Two Sides of China: Urban Shanghai and Rural Yangshuo
FR

Translated into English.

Original post
JE


Vast, diverse, and multifaceted China! During a recent journey across part of this fascinating country, I enthusiastically discovered so many aspects of it. But such variety seems hard to condense into a single story. So, for this travel journal, I’ve focused on two main facets of China. First, a modern and urban China—the sprawling city of Shanghai—and then, in a second part, a China that’s the complete opposite: a rural and more traditional side explored around Yangshuo, where nature is absolutely stunning. Ready for a tour of China, city first, then countryside? Travel stories, descriptions, and impressions are on the program, with plenty of room for photos. Enjoy the journey and happy reading!

--

Urban China: Shanghai

As soon as you explore the city, it’s clear: the Chinese wanted to turn Shanghai—once a small fishing village—into a showcase of a modern, powerful, and forward-looking China. The megacity is immense, with around 24 million people bustling through its avenues or stuck in monstrous traffic jams at the foot of some of the world’s tallest skyscrapers. Towers so high they almost touch the sky—well, almost. But this gigantism is just one side of this southern metropolis in the Middle Kingdom.

Away from the towers and business districts, you discover another side of Shanghai—more traditional and, some would say, more human. This is where my travel story begins: on a quiet morning among smiling, relaxed locals. We’re in one of the city’s parks, specifically Fuxing Park.



As everyone knows, the Chinese love practicing Tai Chi Chuan, in groups or solo, so it’s no surprise to see so many here, moving slowly and precisely through their sequences. Here’s a first group, their movements and postures perfectly coordinated.



In another alley, a lone practitioner is deep in concentration, executing his movements with focus. I watch him for a few moments, discreetly and from a distance, so as not to disturb him. To his right, a woman in bright red pants keeps walking, almost as if she’s marching in place. A strange ballet: a series of steps forward, then backward, and so on...

Nearby, this elegant athlete (or artist) performs Tai Chi with a sword—almost like a choreography, her movements resembling a true sword dance.



Further on, the atmosphere is more relaxed and melodic. People are playing music and dancing joyfully, like this woman with her colorful, original hairstyle, all smiles with maracas in hand. You almost want to clap along—her energy is so contagious!





The mood is lighthearted among this group of retirees. Their choir alternates between patriotic hymns and lighter songs. Someone must have told them some French people were watching, because suddenly they start singing an old French tune: « Vive le vent, vive le vent d’hiver... » And the cheerful choir leader invites us to sing along—all together! The result was a fun cacophony: us in French, them in Chinese. But it was so charming!

These Chinese locals definitely passed on their good mood. It’s a joy to see all these retirees—you can imagine them leaving their small apartments to get some fresh air and meet up in the park for these morning activities. But let’s not kid ourselves: while they seem so happy and content with those big smiles, most of them probably didn’t have an easy life. Food shortages, draconian regulations, propaganda, the one-child policy—just to name a few! No, what many endured in their daily lives didn’t always give them reason to smile so brightly. But now, they’re making the most of it, and as I wrote earlier, it’s wonderful to see them like this.

Encouraged by these shared moments, I decide to keep going. Without hesitation, I join a Tai Chi session. I tried my best to follow the movements of my neighbors practicing this traditional exercise, but I’ll admit—it wasn’t easy!



This artist, especially attentive, rewards us with a calligraphed phrase about France. A lover of Chinese calligraphy, he writes these sinograms in ancient characters directly on the ground. Is it writing or drawing? It’s hard to say—the result is so aesthetic. An ephemeral phrase, written in water that slowly fades as it dries, before disappearing entirely.



As we walk, we approach one of the park’s exits—so beautifully flowered. These flowerbeds and their blooms hint at the name of this charming place: Parc des Roses—and it’s even written in French!



--

We’re now in the former French Concession of Shanghai, which explains the French inscriptions. The era of foreign concessions in Shanghai is an old story, dating back to the 1840s—a time when China opened its market to international trade. Several nations, including European ones, established trading posts in the city. There were British, American, Japanese, Russian, Italian, German, and French communities. This part of Shanghai was under French administration for a time, starting in 1846.



Some buildings in the area still bear witness to that time, like these ones, with bikes and scooters passing by. The architecture popular at the time blended European influences with the style of Shanghai’s elegant residences: stone arches above entrances, brick walls, and pleasant inner courtyards. Large homes often divided into several apartments today.



--

Traditional Chinese architecture shines in all its splendor at this tea house. With pagoda-style roofs—corners turned up toward the sky—refined colors and decorations, and a small corner tower on the right, this Huxinting Pavilion dates back to 1784. It was built in the middle of a pond, offering beautiful reflections. A truly charming spot where you can savor the subtle flavors of Oriental teas in the interior rooms.



Just steps from this picturesque spot, don’t miss the Yuyuan Pavilions and Garden. The whole complex is stunning and gives a glimpse of imperial-era homes and parks from the Ming Dynasty.



Pass through the entrance gate to enter this opulent property, well protected by a high surrounding wall. On one of them, a dragon sculpture sprawled at full length—about 7 meters—is impressive. The symbol represents power but also happiness.





Created in 1577 by the Pan family, wealthy dignitaries of the time, the visit takes you from pavilions with poetic names like the Pavilion of Three Ears to the Pavilion of Spring’s Announcement. Charming!



The interiors are decorated with woodwork from walls to ceilings, where beautiful Asian lanterns hang. But the real charm is outside. These shaded gardens, rustling with bamboo, are adorned with several ponds surrounded by impressive rock formations. A world that recreates (in miniature) the mountain and water landscapes of rural China.





This historic Yuyuan Garden, in the heart of the city, took about 18 years to design and build (pavilions and gardens). Its current appearance is the result of a faithful renovation—much needed, because in 1942, during the so-called Opium War, British officers made it one of their residences. It was partly destroyed by bombings, and later, French troops ransacked it after an attack on their concession.



The site is still under construction—maintenance and renovation—with scaffolding as proof. The garden’s enclosure was set to close for work the day after our visit (for a few weeks, until the end of October 2019). That’s probably why crowds of visitors were rushing in, making the atmosphere a bit less peaceful than this beautiful architectural ensemble might suggest. For the photos, I had to be a bit clever, avoiding the crowds to give an impression of tranquility—this historic place deserves it.

--

To be continued in the next post...
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·
Part Two: China: Shanghai

The area around Yu Garden is well worth wandering through—it was actually built for that purpose: to wow visitors with a style that recreates old-world China.





You have to admit, it’s pretty successful with this traditional architecture. Streets where you stroll with your head in the air, admiring the tangle of rooftops, lanterns, and all that gilding.







The other goal of this “open-air museum” style was also to keep tourists around to sell them all kinds of Chinese trinkets, from cheap souvenirs to art objects. You’ll find plenty of food stalls, bars for tea or coffee, and a few art galleries, along with other handicrafts like fans, chopsticks, calligraphy, and paintings…



This area is sometimes called the Market or even the Yu Garden Bazaar, a name that perfectly fits the vibe you get wandering through these alleys and squares.

Our stroll brings us back to our starting point, the beautiful Huxinting Tea House, which we’d already seen when we arrived. But from this angle, between two pavilions, the gleaming skyscraper in the background really stands out—you can see them from everywhere in Shanghai! You’ve got to admit, the Shanghai Tower and its 632 meters can’t exactly go unnoticed!



--

Futuristic Shanghai, with its towers defying gravity and its skyline that’s become emblematic of a China resolutely turned toward the future, is our next stop.



From the left bank of the Huangpu River, the postcard view is truly stunning, especially at this late afternoon hour with the sun’s rays perfectly in place. We’re lucky—it’s the ideal time for sightseeing and taking photos. What a panorama! Historic monuments and old stones certainly have their charm, but these futuristic buildings in the business and financial district of Pudong, on the opposite bank, are well worth admiring. From these docks, they’re far enough away that we tiny humans don’t feel too overwhelmed by their sheer size.

Varying in height and especially in architecture, there’s one tower that seems to inspire this artist.



The Oriental Pearl Tower rises 468 meters into the sky, topped with TV transmitters. With its three “oriental pearls”—spheres that shine like rubies—some compare it to a giant cup-and-ball toy. Our talented painter has set up her easel on the promenade and is creating a unique version of this tower. A piece that catches the eye of passersby and my camera lens.



In the skyline photo, on the right, the Shanghai Tower towers over all the other buildings, effortlessly surpassing them with its 128 floors and 632 meters. It’s currently Shanghai’s crowning jewel, with its height and avant-garde spiral architecture (designed by Gensler, inaugurated in Feb. 2015). It has the world’s highest observation deck on the 118th floor, where the view is supposedly exceptional… unless there’s haze, which is often the case in this region. The Shanghai Tower houses offices, hotels… and nine indoor gardens. Its glass surface sparkles brilliantly (and then some!). As for that leaning effect, it’s a distortion caused by my wide-angle lens—you could correct the vertical lines with editing software, but I think it adds a dynamic touch. Though, that’s debatable.



In this closer shot, the top of the Shanghai Tower is out of frame—it’s just that tall! But it’s also to better see the other skyscrapers, like the “Bottle Opener.” A nickname given to the Shanghai World Financial Center (2008). At 474 meters, its arch resembles a giant bottle opener, with a 55-meter-long glass-floored observation deck at the base of the arch. Guaranteed vertigo!

More modest—well, relatively speaking—on the left of the Bottle Opener stands the Jin Mao Tower (383 meters, 1998). The Tower of Prosperity, with its stepped summit. Did you know it has no fewer than 130 elevators to reach its 88 floors? The building houses one of the city’s most prestigious 5-star hotels and restaurants.

And to think that on this Pudong shore, just forty years ago, no skyscrapers stood! The skyline was flat, with simple homes before these towers shot up like mushrooms—or rather, as the locals say, like bamboo! And it’s not over yet…

Captivated by this exceptional panorama, we initially overlook the view of the Huangpu River flowing through Shanghai—one of the last tributaries of the famous Yangtze before it empties into the East China Sea.



Yet this perspective is also worth a look. As you can see, photography enthusiasts are out in force along this wide waterway, where cargo ships, container vessels, and sightseeing boats cross paths. And if you turn around, here’s the view of the docks you can see from the other side.



We’re here on the famous Bund, this massive avenue/promenade along the river. You can admire the exceptional view of the skyline and the river… but there’s still so much more to discover. The Bund is steeped in history—it’s emblematic of Shanghai’s era of foreign concessions. At that time, the district was the nerve center of commerce, trade, and finance in a city where business was booming—well, for some, at least.

Most of the buildings lining the avenue are fascinating examples of the architecture from those particularly prosperous years. However, at this time of day, all the facades are in shadow. It was to be expected—it’s hard to have perfect lighting on both Pudong’s skyline and the Bund’s historic buildings at the same time.



In the center of the photo, the clock tower of one of the Bund’s most important buildings: the Customs House (1927) with its Big Ching. Any resemblance to another famous European Big clock is, of course, no coincidence!

Among the row of facades on the left, you’ll notice the green roof with red trim of the Fairmont Peace Hotel (Art Deco style, 1929), a luxury palace where all the VIPs had to stay when passing through Shanghai. Next to it, the square tower dates from 1942—it’s the headquarters of the Bank of China. Its style is more massive, less elegant, and it’s even overshadowed by its neighbor, which is one meter taller.

And the crowned tower on the left? That’s the Bund Center, at 198 meters tall. Its top reminds me of a crown, but most people compare it to a fruit—of course, you’ve recognized a pineapple!

If the style of these imposing facades, which don’t look Chinese at all, made you doubt the location… rest assured, we’re definitely in China, as the number of red flags flying atop these buildings proves.

Across from the elegant Hong Kong & Shanghai Bank building (1923), you’ll come across an imposing metal sculpture. A powerful bull with horns that would make any bullfighter pale, sporting a thick snout… like a jab at the Americans!



This statue reminds you of New York’s—no surprise, it was made by the same artist, Arturo Di Modica. Now it’s competing with its U.S. counterpart, quite the symbol as these two countries sharpen their strategies to dominate the global economy! One last detail: Shanghai’s charging bull has a patina leaning toward red—a red of anger, determination, or perhaps a nod to the Chinese Communist Party?

--

We’ll revisit the famous Bund, but this time with a very dense crowd… in a painting. A beautiful artwork with this elevated perspective and a stunning color palette. This piece is displayed in one of the art galleries at M50.





M50? A cultural site in Shanghai set up in the old warehouses of a disused textile mill. A space dedicated to contemporary art: paintings, sculptures, ceramics, and other art objects… photography is also featured, including a temporary exhibition by Chinese photographer Li Zhi. An interesting series of black-and-white shots. You can imagine I stopped to appreciate this photographic work focused on mountain landscapes in the country’s interior. Frozen panoramas and scenes of daily life in these isolated regions.



Here, in stark contrast, an astonishing icy peak… like an introduction to the karst landforms of the Yangshuo region, where we’ll be heading next (second part of the travel story). Though in Guangxi, in southern China, the climate is warmer—no snow or ice there!

--

To be continued in the next post...
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·
Part Three: China: Shanghai



Now we’re changing neighborhoods and vibes, which means crossing part of the city. We pass by buildings in wildly varied styles, take avenues, cross intersections, stop at traffic lights, and drive on elevated ring roads—just follow the red arrow.



In the end, what took the most time wasn’t the distance covered but the wait in Shanghai’s inevitable traffic jams... stuck between scooters, cars, buses, and taxis. And yet, not all of the city’s roughly 24 million residents own a car like we do back home, where it’s almost become the norm!



So we patiently endure, watching the sides of one of the so-called expressways. What do we see? Buildings and more buildings, packed almost side by side, often blocking the horizon.



And on the glass surfaces of the buildings, reflections of... even more high-rise facades! To brighten the view, these red flags add a pop of color with their vivid hue.

A gap between the buildings appears, and the traffic jam stops us right there. It gives us plenty of time to observe this cluster of old Shanghai homes.



A tangle of small houses squeezed between narrow alleys and tiny courtyards. All around, it’s a forest—not of trees, but of towering buildings that loom over the houses, making the neighborhood feel suffocated. A neighborhood from another era, much like many others in this city, destined to disappear... developers are ready. Against traditional housing, high-rises always have the final say, and a way of life is gradually fading away. Sure, the new apartments will be more comfortable and help house more Shanghai residents.

--



In the heart of the city, prominently placed on the vast People’s Square near the City Hall and Opera House, stands a building with all-rounded architecture. A true contrast to the surrounding skyscrapers and their towering vertical lines. Horizontality and curves define this grand Shanghai Museum, built in 1996. Some Shanghai locals are apparently skeptical of its architectural lines and jokingly call it "the basket!"

Still, the collections inside are incredibly rich, featuring millennia-old works across many fields of Chinese art: paintings, calligraphy, coins, furniture, ceramics, sculptures, bronzes... all displayed in a pleasant way. The works are well-lit and spaced out, making them stand out beautifully. I’ll just mention three examples from all these art pieces. A bronze wine cup shaped like an ox, dating back to the early 6th century BCE.





Then there’s this exquisite Chinese vase (Yongzheng Reign – A.D. 1723-1735 - Qing) decorated with peaches, a symbol of longevity, and bats, a sign of happiness. Though I know you can’t really see the bats in my photo. The Buddha collection is extensive, like this one carved from wood (Head of Kasyapa - Tang - A.D. 618-907).

--

We leave the museum but stay in the company of Buddha statues, including perhaps the most famous one in all of Shanghai. You can admire it at the Jade Buddha Temple. Let’s visit.



The beautiful current building, recently renovated, dates back to 1928. It replaced the old temple that once stood here but was destroyed during the revolt that overthrew the Qing dynasty. In front of this golden facade, you’ll notice the imposing incense burner. Entering the first hall, you’re greeted—if you can call it that—by fierce-looking celestial kings.



There are four of them, each positioned at a cardinal point, acting as protectors of the Buddha placed in the center of the room. A smiling Buddha whose kind face you can see through a glass pane.



From hall to hall, we admire the decor around the Buddhas. Red drapes, traditional lanterns... a refinement from floor to ceiling.





Here, we stay as discreet as possible in front of this scene: a woman praying on her knees before this altar and its golden, gleaming Buddha.



This other statue depicts a Buddha in a reclining position, resting. Offerings, mainly fruits, have been placed right in front of the sculpture.



And the famous Jade Buddha? We did see it—a giant sculpture (1.9 meters) carved from a single piece of high-quality white jade. Its patina gives it a remarkable appearance, enhanced by precious stones like emeralds and agates for decoration. This large Jade Buddha, also meditating in a reclining position, is placed in a dimly lit, almost dark room... and a sign at the entrance warns visitors: no photos allowed! So, we’ll just have to commit the image to memory.

--

From a Buddhist temple, a place of reflection, prayer, and meditation, to a temple of another kind—consumption. The contrast might seem a bit bold, but when traveling, sites of all kinds follow one after another. Here we are on Nanjing Road, a street teeming with pedestrians and lined with all sorts of shops, from trinkets to luxury goods.



Nanjing Road is without a doubt Shanghai’s busiest shopping street. Vehicles only cross it at several intersections—the street is entirely pedestrian. A crowd of people fills it all day long: locals, Chinese visitors, and foreign tourists. And what a lineup of vertical signs! Chinese characters dominate, though you’ll notice that international brands are trying to carve out some space. Globalization and uniformity are well underway around the planet.



Even without any specific shopping plans, we stroll through this flow of pedestrians, immersing ourselves in the atmosphere. A few steps forward, then a right turn, a zigzag to the left... window-shopping time. Clothes, shoes, watches, perfumes... and displays of Chinese specialties that catch my eye: here, an assortment of skewers; there, stuffed buns (they look appetizing, and the line of buyers suggests they’re worth it); then a stall of sea cucumbers (which don’t exactly tempt me!).



Hanging by their necks from hooks, a row of ducks that will likely end up roasted, Peking-duck style.



The afternoon draws to a close. We escape the hustle and bustle of Nanjing Road via a side street as dusk darkens the city. Some signs start to light up... time for the stunning spectacle of Shanghai by night.

--

To be continued --> next post
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·
Part Four: China: Shanghai

When traveling, you sometimes wonder whether it's worth revisiting a site in the evening that you've already seen during the day—there are so many other places to explore in the city, and then there's the fatigue from the day to consider… In Shanghai, there's no need to hesitate for a second. By night, the Yuyuan District and the view of the skyscrapers from the Bund are must-sees during a stay in Shanghai. The illuminations are truly magical.

Let’s start with one of Shanghai’s most romantic atmospheres. Head to Yuyuan and all its picturesque houses with architecture worthy of imperial China. You can’t wait to see them under the nighttime lights.



After passing through the entrance of this famous market, just as lively in the evening as it is during the day, you reach the central square and, most importantly, the Huxinting Tea House. A real marvel with its thousands of multicolored lights—and that water mirror is stunning, sparkling with a thousand reflections!



From this angle, you notice the balustrades lining a bridge leading to the pagoda-like building. This bridge turns out to be a series of zigzags—nine of them, to be exact. A symbolic number in Chinese culture, noble and glorious during the imperial era. The zigzags of this “Bridge of Nine Turns” are said to protect the dwelling from evil spirits, which, as you may or may not know, can only travel in straight lines. The colors of the lights aren’t fixed—after the green and red version, here’s the blue and green, then purple. Gorgeous!



Add to the lights the sound of the place, bathed in a haunting Chinese melody… you’re completely charmed by the scene.



Next, you wander the surrounding streets, often looking up to admire the profusion of golden light garlands outlining the rooftops and their curved lines.





Oh, here’s a familiar face… with his blue silk tunic from the imperial era. A stylish look for this actor who encourages tourists to take selfies with him. And for such souvenir photos, there’s a line… We know about the Japanese passion for taking pictures, but the Chinese aren’t far behind—and with the crowds everywhere in China, the impression is even stronger. So much so that it’s often hard to take a photo of a façade or landscape without people in the frame, posing (or goofing around) for the photo or the inevitable souvenir selfie!

--

The light festival isn’t over yet. Now, we head to the Bund, a highlight of Shanghai’s nighttime magic.



The façades of the Bund’s buildings are all lit up, contrasting with the dark sky. A warm, golden light that highlights the diversity of these structures lining the promenade and the great Huangpu River. But if you observe all the visitors over one or more evenings, you’ll notice they’re really only looking at the illuminated skyline. The skyscrapers of Pudong on the opposite bank steal the show from the Bund’s historic buildings.



You have to admit, the spectacle is truly fantastic. All these tall towers sparkle, flicker, shimmer, and glow with thousands of colored lights. A real fireworks display—but without the firecrackers!



The colors constantly change, giant Chinese characters appear, along with some messages and advertisements. At regular intervals, a huge “I love SH” (Shanghai) appears, sharing the spotlight with the same heartfelt slogan in Chinese.



The spectators’ faces are also lit up… with big smiles of satisfaction. “Wow!”s fly, “Oh my God!”s too—in Chinese, it’s an exclamation I can’t transcribe…

Of course, I didn’t miss the chance to photograph this luminous skyline by night… I’ve got a good series with different colors, more or fewer reflections on the water, and with or without nighttime cruise boats, also lit up…





--

The light show continues. First, we drive under the river through a long tunnel with pale neon lights… before emerging on the other side (the right bank), in the heart of Pudong and the Lujiazui business and financial district… in simple terms: we’re now at the foot of the skyscrapers. The “neck-craning observations” sequence begins, though you still have to watch your step (with a few quick glances at the ground). Speaking of steps, a change in levels… tripping and falling is the potential risk of a nighttime visit here. On the other hand, when it comes to the view, you’re always blown away by the sheer scale and the dazzling light show.

Proud of these cutting-edge buildings, the Chinese aren’t shy about boasting about the technological qualities of these skyscrapers, where all risks have been accounted for: no fear of fires, earthquakes, elevator breakdowns, or whatever else… okay! If you stretch it (and exaggerate a bit), you might think the Chinese have found the solution to the mythical zero-risk scenario…



A first vertical view—the photo subject lends itself to it. On the left, the “Bottle Opener”; in the center, the Jin Mao Tower; and on the right, the Shanghai Tower. This lineup makes you think of a podium in a competition between these towers, but here, the tallest isn’t the one in the center—no, it’s the one on the right, number one at 632 meters. How tiny the photographer looks, so small in front of these colossal buildings whose tops seem to disappear into the darkness of the sky.



Escorted by these towering, endless-tiered silhouettes, we find the “Pearl of the Orient,” the TV tower with its three “pearls” currently glowing a brilliant green, like enormous emeralds.



The perspective is impressive with the strong low-angle effect. To capture this angle, imagine me lying flat on my back on the grass, my lens framing these three skyscrapers.

There are some original compositions to capture here—high-impact selfies. Just place a smartphone in photo mode on the ground and tilt your head, positioning your face on the screen between two towers. With three people, it’s even better, with a head between each tower.

You can imagine that such a dazzling display of lights against such a vast urban backdrop comes at a cost—and not a small one. They say it’s around 1 million yuan per evening (about 126,925 €), but this stunning spectacle is offered to the public for the four hours following dusk. In the end, that seems like enough time to enjoy it and soak it all in.

--

After the fascinating artificial lights of the evening, in the morning, Shanghai (and we ourselves) wake up under the soft glow of the sun. It’s time to leave Shanghai, the Bund, and the wide Huangpu River, still bustling with a continuous ballet of boats.



As for this tower, it’ll be the last view of Shanghai—it’s not the most imposing, as you’ve guessed, it’s the airport tower. Takeoff for new discoveries is just a matter of minutes away.



--

Next part of the story and second chapter of the travel journal (Yangshuo) --> next post
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·
Part Five: China: Yangshuo

A Rural Side of China: Yangshuo

A little over two hours of flight and some 1,300 kilometers flown southward—our plane begins its descent toward Guilin Airport, the main city in China’s Guangxi Zhuang Autonomous Region. The view through the porthole gradually becomes less hazy, revealing the landscape: hills and cultivated lands crisscrossed by waterways. The tone is set—we’re about to land in a rural heartland of China.





Once gently touching down on the tarmac, the sun welcomes us with a blazing sky. A few minutes later, it takes its bow, disappearing below the horizon—we’ll have to wait until the next morning to discover the landscapes of this region, renowned for its dramatic relief. Another hour’s drive through the pitch-black night to reach our destination, the town of Yangshuo. A city of just around fifty thousand inhabitants—almost a small town compared to the image of such a populous China.

--



I particularly love the first glimpse of a place you arrive at late, having only caught hints of its appearance under faint nighttime lights. Up early, I pull back the curtain in my room: the view stretches along Yangshuo’s main street, bathed in a soft morning glow at this hour. Here, no skyscrapers like in Shanghai—just reasonably tall buildings. In this place, nature truly dominates: a beautiful setting of lush green slopes surrounds the town. Breakfast is quickly devoured—a classic Western-style breakfast, I must admit, as I struggle with Chinese breakfasts featuring bowls of noodles or rice! Well, that’s another topic.

Eager to explore more of this captivating environment, we head outside. Just a few dozen meters below flows the beautiful Li River.



What a landscape—utterly enchanting! This panorama exudes the feel of a Chinese painting, with a light mist veiling the background of those peculiar "sugar loaf" peaks. The atmosphere is soothing—a calm morning and a long, tranquil river turned into a perfect mirror at this hour. We stand in awe, mouths agape.



Most of the boats are still neatly lined up along the banks, barely a ripple disturbing the splendid reflections. To bring a little life to this scene, there are those two boats and the fishermen busy teasing the fish with lines and nets. A little further on, a swimmer is doing laps—one imagines they’ve swapped their usual tai chi movements for a morning swim.



After this moment of contemplation, we return to West Street (Xi Jie), where traffic is starting to pick up: a few cars and the inevitable bicycles—but above all, as almost everywhere in China, it’s now mainly electric scooters that locals use to get around. These scooters, all electric as required by law, at least don’t rattle noisily as they ride.



Scooters seating one, two, or even three people—to transport the whole family. Apparently, head protection with helmets isn’t a priority, but many of these vehicles are equipped with canopies. Here, people protect themselves from the sun and, especially, the rain. Imagine, in these subtropical regions of southern China, showers are frequent—very frequent, in fact. We’re told there are around 300 rainy days a year. This morning, a generous sun is shining, and it will accompany us throughout the two days spent in the region—we’re savoring our luck.

--



Past the bridge spanning the Li River, the road winds through the valley, weaving between the hills. After a few kilometers, we leave the pavement to venture onto a narrow path crossing a cultivated valley. The surrounding landscape is breathtakingly beautiful. The light makes the green hues glow, and in the distance, karst peaks encircle these fertile expanses like protective ramparts—but ramparts with towering silhouettes shaped by Mother Nature.



This relief is the result of thousands of years of erosion: a sea once covered these lands, and after it receded, the slow work of erosion took over. Water and wind have sculpted this unique landscape over time.



As for local crops, you won’t be surprised to hear that rice paddies dominate. With the humid and warm local climate, rice thrives in these well-irrigated lands, crisscrossed by a dense network of canals. Two harvests are produced annually in this region. Walking along the paths between the rice paddies, we pass from newly planted fields with young shoots, feet in the water, freshly transplanted, to other fields with more mature rice ears.



Further on, a buffalo cow is happily grazing on the lush grasses of a meadow. Beside her, her calf accompanies her. By the way, do you know what a buffalo calf is called? A... buffalump! Here, buffaloes aren’t raised for their meat but for their strength. Rice cultivation isn’t fully mechanized yet, so these domestic buffaloes are essential for plowing the fields and pulling carts.



Exploring this valley, we discover many other crops: lotus, soy, coriander, peanuts, and others whose names I’ve forgotten— Oh yes! There are also taro fields. No relation to the card game—taro is a root highly valued for its nutritional benefits, a tuber with a slightly floury texture similar to sweet potato. These are the roots this farmer is harvesting.





In the Chinese countryside, it’s mostly women you see working in the fields. No, it’s not that the husbands are taking it easy—quite the opposite. It’s important to know that middle-aged men often migrate to cities, where work in construction and factories is much more lucrative than agricultural labor. Many couples are thus separated—the men only returning home rarely, as transportation costs are high for their modest salaries. The Chinese New Year period is usually the time for families to reunite, if only for a few short days of vacation.



At the end of this path, at the foot of a towering limestone peak, we reach a few houses. No, the hamlet isn’t abandoned, despite the state of some buildings suggesting otherwise. A few banana trees add a tropical touch to the place, and my (nosy) gaze spots rice grains drying in the sun on the packed-earth floor of an inner courtyard. And at number "14," what’s drying? Sorghum, hanging from the eaves.



Another hamlet, another house—this one in perfect condition, well-kept, simple but charming. Visiting it is part of our countryside stroll. The friendly septuagenarian couple living here is used to welcoming visitors to share their daily life—and one imagines this helps them "put a little butter in the spinach," or rather "spices in the rice," a more fitting expression for Chinese cuisine.



The welcoming peasant woman, whose permanent smile seems to have etched wrinkles into her face, gives us a demonstration. She skillfully operates a stone mill grinding soybeans, and a thick, whitish liquid flows into a container. All that’s left now is to make tofu. That’s not all—now our kind farmer dons a tunic made of rice straw, we’re told. A sort of local raincoat to protect against showers while working in the fields.



The inside of the house is clean but extremely simple. At the back of the room stands the inevitable television. On the walls, a few family photos, and prominently displayed, the presidential couple waving against a Shanghai skyline backdrop. The charming old lady now leads us into her kitchen—a sink and a stove, simple and ordinary, one might say. However, on the opposite side of the room, we spot rather surprising furniture. Two black-lacquered coffins are placed there, waiting, just in case... It’s a custom in rural China—when you reach an advanced age, you’re ready!



--

To be continued – next post -->
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·
Part Six: China – Yangshuo

Returning to the surrounding rice fields, we’re once again amazed by this landscape with its striking and truly photogenic relief—it’s hard to resist capturing it from every angle.





This is probably the most common tree in the region (along with bamboo!), found in the countryside and even in the city—a sweet osmanthus. It has beautiful green foliage, but the flowering season hadn’t arrived yet—too bad for us. When in bloom, the tree is covered in yellow, pink, or white flowers, and they give off a sweet fragrance. That scent is used to flavor drinks like traditional tea.



From yellow to red, the ripening "dragon fruits" grown in this patch of land shift in color. These fruits are also called "pitaya." As for the flesh, it’s white with dark seeds. Out of habit, I’d compare the texture and tiny seeds to a kiwi… but not quite, since the flavor seemed blander to me.

--

Night had fallen, and we were back "in town" in Yangshuo, where we discovered other local fruits.



On this street-side display, these are jackfruits. They’re prepared and ready to be tasted… though I’m not sure "tasting" is the right word, since these fruits give off some pretty unappetizing smells. The odor really didn’t make me want to learn more about their flavor.

A little further on, the fruit and vegetable market is mobile, with women carrying their goods the old-fashioned way—on a shoulder pole… tough on the shoulders, we can imagine!





But what a crowd tonight on Xijie Street! We’re shuffling in places, bumping into each other on the sidewalks, trying to move through the throng. "It’s like this every night," we’re told. Indeed, the Yangshuo and Guilin region is a top destination for Chinese and Asian tourists, thanks to the stunning landscape of this basin where the Li River flows. The numbers are even more impressive: around 20 million visitors flock here annually, and there are no fewer than 1,000 hotels and other accommodations to host them.

For now, we’re blending in with the crowd, strolling through the city center. It’s a festive evening atmosphere, like August 15th back home. Crowds and cacophony. Picture the mix of scooters and cars, the bursts of laughter from tourists wandering around, and the vendors’ announcements. Every merchant has a microphone and speakers—essential if they want to be heard over the din.



This guy on the right is chopping chili peppers, while the others on the left are kneading and pounding a thick paste—looks like nougat—and they’re doing it in rhythm, with music. Boom, boom!

On the right, we hear loud applause coming from inside a room… a show in progress? Yes, a sports event—a basketball game that seems to be exciting some noisy spectators.



Even though basketball isn’t the most popular sport in China, we’re in the middle of the 2019 FIBA Basketball World Cup, which is taking place right here in China. The Chinese team didn’t exactly shine in this international competition, but the French team held their own, finishing 3rd—well done!



A hundred meters further on, the area becomes completely pedestrian. Bars, restaurants, and fast food spots line the street, and you can see globalization has reached even this part of rural China, with several international burger chains… Stalls selling souvenirs and trinkets are everywhere. You really can find a bit of everything here—look, I see one, then a second stand specializing in ear hygiene… meticulous ear cleaning offered on the right sidewalk, and an identical one just across on the left. Is the right stand only for right ears, and the left one for left ears?



The dark night is lit up by a true festival of lights and colors: signs, ads, neon, and lanterns… here, it glows, sparkles, and shines with thousands of lights. No doubt about it—when it comes to creating a festive atmosphere, they don’t skimp on electricity! One last beautiful scene with these luminous reflections in the water. Stunning with that little bridge.



The next morning… Another day, and a new quiet morning along the Li River. As you’ve gathered, before heading out, we couldn’t resist admiring this exceptional panorama once more… and capturing the memory with a few more photos.

--



A little later in the morning, we’re 8 kilometers from Yangshuo’s center, specifically in Fuli. A small town with two very different sides: a new city and an old quarter that evokes China of the past. Here, in this historic area, time seems to have stopped in the Mao era. His portrait, forever youthful, holds a prominent place in this picturesque pharmacy.



Several streets are decorated with red flags bearing five stars. Everything seems ready for the upcoming National Day on October 1st—a celebration marking the 70th anniversary of the founding of the People’s Republic of China in 2019, a historic event.



Strolling down this street, we discover scenes of traditional life in Fuli. In a doorway, an elderly woman is cutting bamboo shoots. She kindly agrees to be photographed, but her smile seems a little shy… I won’t insist and thank her. Nearby, on a clothesline, strange (to us) filaments are drying… they’re actually very, very long Chinese noodles.



This thousand-year-old town is famous for its artists, painters, and fan makers. A long tradition and artistic know-how that this man is showcasing.



A fabric cut into a semicircle, a bit of glue, sticks arranged just right in the shape of a fan. After drying, here’s the result. Now the artist can display their talent by painting a scene of the region’s landscapes: limestone peaks in the background, the course of a river—like the Li, for example…



At the end of the street, it’s a dead end… well, sort of. No way out by land, but there’s a dock and a pier, and most importantly, access to the famous Li River. That was the goal of our detour to Fuli—this morning, we have a highlight of the trip in the region: a bamboo raft ride on the Li River.



A well-dressed man paces the dock—like us, he’s waiting for a raft for the river ride. The sun is shining again today, lucky us—the scenery will be even more beautiful. We notice our Chinese pedestrian shielding himself from the hot rays with a pretty pink parasol. In these parts, the accessory is always handy—one day to protect from the sun, and most often to stay dry in case of showers.



By the dock, a group of Chinese women in their finest floral dresses are ready to board a bamboo raft. Their matching outfits stand out with their floral patterns. Smiling broadly, they seem proud to be asked for permission to take their photo. When asked, they tell us their beautiful traditional dresses reflect their belonging to the Puyi ethnic group.



--

To be continued – next post -->
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·
Part Seven: China: Yangshuo



Here we are at last! Comfortably seated on a simple bamboo raft—well, actually made of PVC bamboo, which is easier to manufacture than natural thick stalks! But that’s just a detail because what really matters is the visual spectacle unfolding before our eyes. A breathtaking and stunning panorama drifts by at a slow pace. Once again, we marvel at this landscape with its succession of "sugar loaves" that, in some places, take on the shape of pyramids or blunted saw teeth. The Chinese sometimes call them "dragon’s teeth," a more fitting description than my saw-tooth comparison. Most of these karst peaks are entirely covered in vegetation, giving them a lush, green allure.



To our right, the sound of an engine catches our attention. A sleek boat overtakes us, propelled at a good speed by a motor mounted on a long metal pole—so, neither bamboo nor PVC.



Speaking of bamboo, let’s talk about it. Gigantic specimens line certain stretches of the river. Shaped like fans (typical of the region!), these tall foliage formations almost create a rustling guard of honor in the wind.



Other details bring this landscape to life. Over there on the right, a few kids are enjoying the river’s waters, splashing around playfully!



As for this buffalo with its impressive horns, it’s also taking a dip between agricultural work sessions. Observing it closely, you’ll notice its rope is tangled around its horns, limiting its freedom. Along the towpath, on the opposite bank, a farmer leads a buffalo accompanied by its calf—yes, I’ve mentioned that before!



But what are those women with bent silhouettes doing, persistently rummaging through the riverbank’s mud and pebbles? They’re likely searching for shellfish or snails, a culinary specialty of the region.



As we continue down the river, we remain constantly captivated and enchanted by these landscapes. No wonder such scenery has inspired poets and painters—here, every viewpoint feels like a masterpiece. The Chinese authorities have also paid tribute to these unique panoramas. A view of the Li River and its mountains was chosen to illustrate the back of a 20 yuan banknote, while the front features the unavoidable Great Helmsman, Mao Zedong himself!



How we’d love to extend this ride, stopping time to endlessly admire these mesmerizing landscapes... For that, the contemplative relies on memory, and the photographer on... their memory card. Capturing the moment to remember it later, to revisit it, or to share it—you’ve guessed it, I didn’t hold back from photographing these landscapes over and over again.



Preserving the memory of these places by drawing them is what I did with this Chinese ink sketch (perfectly fitting!) and a few watercolor touches. The sugar loaves, the river, a fisherman... with a springtime feel, adding blooming plum trees. A simple reproduction inspired by some local artists’ works.



This morning, the river flows perfectly calm, the water level ideal for navigation and our discovery ride. But it’s not always like this—during heavy rains and floods, the Li’s level can rise significantly, causing floods and damage. That was the case in spring 2017... it’s hard to imagine the situation back then, with the river rising about twenty meters—what a nightmare!

A pure white egret takes flight from the riverbank’s pebbles—did we disturb it? Maybe, though we passed at a distance.



Here, it’s not the white-plumed birds that steal the show but rather the black ones—I’m talking about cormorants. An ancient tradition links them to fishermen who use them to catch fish in rivers and lakes. The technique proves more effective than line fishing.





This fisherman’s trained cormorant just dove to catch a fish. Okay, the photo’s a bit blurry—the distance and the raft’s movement didn’t help. But it captures this fishing method. Look closely at the cormorant; you can see a string around its neck—that detail matters. Here’s why:

Hungry cormorants are eager to catch fish and will hunt relentlessly to fill their stomachs. But the clever (and somewhat barbaric) fishermen have a trick: they place a ring around the bird’s neck. The caught fish can’t be swallowed, so it gets stuck in the cormorant’s throat. The fisherman just has to grab it, and—voilà!—the fish lands in his basket. Pretty clever, right? The hardworking cormorants are regularly rewarded—every job deserves pay. The ring is loosened, and a fish is quickly swallowed. If I understood correctly, whether as a joke or truth, the "union rate" is one fish for the bird every six catches. Some clever cormorants are so used to this rhythm that they’ve internalized it and stop fishing after the sixth catch, waiting for their share. Not so dumb, these Li River cormorants! This technique is said to be used less and less. To preserve the memory, an elderly fisherman stations himself near the embarkation dock. With his two cormorants, he poses for visitors.



As we can see, he takes good care of his birds, regularly sprinkling them to keep them cool. Oh, the old man is wearing a rice-straw tunic on his back—a protection we’d previously noticed on our countryside farmer.



The Li is rich in fish, and you can find them for sale on stalls, like here on Fuli’s quay.

--

Back in Yangshuo, a fish dish was on our menu. We were greeted warmly and with smiles as we entered the dining room.





In the center, the fish dish is one of the local specialties: "Beer Fish." To accompany it, as usual in China, several small dishes of vegetables, rice, potatoes, eggs... and to serve yourself, you just spin the center of the table! How did the fish taste? Pleasant, though I’ll admit I didn’t really detect the beer’s flavor. Then again, as the photo shows, with the drinks we’d had at the start of the meal—local aperitif (cooked wine) and a small glass of rice alcohol—the mix was bound to overwhelm our taste buds.



-- Story to be continued—next post -->
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·
Eighth and final part: China: Yangshuo

You can’t leave the Yangshuo area without seeing the stunning "Sounds and Lights" show performed every evening in this one-of-a-kind setting of the Li River mountains. A grand spectacle, just like the Chinese know how to pull off. "Impressions Liu Sanjie" features no fewer than 600 performers in front of around 3,000 spectators per show.



A wonderful festival of colors, lights, laser beams, music, and costumes… the scenes, songs, and dances evoke the local life of yesteryear and the fame of a legendary singer who became celebrated thanks to her exceptional voice. The storyline also includes a heartbreaking love story… The stage—a water plane of the Li River with illuminated mountains in the background—is absolutely stunning and spans distances of a kilometer or more!



The show’s production took nearly five years under the direction of Chinese filmmaker Zhang Yimou, renowned, among other things, for the opening ceremony of the 2008 Beijing Summer Olympics (he’s also mentioned for the 2022 Winter Olympics shows, which will take place in the mountains around Beijing). For photography, it’s a challenge, especially without a tripod and with all those spectators. Night shots handheld aren’t easy to pull off! These few photos give just a (tiny) glimpse of this unforgettable, vibrant performance.



-- --



Our last day in the region, the day of departure, we head to Guilin train station.

Gradually, as we move away from the mountains, the mist softens the landscape, and the lush green slopes take on an almost bluish hue.

But there’s no room for nostalgia—we loved the change of scenery, the beauty, and the contrasts of such a diverse China.

Jean SM – Shanghai/Yangshuo – September 2019.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JI JianadaRen Globetrotter ·
Unfortunately, Yangshuo is no longer the peaceful village it was over 10 years ago. The construction of a new highway and the arrival of the high-speed train have significantly increased the number of visitors, leading to the construction of new hotels to accommodate them—and even a McDonald’s. The sharp rise in tourists has also worn out the patience of locals. It’s understandable that a farmer working in his field might get exasperated when tourists come to take his photo or snap a picture of his water buffalo. He, too, wants to cash in on the tourism boom and now charges for photos. For a taste of traditional rural China, you’ll need to head west or to some of the more remote villages in Guizhou (not too far from Yangshuo).
DI Diamina Globetrotter ·
Hi Jean,

Wow!!! What an incredible amount of work you’ve done without any fuss!!!

I’m not at all drawn to China, but I’m curious to discover some of its aspects through reports or travel journals. So, thank you so much for all the time you’ve spent on this. Since I’m also not a fan of cities, it’s the karst region that caught my attention... so many similarities with Vietnam and Thailand.... Those landscapes are truly stunning... But I imagine it’s hot and humid there. So, I’m all the happier to enjoy them from the comfort of my armchair.

Thanks a lot.
Nord Chili, NOA, Sud Lipez, La Paz août 2012 https://voyageforum.com/forum/mois_dans_andes_peripeties_en_altitude_D5526293/ Apologie du southwest en hiver https://voyageforum.com/forum/apologie_sud-ouest_etats-unis_en_hiver_D5851267/ Impressions d'Afrique et de Namibie
OB Obeoandpai Globetrotter ·
Hello, Stunning city-countryside painting!

The staging of the show took nearly five years under the direction of Chinese filmmaker Zhang Yimou, renowned, among other things, for his opening ceremony of the 2008 Beijing Summer Olympics (he’s also mentioned for the 2022 Winter Olympics shows, which will also take place in the mountains around Beijing).

Zhang Yimou*—with this kind of reference, the show can only be perfect. * The Chinese equivalent of a Scorsese or a Coppola. He never hesitates, despite his fame, to constantly explore new styles. His latest work, "Shadow, Aka Ying," is a pure marvel of aesthetics.

Thanks for this beautiful share!

Best regards,
Mon YouTube https://www.youtube.com/user/voyageurasie/videos?view_as=subscriber
AL Alexval2 Veteran ·
A perfect travel journal as always! We’re loving it! Thanks for sharing.
MA Masterpo Globetrotter ·


Wide-angle lenses don’t mix well with flash ;P
MA Masterpo Globetrotter ·
Given the number of photos and the quality of the text, bravo—I know how much work that represents, and thank you, of course.

It brought back memories of two of my trips to China: Guilin over thirty years ago and Shanghai almost twenty years ago now.

Among the row of facades in the left-hand photo, you can spot the green roof with red trim of the Fairmont Peace Hotel (1929 Art Deco style), a luxury palace where all the prominent figures had to stay when passing through Shanghai.

Back in 2000, the internet was still in its early days, and I’d preferred to book my nights in Shanghai and Hangzhou through the Maison de la Chine. The person at the MdlC had recommended—despite the price not being insignificant—booking at the Peace Hotel. I’d compromised (actually split it three ways) by only staying there for 2 days, spending the other 4 in a less prestigious hotel. The night cost 800 FF at the time, but I didn’t regret it for a single second. This hotel is fabulous, an Art Deco gem, perfectly located on the Bund, and I’d recommend it without hesitation—whether you’re a VIP or not... And I won’t even mention the breakfast on the seventh floor, with a view of the Huangpu and Pudong.
VI Vilabel Regular ·
thanks! what a beautiful travel journal!! gorgeous.
JE Jemaflor Veteran ·
Thanks, Louis, for your message and this account. It’s true that we’re seeing more and more tourists in many places... you just have to deal with it by trying to avoid peak times (holidays, festivals, etc.). Still, the Gulin and Yangshuo region offers visitors such stunning landscapes that it’d be a shame not to enjoy them... even with crowds of tourists!

Thanks for the tip about visiting another rural area like Guizhou.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
XR Xrctn Veteran ·
I’m joining in with all the compliments and thanks for this beautifully illustrated and enjoyable travel journal. It’s a real little gem that sparks wanderlust and gets the travel itch going... especially now that they’ve announced a direct flight from Perth to Shanghai!!!
https://voyageforum.com/v.f?post=6884794;a=6884794
JE Jemaflor Veteran ·
Hey Jean,

Wow!!! That’s an incredible amount of work done so quietly!

I’m not really drawn to China, but I’m curious to discover different sides of it through reports or travel journals. So thank you *so* much for all the time you’ve put into this. Since I’m not really into cities, it’s the karst region that caught my eye... so many similarities with Vietnam and Thailand. Those landscapes are truly stunning! But I guess it’s hot and humid there.🤪 So, I’m even happier to enjoy them from the comfort of my armchair.

Thanks a lot.

Thanks for your message,

Yeah, putting together a travel story can feel a bit long at times... you know that with your own fascinating travel journals on VF... but as long as you enjoy "reliving" the trip and sharing it... It *is* pretty hot and humid in the gorgeous Yangshuo region... and September, when we visited, isn’t even the most stifling or rainy time of year. It’s true that you find this kind of landscape in other Asian countries too... and also, for example, in the Caribbean in Cuba with the mogotes of Viñales. As for the cities, they’re especially impressive because of their sheer size—both in sprawl and height—with all those high-rise buildings, not to mention the population density. But China is so diverse that there are plenty of fascinating regions for nature lovers, landscape enthusiasts, and desert explorers... which seems to be more your thing.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·
Thanks for the visit and for highlighting the work of director Zhang Yimou. The show in Yangshuo is spectacular and makes perfect use of the stunning natural scenery of the karst landscape around the Li River. Great to include the link to the presentation of this talented filmmaker’s latest work. Best regards.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·
Thanks for the kind comment!

Best regards.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·
Thanks for your interesting account of those interiors I didn’t get to see… there’s so much to take in in this huge city (and country). The architecture of those old buildings gives a great perspective, but many of the interiors are definitely worth seeing and admiring too…

Best wishes.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
JE Jemaflor Veteran ·


Wide-angle lenses don’t play nice with flash 😛

We know the "Master’s" eye and the photographer whose talent we’ve often admired, especially in VF’s photo contests... Here, you noticed that dark spot at the bottom of the image! More than the wide-angle, I think it’s the lens hood’s effect... but what’s the point of keeping it on when taking night photos, as if the DSLR wasn’t bulky enough already... I cropped the bottom of the photo a bit, but too much to leave the basket’s base visible.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
DI Diamina Globetrotter ·
Hi Jean,

et aussi par exemple dans les Caraïbes à Cuba avec les mogotes de Vinales.

Wow, I had no idea there were landscapes like that in Cuba! I went there in 1984 as a teenager on a package tour with my family, but the tour operator didn’t show us that part of the island. Thanks for introducing me to it!

tu connais cela avec tes intéressants carnets publiés sur VF..

Thank you!

Mais la Chine est si diverse qu'il y a beaucoup de régions fascinantes pour les amoureux de la nature, des paysages et des déserts.. ce que tu sembles préférer.

I saw Veileen’s travel journal about the desert area and the dunes... and the yellow rocks... It’s really beautiful, and all the visits are very structured...

Still, Wulingyuan National Park is so appealing, as is Huanglong National Park.

But then, there are so many other places that attract me too... So for now, China and I...?????

On the other hand, one of your trips I loved was the sled rides in the Arctic region or Nunavut... That’s my dream—to do a journey like that. The hardest part is convincing my husband... Maybe one day.
Nord Chili, NOA, Sud Lipez, La Paz août 2012 https://voyageforum.com/forum/mois_dans_andes_peripeties_en_altitude_D5526293/ Apologie du southwest en hiver https://voyageforum.com/forum/apologie_sud-ouest_etats-unis_en_hiver_D5851267/ Impressions d'Afrique et de Namibie
JE Jemaflor Veteran ·
I’m joining the many compliments and thanks for this beautifully illustrated and enjoyable travel journal. A real little gem that sparks wanderlust and gets the travel bug going... especially with the announcement of a direct Perth-Shanghai flight!!!

Hi Xavier,

Thanks for your comment... you were right to call it a "little" gem! With the direct flight from your far-off (for me) hometown, I can see that it might give you some ideas for a change of scenery. And, as you can imagine, the destination is not only interesting to visit but also very photogenic.

Cheers.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
MA Masterpo Globetrotter ·
More than the wide-angle lens, I think it's the lens hood effect...

We’re totally on the same page. But the issue disappears as soon as you zoom in a bit.

but what’s the point of leaving it on when taking night photos, like the DSLR isn’t bulky enough already...

When I remember, I flip it upside down, but it’s rarely before I’ve already made the mistake
PH Philwood Regular ·
Awesome travel journal! I was in Shanghai a month ago, and I really enjoyed reading about your adventures. It’s always a pleasure to read your posts.

I was also in Yangshuo, but two years ago :-) Your journal brought back great memories! I also went to see the sound and light show—it was stunning! I made a little video of our trip where I filmed the show, among other things.

https://youtu.be/YwVGd402E98

Congrats again! !
Visitez mon site Woueb : http://philwoodrama.free.fr L'avantage d'être intelligent, c'est qu'on peut toujours faire l'imbécile, alors que l'inverse est totalement impossible

JE Jemaflor Veteran ·
That "little video" of yours is amazing—it’s got all the makings of a big production! Such pro work, bravo! Thanks for letting me discover the landscapes of the upper Li River with those drone shots. Stunning! Just like the terraced rice fields and the Hong Kong skyscrapers. Thanks a lot.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
ES Esethi Veteran ·
Hi Jean, First of all, congratulations and thank you for this beautifully illustrated travel journal. I’m also in the middle of planning a trip to China, and I’m thinking of taking a side trip to Yangshuo. So I have a few little questions for you: I imagine it’s easy to find a provider for a bamboo raft ride on the Li River. Can you confirm? How long does the ride last, roughly, and where does it take you? Not all the way to Guilin, right? And price-wise, what should I expect? Thanks for all these details, and I’m off to read—or rather, re-read—your Hong Kong journal. See you soon, Christine
JE Jemaflor Veteran ·
Hi Jean, First of all, congratulations and thank you for this beautifully illustrated travel journal. I’m also preparing a trip to China and planning a getaway to Yangshuo. I have a few questions for you: I imagine it’s easy to find a provider for a bamboo raft ride on the Li River. Can you confirm? How long does the ride last, and where does it take you? Not all the way to Guilin, right? And price-wise, what should I expect? Thanks for all these details, and I’m off to read—or rather reread—your Hong Kong journal. See you soon, Christine

Thanks for your interest in this story. Well, regarding the possibility of finding local providers for Li River rides, no problem—short or long trips along different sections of the river... I confirm. But as for the other details, it’s hard for me to answer because my ride was part of a guided and organized tour. I just followed the program and the raft’s route. Happy trip planning!

Jean Another water adventure in China with this cruise on the mighty Yangtze River: https://voyageforum.com/discussion/chine-fil-eau-yangtse-d9884186/
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
ES Esethi Veteran ·
Thanks Jean for your reply. I think we’ll see how it goes when we get there—I don’t think I’ll take too many risks. I’m off to read the rest of your Chinese adventures (always so interesting and beautifully illustrated). See you soon, Christine
DA Davau38 ·
hi, I just read your story and saw your photos of YANGSHUO.. it's really interesting and I’ve noted this place for my future itinerary. Could you tell me how you went down the river? Did you rent a boat or are there "little excursions" available for tourists, or should I just ask the fishermen? Thanks for your reply. I love your watercolor..
Dane
JE Jemaflor Veteran ·
Hi! I just read your story and looked at your photos of YANGSHUO... it's really interesting, and I’d noted this place for my future trip. Could you tell me how you went down the river? Did you rent a boat, or are there "little excursions" for tourists, or should I just ask the fishermen? Thanks for your reply. I love your watercolor...

Thanks, Danièle, for your message. Our ride on the Li River was part of an organized excursion... but there are plenty of boats and fishermen offering this lovely, peaceful cruise. Even though I haven’t tried it myself, you can probably do it independently quite easily... and from many spots along the Li River. We started from the town of Fuli, and as you can see in the photo below, there were plenty of boats available...



Your message took me back to those travel memories in China—it was just a year ago, so many great memories! Especially in that stunning region of Yangshuo.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
DA Davau38 ·
Thanks so much for your reply.
Dane
SA Sawadeebaht Regular ·
Once again, a great travel journal to your credit—I hadn’t noticed it at the time. I think it was best to take advantage of that 20/25-year window when it was possible to visit Guilin/Yangshuo in the best conditions.

A Franco-Chinese agreement makes visas free until the end of 2025, but I’m not sure I’ll be tempted.

One question: how was it on the accommodation and food front—good, not so good, or really great?
Toujours une fois. Au moins.
JE Jemaflor Veteran ·
Your post really takes me back to the memories of that amazing trip... As for hotels, nothing particularly noteworthy to say—they were pretty decent. When it comes to meals, they’ve long since been digested ;-) but I still remember the delicious Peking duck and the interesting presentations of Chinese dumplings. And in Chengdu, there was the Chinese hot pot with Sichuan pepper—you’ve got to be a little careful with that since our European taste buds aren’t really used to it... but of course, it’s all a matter of personal taste and sensitivity. As for desserts, we quickly realized it’s not a big specialty there—we often got watermelon, which was nice, but when it’s the same thing at every meal... Just so you know, this trip was guided and organized, so it wasn’t a food-focused adventure. Thanks for stopping by.
Jean http://perso.wanadoo.fr/groenland-disko/yukon-dempster/
NI Nimou74 Veteran ·
Hi Jean,

So happy this forum is active again! I still remember your travel journal—I just reread it, and it brought back so many great memories. That was at least 15 years ago. Back then, during an 8-week trip, it was possible to get a visa for more than 30 days. I’d visited part of Sichuan and Yangshuo along the way.

Now, we’re planning a trip mostly in Gansu. I imagine China has changed a lot since then...
« Voyager rend modeste. Vous voyez quelle petite place vous occupez dans le monde. » - Gustave Flaubert https://www.myatlas.com/anneclaire95

Similar discussions

You might also like