpoint (30,000 VND per person round trip). The Hmong King’s Palace in Sa Phin is still standing strong. Small shops to the left of the staircase—the closest one is run by a descendant of the king, actually a traditional costume chief.
There’s a lovely guesthouse at the top of Ma Pi Leng, run by a super-friendly Hmong guy in a beret (a French legacy) who speaks decent French. The terrace overlooks the Nho Qué River canyon. 250,000 VND for two, breakfast included (dinner is 200,000 VND).
Hi everyone,
I’ve got a big project in northern Vietnam—discovering the most beautiful rice terraces before the harvest...
I’m planning to leave around September 15th until October 15th, then spend 15 days exploring the two bays, Lan Ha and Ha Long. In total, 45 days without a visa...
I’m traveling solo and very independent.
But is it possible to do this kind of trip using local trains and buses?
My plan is to leave Hanoi for Nghia Lo (2 days), then Mu Cang Chai (4 days), Sapa (4 days), Bac Ha (2 days), Ha Giang... Hoang Su Phi, then do the Meo Vac loop, Dong Van, etc., to see those stunning karst peaks before heading back to Hanoi.
In my research, I haven’t found any buses or vans going from Hanoi to Nghia Lo, even though it’s super popular for its rice terrace landscapes....
I don’t want a daily driver, but I’m thinking I could use moto-taxis to get around locally once I’m there....
What do you think?
These rice terraces are a dream for me, along with the markets and all the different ethnic groups, not to mention those spectacular rocky peaks...
Is the itinerary too ambitious? I’ve got time on my side.
Do you have any solutions? I’ve browsed the forum a lot, but the discussions are 5 or 6 years old, and I think things have changed since then.
Thanks for your help planning this adventure!
Bonjour,
Je me rends au Vietnam en famille le 8 juillet, pour un peu plus de 3 semaines (nord et centre). Nous avons juste réservé les 3 premières nuits à Hanoi, puis rien d’autre. On aime bien voir sur place et se laisser porter, sans courir partout. Mais j’ai cependant un doute : est-ce que pour descendre vers le centre (Hué), il vaut mieux réserver à l’avance les trains de nuit ? On ne veut pas prendre l’avion sur place, juste utiliser le train de nuit pour les longs trajets. Mais je crains de ne pas avoir de place en achetant les billets sur place, 2 jours avant par exemple. Qu’en pensent les connaisseurs.euses ? Et sur quel site peut-on prendre les billets ? Par avance merci pour vos retours !
For centuries, until its capture by the Vietnamese in 1407, Quy Nhon was Asia’s busiest port. Marco Polo stopped here on his way back from China to Venice. It was the port of Viraja, capital of the Champa kingdom, which explains the many Cham towers found all over the place, including right in the city center. Today, it’s a lovely beach resort, less crowded than others. There’s a gigantic seaside esplanade lined with alternating gardens and hotel towers, with not a single tree (not on the beach either), except at the café-restaurant-terrace of the 4-star hotel Hoang Yen and another one to the right of it. I was lucky to find a brand-new, spotless little hotel run by a very friendly family, the Ngoc Linh, on a quiet little street just 50 meters from the beach. $12 for a single room and $14 for a double. There’s a terrace restaurant. No bikes, but motorbike rentals are available ($10 per day). 6 Tran Van On 0563 54 66 99 or nearby on the esplanade (19 Xuan Dieu).
Beautiful beach establishments north of the city.
That said, it allowed me to indulge my passion for history with the beautiful Cham towers, especially those at Banh It, 20 km north of Quy Nhon on the Mandarin Road (you can see them in the distance as they sit atop a hill, offering a magnificent view of the entire region). Four well-preserved towers (the largest has been very well restored), built in the late 11th to early 12th century. At the foot of the mountain, you’ll find a beautiful 14th-century pagoda and the ruins of Viraja. Right in the middle of the city on Tran Hung Dao, there are also the two beautiful towers of Thap Doi.
Beautiful beach establishments north of the city.
That said, it allowed me to indulge my passion for history with the beautiful Cham towers, especially those at Banh It, 20 km north of Quy Nhon on the Mandarin Road (you can see them in the distance as they sit atop a hill, offering a magnificent view of the entire region). Four well-preserved towers (the largest has been very well restored), built in the late 11th to early 12th century. At the foot of the mountain, you’ll find a beautiful 14th-century pagoda and the ruins of Viraja. Right in the middle of the city on Tran Hung Dao, there are also the two beautiful towers of Thap Doi.
Hi, just a quick note mainly for Samsong, even if he’s still giving me the silent treatment.
I’ve been in Nan since yesterday and... I love it! So thanks, Thierry. It’s exactly the kind of place I’d been dreaming of... Even if communication is a bit tough, it’s not impossible. They don’t even know the most basic English words! Everyone laughs and they’re the first to pull out their phones to... translate. They’re even quicker on the uptake than I am.
And then there’s the time I say Nan (pronounced "Nane"). They don’t understand me. After a while (sometimes a long one), they reply: "Ah, Nan?" (pronounced "Nane") 😵🤳😃
The town is exactly how you described it back in 2022. Though I’m surprised to find so many trendy, slightly intellectual "Cafés." Apparently, coffee—excellent everywhere—is king in Nan. It feels like a university town. And it seems pretty lively at night! But for now, I’m going to bed early. I caught a nasty cold, which didn’t stop me from walking 12 km this morning. But I came back to my accommodation by 3 PM (gorgeous and luxurious with top-notch service for 800 baht—even a cute local welcome gift this morning, plus other unexpected touches like a bottle of honey and chrysanthemum flowers for tea. The lady must’ve guessed I was coming down with something yesterday). I thought about going out for dinner but didn’t have the energy. I think I’ve got at least 39°C fever...
Anyway, I’m sending you this message, Thierry, because you mentioned a daily bus to Chiang Rai, so I didn’t look into it. But now it’s a real problem—no buses to Chiang Rai, only taxis. At least 2,500 baht for the cheapest one! I’ll check the bus station directly tomorrow. Online, it’s all taxis, no buses. I’d like to explore the countryside/mountains if I can find an affordable driver. Any ideas for destinations or itineraries? Thanks.
The town is exactly how you described it back in 2022. Though I’m surprised to find so many trendy, slightly intellectual "Cafés." Apparently, coffee—excellent everywhere—is king in Nan. It feels like a university town. And it seems pretty lively at night! But for now, I’m going to bed early. I caught a nasty cold, which didn’t stop me from walking 12 km this morning. But I came back to my accommodation by 3 PM (gorgeous and luxurious with top-notch service for 800 baht—even a cute local welcome gift this morning, plus other unexpected touches like a bottle of honey and chrysanthemum flowers for tea. The lady must’ve guessed I was coming down with something yesterday). I thought about going out for dinner but didn’t have the energy. I think I’ve got at least 39°C fever...
Anyway, I’m sending you this message, Thierry, because you mentioned a daily bus to Chiang Rai, so I didn’t look into it. But now it’s a real problem—no buses to Chiang Rai, only taxis. At least 2,500 baht for the cheapest one! I’ll check the bus station directly tomorrow. Online, it’s all taxis, no buses. I’d like to explore the countryside/mountains if I can find an affordable driver. Any ideas for destinations or itineraries? Thanks.
I'm looking to rent a scooter in Saigon and be able to return it in Hoi An. If anyone knows an agency that does this
Hello everyone,
We’re heading to Vietnam for 14 nights over the Christmas holidays as a family of four—I haven’t booked anything yet.
I’d love your insights on Halong Bay (or Lan Ha Bay).
We’re torn between going or not and spending an extra night in Ninh Binh (or somewhere else you’d recommend! Somewhere with a more picturesque vibe) given the late-December weather and cost (which agency do you recommend?). The upside might be that we’ll be there during the low season, so maybe fewer tourists? (Even though it’d be New Year’s Eve night.)
Here’s our itinerary:
Arrival in Ho Chi Minh City around 1 p.m.
2nd night in HCMC (no time for the Mekong Delta ☹️)
Flight to Da Nang
3 nights in Hoi An
Bus to Hue, 1 night in Hue
City visit, overnight train to Ninh Binh
2 or 3 nights in Ninh Binh?
Halong Bay or Lan Ha Bay?
2 nights in Hanoi
Departure
Thank you so much in advance for your invaluable tips!
Hi fellow travelers!
I’m planning a little 3-week trip to Vietnam in mid-to-late March. It’ll probably be the only time I can go.
I enjoyed Thailand but clearly preferred Laos—it was calmer.
For Vietnam, I don’t have a precise idea of what I want to see yet, and I’m the type to improvise a bit once I’m there. I’m not super adventurous but I’m curious, and I prefer street food over restaurants, markets and off-the-beaten-path villages over big attractions.
But I don’t want to miss the must-sees either.
So, given that I’ll only be there for 3 weeks, I’m wondering: should I absolutely stick to either the north or the south? Or is it possible to have a nice, not-too-hectic trip by spending, say, one week in the south and two in the north?...
(I’d take a multi-city flight for arrival and departure)
What do you think?
Thanks! 🙂
Bonjour,
Nous sommes 7 et comptons faire le nord du viet nam en 10 jours
Alors que les français, les étasuniens et les chinois ne sont pas parvenus à se le faire en 25 ans et à beaucoup plus? Mmh, ça me parait un peu ambitieux... 😉
Nous sommes 7 et comptons faire le nord du viet nam en 10 jours
Alors que les français, les étasuniens et les chinois ne sont pas parvenus à se le faire en 25 ans et à beaucoup plus? Mmh, ça me parait un peu ambitieux... 😉
Hi everyone,
I couldn’t find any recent posts on this topic, so I thought I’d create a new one. We’ve just started planning our family trip to Vietnam this coming August. We’d like to travel from North to South, starting in Hanoi and ending in Ho Chi Minh.
Usually, we rent a car when we arrive and manage on our own. But I get the feeling that in Vietnam, it’s more complicated... It seems like the only option we have is to rent a car with a driver? Is that really the case?
I’m thinking of starting with a cruise in Halong Bay since we arrive on my partner’s birthday, and I wanted a beautiful setting to celebrate it. So, is the option of having a driver wait for 2 days while we’re on the cruise really feasible?
The rest of the itinerary isn’t planned at all yet. I’d love to hear your tips. We’re traveling from August 8th (morning) to the 26th (afternoon).
Thanks for your advice.
I couldn’t find any recent posts on this topic, so I thought I’d create a new one. We’ve just started planning our family trip to Vietnam this coming August. We’d like to travel from North to South, starting in Hanoi and ending in Ho Chi Minh.
Usually, we rent a car when we arrive and manage on our own. But I get the feeling that in Vietnam, it’s more complicated... It seems like the only option we have is to rent a car with a driver? Is that really the case?
I’m thinking of starting with a cruise in Halong Bay since we arrive on my partner’s birthday, and I wanted a beautiful setting to celebrate it. So, is the option of having a driver wait for 2 days while we’re on the cruise really feasible?
The rest of the itinerary isn’t planned at all yet. I’d love to hear your tips. We’re traveling from August 8th (morning) to the 26th (afternoon).
Thanks for your advice.
Hi everyone,
I have a Visa card with international option.
How do I pay in Vietnam?
Hotels booked on Booking—do hotel owners charge a commission?
How do I withdraw money? ATM fees?
Where can I exchange euros at the lowest cost?
Thanks in advance for your tips!
Larri
hi everyone,
I want to travel in the north for 3 weeks in September-October 2026 to meet ethnic minorities, photograph mountain rice terraces and their harvest, and revisit Halong Bay—but maybe Lan Ha Bay instead. Can you recommend one or more local agencies?
Thanks, and happy holidays!
Hi everyone,
We’re heading to Vietnam in February as a family (2 adults and 2 kids) for 9 full days, and I was thinking of this itinerary:
Day 1: Hanoi Day 2: Halong Bay (Lan Ha) Day 3: Halong Bay (Lan Ha) Day 4: Hue Day 5: Danang Day 6: Danang Day 7: Hoi An Day 8: Hoi An/My Son Day 9: Hanoi
After reading almost all the discussions about Vietnam, I don’t see anything about transportation options for getting from Hue to Danang, then from Danang to Hoi An. Any ideas (train, bus)? From the map, it looks like Danang is close to Hoi An—easily accessible by taxi, right?
Also, after reading lots of comments and websites, I’ve noticed that Danang, aside from being a big developing city, seems to be more about hotels for relaxing on the beach—very laid-back, isn’t it? Not really a place to visit like Hanoi or Hoi An.
Generally speaking, if you have any recommendations for the itinerary or tips, I’d love to hear them.
I’ll post a trip report when we get back.
Merry Christmas to all!
Alex
We’re heading to Vietnam in February as a family (2 adults and 2 kids) for 9 full days, and I was thinking of this itinerary:
Day 1: Hanoi Day 2: Halong Bay (Lan Ha) Day 3: Halong Bay (Lan Ha) Day 4: Hue Day 5: Danang Day 6: Danang Day 7: Hoi An Day 8: Hoi An/My Son Day 9: Hanoi
After reading almost all the discussions about Vietnam, I don’t see anything about transportation options for getting from Hue to Danang, then from Danang to Hoi An. Any ideas (train, bus)? From the map, it looks like Danang is close to Hoi An—easily accessible by taxi, right?
Also, after reading lots of comments and websites, I’ve noticed that Danang, aside from being a big developing city, seems to be more about hotels for relaxing on the beach—very laid-back, isn’t it? Not really a place to visit like Hanoi or Hoi An.
Generally speaking, if you have any recommendations for the itinerary or tips, I’d love to hear them.
I’ll post a trip report when we get back.
Merry Christmas to all!
Alex
Hi everyone! ☺️
In early February, we’ll be in Phu Quoc. We’re looking to stay in a hotel or resort near the beach—ideally beachfront—but most importantly, close to shops, little restaurants, and bars. Which area should we pick? The island seems so different from one spot to another... Thanks so much!
Good evening,
Exceptional floods occurred last week in central Vietnam, in the Hoi An and Hue regions. These areas get a lot of rain every year, but this time it's historically devastating.
The images are striking, horrifying, and surreal for those of us—like me—who walked these beautiful streets not long ago: the old town of Hoi An completely submerged, water up to the rooftops, the Japanese Bridge barely peeking out of the water... In Hue, the flag monument in front of the Imperial City entrance was nothing more than an island...
I’m not posting any links, but anyone can find them online if they wish.
Stay strong to our Vietnamese friends. And a strong warning to all tourists: avoid these regions. The water levels are receding, but more rain is on the way...
Exceptional floods occurred last week in central Vietnam, in the Hoi An and Hue regions. These areas get a lot of rain every year, but this time it's historically devastating.
The images are striking, horrifying, and surreal for those of us—like me—who walked these beautiful streets not long ago: the old town of Hoi An completely submerged, water up to the rooftops, the Japanese Bridge barely peeking out of the water... In Hue, the flag monument in front of the Imperial City entrance was nothing more than an island...
I’m not posting any links, but anyone can find them online if they wish.
Stay strong to our Vietnamese friends. And a strong warning to all tourists: avoid these regions. The water levels are receding, but more rain is on the way...
Hello,
I’ve been to Thailand three times a long time ago, and I’d love to visit neighboring countries too: Laos, Vietnam, Cambodia (while returning to Thailand 😛).
The catch is that I’d like to go at the beginning of the year, but I’ve heard that’s peak tourist season for these countries. Ideally, I’d prefer to avoid peak season to save money (I’m not exactly rolling in it) and to be able to travel without reservations—without being forced to take a room in the local "palace" that still has availability because of its exorbitant prices.
From my distant memories of Thailand, I usually paid around the equivalent of 20 € per night (with a hearty breakfast) for a hotel room with a mini-bar.
What are the average prices for this type of accommodation in Thailand and its neighbors during "peak" season these days? Do prices fluctuate a lot depending on the season, or is tourist demand not that different from one season to another, keeping prices relatively stable? Are the chances of finding a "budget" room without a reservation still high, no matter the season, in this part of the world? 😇
From my distant memories of Thailand, I usually paid around the equivalent of 20 € per night (with a hearty breakfast) for a hotel room with a mini-bar.
What are the average prices for this type of accommodation in Thailand and its neighbors during "peak" season these days? Do prices fluctuate a lot depending on the season, or is tourist demand not that different from one season to another, keeping prices relatively stable? Are the chances of finding a "budget" room without a reservation still high, no matter the season, in this part of the world? 😇
I'd love to get some suggestions for central Vietnam in February for seniors. We'd like to stay in one place, near a beach, and visit the surrounding areas. Then after a month, we'd head to the south of the country.
Hi,
The question is in the title.
I won’t say it’s systematic, but compared to Thailand, it’s pretty common.
Have Chinese manners made their way into VIETNAM with a blast of horns?
Hi,
I’m planning to travel from April 12 to 24, 2025, for my first solo trip.
I’m torn between two destinations: Thailand or Vietnam. Which one would you recommend? Thanks so much for your advice!
Hello,
We’ll arrive in Hanoi on April 17, 2025, and plan to head to the Northwest (Sapa region) and Northeast starting on April 20. How many days do you recommend for this trip? We’re two couples and a 4-year-old child. Should we book through an agency in Hanoi and do the circuit by van, or can we manage with buses—like an overnight bus from Hanoi to Sapa, then 2–3 days in the Sapa region, followed by a bus from Sapa to Ha Giang for a 3-day loop?
Thanks in advance for your tips, itinerary ideas, accommodation suggestions, guesthouses, restaurants, and any great deals!










