Off on an adventure in China!
FR

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BI Bibouns51 Globetrotter ·
Day 5 (continued)

So, are we recommending a little detour to Datong?... After all that, if you're still on the fence, we’ll force ourselves to head back into the old town we glimpsed last night to pile on the charm—thick and greasy, got it?...



Sorry, but first impressions confirmed! Skyscrapers are sprouting like mushrooms after a heavy rain in some Chinese cities... Datong, on the other hand, has gone all-in on the old-world vibe! Here, the heritage is pampered, the alleys of the old town are polished, everyone seems zen, people are smiling, others are dancing... It also feels like everything is brand new! And that’ll be our only little caveat so we’re not just selling you an Instagram-perfect dream: With all the restoring, renovating, and sprucing up, the facelift is so successful that the heritage almost looks like it just came out of Igor and Grichka’s plastic surgeon’s office! It’s beautiful, it’s clean, it’s spotless... but it’s missing just a *tiny* bit of lived-in charm, a little wrinkle that tells a story...







Okay, a quick practical-financial aside for you if you’re still hesitating about booking your tickets to Datong: "Come as you are," even if you’re broke! You’ll get by for the price of two Big Mac meals in France... A night in a pretty classy hotel with breakfast for two, 19 €. A rather classy restaurant, 5 dishes ordered, 7 € for two... Pretty classy, that’s the word! I spent without counting to impress my better half... "My Flo, if you want to order an extra portion of white rice, go for it!" Well, what? Gotta try to impress her as much as we’re impressed by China...

MU Muriel18 Globetrotter ·
Guaranteed wow effect in these caves! 😮Stunning! ... but so crowded! 🤪
AL Almakaja81 ·
Wow, you've really outdone yourself with these comments. The toothpick trick is brilliant 😉 But do you think getting up at the crack of dawn could help avoid the ant-like crowds? Keep up that lyrical momentum—I can tell you're really into this trip.
DJ Djalma Globetrotter ·
Regarding the cost of living back in the heroic days... Once, we took a domestic flight—the destination: I don’t remember. The airline was CAAC, which English speakers used to nickname "China Airlines Almost Crash!" We landed at a plain airport terminal around noon and spotted a restaurant near the exit. It was a very modest canteen. We sat down at a big round table, and—surprise!—a few minutes later, the entire flight crew arrived, including the captain! The food was very simple, with lots of rice and vegetables, for a price that wouldn’t even reach one euro today! Elsewhere, when we got to choose our menu, it was always really good and varied, with different dishes whose ingredients we struggled to identify. I was amazed by the number of unknown vegetables you could find in this country! In Kunming (Yunnan), we found a restaurant inside a cooking school. A few fellow travelers and I would gather there in the evenings and order about ten dishes—always delicious—which we’d all share by digging into each one. A fantastic culinary memory! As for accommodations, when we managed to avoid the grim hotels reserved for foreigners and stayed in Chinese hostels instead, we’d often get an entire dorm room to ourselves for the price of one or two francs back then!
BI Bibouns51 Globetrotter ·
Guaranteed wow effect in these caves! 😮Stunning! ... but so crowded! 🤪

There were still more Buddhas than visitors, though! And whether at the monastery or the caves, we didn’t run into a single Westerner!
BI Bibouns51 Globetrotter ·
Wow, you really outdid yourself with those comments. The toothpick trick is hilarious😉 But do you think getting up at the crack of dawn could help avoid the ant-like crowds?

We arrived right at opening time at the monastery (an hour’s drive from Datong), but Chinese tourists were already there. By the time we left, the parking lot was way more packed than when we arrived...

Keep up that lyrical momentum—I can tell you’re really into this trip.

I’ll try to keep the energy up 😛
BI Bibouns51 Globetrotter ·
It's crazy how fast things are changing in this country!

Your description sounds like it’s from another part of the world!
AT Attila Globetrotter ·
Okay, I’ll admit it—at this point in my travel journal, I’m *this close* to buying my flight ticket! 😉

The thing is, crowds everywhere are just not my thing. 🥵🚇

We met some Singaporeans in Kyrgyzstan. They’d just come from China and were *done* with the nonstop crowds at every Chinese site.

And yet, they live in a megacity...

I live in a village of 1,000 people—this is gonna be *even worse*! 🙁
BI Bibouns51 Globetrotter ·
Okay, I admit, at this stage of the travel journal, I'd almost want to buy my flight ticket! 😉

Still, a pressing crowd pretty much everywhere isn’t really my thing. 😵‍💫

We met some Singaporeans in Kyrgyzstan. They’d just come from China and couldn’t take the crowds everywhere at Chinese sites anymore.

Yet, they came from a megacity...

I live in a village of 1,000 people—it’s gonna be even worse! 🙁

I also live in a village of fewer than 1,000 people. After that, there are crowds (only Chinese people) at the main sites. But no pressure—people are pretty chill...
HO Holigirl Veteran ·
I’d never heard of Datong before, and I’m blown away by the caves and everything else! :)
BI Bibouns51 Globetrotter ·
I’d never heard of Datong before, and I’m blown away by the caves and everything else! :)

Me neither... until I started looking into China. Datong was on our route, but there are dozens of places like that in China, and I had to make some tough choices!
BI Bibouns51 Globetrotter ·
October 14 - Day 6

It’s seven o’clock when the C182 suburban train pulls away from the megacity of Xi’an with a steady roll. On board, two little Frenchies are soaking up the sight of an endless forest of apartment towers. Well, gotta house those thirteen million Xi’an residents somewhere! This packed train is probably taking locals to work, but what are we doing here so early after a night already cut short by another rail trip from Datong to Xi’an?

Good question... Because despite our face-eating dark circles, we’re feeling invincible today! "We’re gonna crush it at the criterium!" With our unshakable determination, today’s festivities are announced: Buy out Olympique de Marseille and turn it into the best soccer club on the planet, stop giant pandas from disappearing, and tackle a heck of a hike... or a sacred hike... it climbs too!



Okay, the world’s problems can wait a bit. Let’s start, if you’re up for it, with this heck of a sacred hike! The one up the four peaks of Mount Hua, a major Taoist pilgrimage site for the Chinese. Depending on your stamina, faith, or ability to wolf down noodles, the pilgrim climbs one, two, three, or four peaks. We’ve got big appetites, so it’ll be a four-cheese pizza for us, please! With extra pepperoni, chorizo, egg, and pineapple!

Online, you might’ve come across links to articles like "Top ten most dangerous hikes in the world!" Turns out our playground today often snags a spot on the podium. Chinese people fainting at the sight of the void, vertical staircases, trails where one wrong step sends you straight to Saint Peter’s after-sales service... Okay, now that we’re here, it’s time to deflate the clickbait hype from our friends!

Sure, there are steps. A lot of steps, even. But where we thought we’d be risking our necks at every turn, we’ve got to admit everything’s been secured, and the most acrobatic sections are simply closed. Looks like the authorities preferred to save a few lives rather than give us some thrills!









That said, if there’s one area where we weren’t underestimated, it’s the scenery! Wow... The mountain is beeeautiful! "Top ten hikes with the most stunning views in the world!" No need for tricks or lies. We’re truly immersed in these mountain landscapes we thought only existed in Chinese watercolors! Raw cliffs hacked with an axe, gnarled pines tortured by the elements, temples balancing between heaven and earth, not to mention those millions of scarlet wish ribbons visitors tie to every railing like prayers left to the winds...







BI Bibouns51 Globetrotter ·
Day 6 (continued)



In this enchanting scene, you’d almost forget one little detail. A tiny detail, really: our friends the Chinese pilgrims! Don’t worry, they’re definitely here—and in droves! One in six people on our good old planet is Chinese, and I’ve got a feeling that one in six Chinese people is on Mount Hua with us right now! And we can safely say that most of them are hikers whose cardio was calibrated for the distance between the couch and the fridge. Between every five steps, their batteries switch to energy-saving mode, and they stop for three minutes to recharge. Combine that with the sheer number of them, the steep staircases packed with steps, and you get traffic jams worthy of the July-August holiday rush!









But after all, this stairway waiting room is part of the "pilgrimage" vibe we love. The farther we get from the entrance, the fewer people there are, letting us cruise along at our French dragster pace.





To cap off a day that had us brushing the mountaintops, we land in the lively streets of Xi’an’s historic center. After our "via dolorosa," here’s our "path of indulgence," weaving between stalls of skewers, noodles, and grilled tofu. I’ll wrap up this day with a surprising fact about Chinese cuisine—one that also sparked a rant from Miss Flo: here, finding a piece of chicken for your plate is almost like an archaeological dig. Duck, pork, beef, tofu in every form... but chicken? Barely any, except at KFC! There you go—message delivered. Colonel Sanders can sleep easy; Flo, not so much...



DJ Djalma Globetrotter ·
Well, apart from the "gastronomic" stop (I really enjoyed the varied and always tasty Chinese cuisine... from China, that is), it was pretty much what I expected from most natural or historical sites in China. (At least the ones marketed to tourists.) Unless you manage to get off the beaten track, it’s packed with people (slow-moving crowds), lines, and man-made alterations to the natural landscape—basically everything I try to avoid...

While I loved your original hike on the Great Wall, here, even with the magical scenery, it didn’t really inspire me...

In comparison, at Adams Peak in Sri Lanka, there were almost as many people, but the pilgrimage vibe with its religious traditions and all the folklore made the "show" much more enjoyable...

Flo only likes chicken? I loved the duck in China! !
BI Bibouns51 Globetrotter ·

Not translated into English yet. Original French text:

Nous on adore ces ambiances "pélerinage" ! Le Mont Moïse en Egypte, le Mont Hazrat Daoud en Ouzbékistan... Il y a toujours du monde mais ça fait justement partie du spectacle !

Après, j’avoue qu’il y a souvent beaucoup de touristes chinois... en Chine !
JO Jojoone1 Globetrotter ·

Not translated into English yet. Original French text:

Des images et des commentaires à couper le souffle : tu es en train d'intégrer le groupe restreint des carnettistes de légende de VoyageForum. Respect !
BI Bibouns51 Globetrotter ·

Not translated into English yet. Original French text:

es images et des commentaires à couper le souffle : tu es en train d'intégrer le groupe restreint des carnettistes de légende de VoyageForum. Respect !

Merci Joël ! Tes compliments me touchent ! Tu as le hit-parade des carnétistes ? 😉

Plus sérieusement, les temps sont un peu durs pour les blogs et carnets de voyage. Les visiteurs de VF avant covid ont du mal à revenir, au bénéfice des vlogs et des groupes FB...
KA Kate Globetrotter ·

Not translated into English yet. Original French text:

Plus sérieusement, les temps sont un peu durs pour les blogs et carnets de voyage. Les visiteurs de VF avant covid ont du mal à revenir, au bénéfice des vlogs et des groupes FB...

Il y a aussi les lectrices silencieuses 😛 C’est ce que je me dis pour m’encourager quand j’écris mon propre carnet. Le VF d’avant n’est pas reparti. Et ne repartira pas. Mais quelques belles lectures nous sont encore offertes 😉
BI Bibouns51 Globetrotter ·

Not translated into English yet. Original French text:

Plus sérieusement, les temps sont un peu durs pour les blogs et carnets de voyage. Les visiteurs de VF avant covid ont du mal à revenir, au bénéfice des vlogs et des groupes FB...

Il y a aussi les lectrices silencieuses 😛 C’est ce que je me dis pour m’encourager quand j’écris mon propre carnet. Le VF d’avant n’est pas reparti. Et ne repartira pas. Mais quelques belles lectures nous sont encore offertes 😉

Les interactions se font plus rares mais je publie au fur et à mesure sur Facebook pour me constituer des souvenirs pour plus tard. Après, je reporte ici pour aider d'autres voyageurs... A demain pour la suite ici !
AL Almakaja81 ·

Not translated into English yet. Original French text:

Tu sais Franck je n'ai pas FB et cela ne me manque pas.Je préfère et de loin échanger sur VF avec de vrais passionnés de voyages .VF n'est pas parasité par de pseudos guides massivement présents sur d'autres forums et amène de vraies originales infos sur la construction d'un voyage qu'il sorte ou non des sentiers battus .Rédiger un compte rendu est un travail colossal et courageux et merci à ceux qui s'en donnent la peine quelle qu'en soit la forme de partage.

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