Bonjour
À part l'agneau, on peut apporter de la viande aux
USA du
Canada.
Voir :
help.cbp.gov/....s.-for-personal-use
Fruits and vegetables grown in
Canada are generally admissible, if they have labels identifying them as products of
Canada. Fruits and vegetables merely purchased in
Canada are not necessarily admissible, i.e. citrus or tropical fruits such as mangos, which clearly were not grown in
Canada because it does not have a climate that supports those crops. (Potatoes from western regions of
Canada are currently restricted because of a disease outbreak. While commercial imports are permitted under stringent guidelines, travelers from
Canada should avoid bringing raw potatoes with them into the U.S.).
Food products from
Canada, including pet food and fresh (frozen or chilled), cooked, canned or otherwise processed products containing beef, veal, bison, and cervid (e.g. deer, elk, moose, caribou etc.) are now permitted from
Canada in passenger baggage. Products containing sheep, lamb, or goat will not be allowed entry.
The passenger must provide proof of the origin of beef, pork, poultry, cervid meat, and pet food in order to bring them into the United
States. Examples of proof of origin include the grocery store receipt where the product was purchased or the label on the product indicating the province in which it was packaged.